100860 pork fry light tasty Recipes

boneless pork butt or 1 1/2 lbs boneless pork shoulder, cut into 1 1/2 inch cubes, minced onion, ground ginger, sugar, soy sauce, divided plus more at table, minced garlic, divided, salt, ground black pepper, fish sauce (optional), baby bok choy, steamed to tender-crisp, peanut oil or 3 -4 tbsp vegetable oil, minced scallions, crushed red pepper flakes, cold cooked white rice, eggs, beaten

butter, boneless pork loin chop, cut into small pieces, chopped carrot, chopped broccoli, green onion, chopped, frozen peas, egg, beaten, cold cooked rice, soy sauce, garlic powder, ground ginger

pork tenderloin, diced into bite-size pieces, hoisin sauce, low sodium soy sauce, ginger, grated, garlic, crushed, canola oil, sesame oil, green onions, sliced, carrot, shredded, frozen peas, cooked brown rice, chilled, egg substitute

oil, divided, egg, beaten, onion, chopped, red pepper, chopped, garlic, minced, red curry paste, boneless pork, cut into small pieces, fish sauce, brown sugar, cooked rice, cooled, fresh cilantro, chopped, fresh basil, chopped

cooking oil, onion, chopped, green pepper, chopped, red pepper, chopped, carrots, peeled & chopped, garlic cloves, minced, cooked pork, ground ginger, red pepper flakes, ground black pepper, eggs, well beaten, rice, cooked, low sodium soy sauce

cooked white rice, cooled, veggetable oil, eggs, pork chops (i sometimes use leftover pork loin roast), mixed frozen pease carrots and corn, soy sauce, broth (chicken or beef), chinese five spice powder, green onion

canola oil, eggs, beaten, cooked rice, cubed cooked pork, frozen peas, thawed, reduced-sodium soy sauce, garlic powder, shredded lettuce, green onions, thinly sliced

oil, onion, finely chopped, fresh ginger, grated, baby portabella mushrooms, chopped, ground pork, egg, lightly beaten, soft stale bread crumb, hoisin sauce, five-spice powder, oil, extra, parsley, chopped, for garnish (optional)

fried rice mix, chopped walnuts, divided, honey, boneless pork loin chops (4 oz each), cut into strips, canola oil, sliced water chestnuts, drained, sliced celery, chopped green onions, minced garlic, coleslaw mix, sesame seeds, toasted, divided, lemon juice, sesame oil

reserved cooked pork , from crusty pork tenderloin with sweet potato and apples, dark sesame oil, scallions, thinly sliced, celery, thinly sliced, fresh ginger, peeled and grated, frozen peas and carrot, thawed, cooked white rice, soy sauce, oyster sauce, crushed red pepper flakes, fat free egg substitute, salt

pork tenderloin, lightly packed fresh parsley leaves, pistachio nuts or 3/4 cup slivered almonds, grated lemon peel (about 2 lemons), salt, fresh lemon juice, soft spinach artichoke goat cheese spread or 4 oz olive tapenade, baguette, diagonally sliced and lightly toasted

eggs, beaten, cold white rice, chinese flavored pork sausage, onion, chopped, fresh bean sprouts, fresh sliced mushrooms, oriental-flavor instant ramen noodles, soy sauce, vegetable oil

pork tenderloin, vegetable cooking spray, peanut oil, divided, peeled, minced gingerroot, dried crushed red pepper, garlic, minced, low-sodium soy sauce, snow pea pods, cooked long-grain rice (cooked without salt or fat), chilled, coarsely shredded carrot, sliced green onions

chinese five-spice powder, boneless pork loin, cut into 1/4-inch cubes, fennel seed, crushed, canola oil, divided, fresh broccoli florets, celery rib with leaves, sliced, shredded carrot, chopped green onions, cold cooked brown rice, reduced-sodium soy sauce, pepper

boneless center cut pork chops , about 3 oz each, light brown sugar, salt and pepper, to taste, vegetable oil, apple juice, baked beans, corn kernels, drained, apple cider vinegar, dried thyme (optional)

pork tenderloin, light beer, cider vinegar, raisins, pumpernickel bread, orange peel, grated, garlic cloves, minced, brown sugar, salt, pepper, cinnamon

pork butt, light brown sugar, dry mustard powder, kosher salt, plus more for seasoning, paprika, chili powder, garlic powder, freshly ground black pepper, cayenne pepper, celery seeds, soft white buns , for serving, sweet and tangy vinegar slaw , recipe follows, apple cider vinegar, canola oil, mayonnaise, yellow mustard, sugar, celery seeds, carrots, peeled and grated (on the large eye of a box grater), head green cabbage, cored, quartered and sliced into ribbons, peeled and grated shallot (on large eye of a box grater), kosher salt and freshly ground black pepper