113994 pork grean beans rice Recipes

pork chops , 1/4 ",thick, uncooked rice, orange juice, condensed chicken with rice soup (or condensed cream of chicken soup, which i prefer)

boneless pork chops, brown rice, uncooked, converted white rice, uncooked, onion, chopped, butter, fresh mushrooms, sliced, water, pepper, beef broth, worcestershire sauce, onion soup mix, water chestnuts, canned (sliced ), canned peas, drained

pork chops, old fashion rice (not minute rice), beef consomme, water, onion, sliced in rings

pork chops , lean, water, salt, oil, rice, cream of mushroom soup, flour, water

pork loin chops, 1/2-inch thick, oil, onion, chopped, celery, chopped, water, brown sugar, salt, pepper, tomato sauce, rice

pork chops, chicken broth, rice, condensed cream of chicken soup , thinned

pork chops, 3/4-inch thick, dripping, onion, chopped, cream of mushroom soup, water, salt, tomato juice, grain white rice, soy sauce, hot pepper sauce, worcestershire sauce, pimento stuffed olive, sliced

pork chops, prepared mustard, flour, condensed chicken with rice soup, canola oil

pork chops, rice, onions, tomatoes, bell peppers, chicken broth

garlic clove, diced finely, red pepper, diced finely, onion, finely diced, stalk celery, sliced finely, chopped fresh parsley, mayonnaise, honey mustard, pork and beans, discard only (my and bean are thick hardly any sauce), hard-boiled eggs, diced, potatoes, cooked, cooled, peeled, and diced, vinegar, smoked paprika, salt, pepper

pork loin chops or 4 pork chops, cut 1 inch thick, salt, pepper, flour, vegetable oil, green bell peppers , rings, yellow onions, grain rice , par-boiled 10 minutes in lightly salted wqter and drained, canned crushed tomatoes

pork and beans, great northern beans, rinsed and drained, frozen corn, thawed, chicken broth, pickled jalapeno peppers, seeded and chopped, garlic salt

pork and beans, great northern beans, rinsed and drained, frozen corn, thawed, chicken broth, pickled jalapeno peppers, seeded and chopped, garlic salt

pork and beans, eggs, all-purpose flour, white sugar, vegetable oil, ground cinnamon, salt, vanilla extract, baking soda, baking powder, chopped walnuts

barley malt, brown rice vinegar, soy sauce, shaoxing wine, chili flakes, roasted sichuan peppercorn, garlic cloves, ginger (fresh 8cm piece), salt, pork baby back ribs (american style cut to desired size), chicken stock (125ml), rice, limes (halved to serve ), vegetable oil (for frying ), green beans (topped and tailed), garlic cloves (finely sliced ), chilies (long red finely sliced ), salt

pork , cut into even sized pieces, white beans , soaked overnight, tomato juice, chopped onion, olive oil or 125 ml corn oil, salt, pepper, some celery

pork tenderloin, seasoned rice vinegar, vegetable oil, fresh lime juice, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced, very thin bean thread noodles (also known as cellophane, glass, or mung bean noodles), green beans, trimmed and cut into 3-inch pieces, seedless cucumber , halved lengthwise and sliced diagonally 1/8 inch thick, scallion, sliced, firm-ripe mango, peeled, pitted, and thinly sliced, loosely packed fresh cilantro leaves, loosely packed fresh mint leaves, loosely packed small fresh basil leaf

pork belly, butter, onions, peeled and roughly chopped, pork and beans in tomato sauce, mustard, curry powder, worcestershire sauce, water, salt and pepper