151822 pork filet fig sauce Recipes
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pork cutlets (about 5 oz each) and14 Morepork cutlets (about 5 oz each), king arthur unbleached all-purpose flour, seasoned salt, pepper, egg, milk, dry bread crumbs, paprika, vegetable oil, chicken broth, divided, king arthur unbleached all-purpose flour, sour cream, dill weed, salt and pepper to taste25 min, 15 ingredients
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hoisin sauce, ketchup, soy sauce, minced garlic, sugar and8 Morehoisin sauce, ketchup, soy sauce, minced garlic, sugar, pork tenderloin, soy sauce, minced garlic, rice vinegar, sugar, asian chili oil (or 1 tsp asian sesame oil plus tabasco to taste), fresh coriander leaves, washed well ,spun dry,and torn, stir-fried noodles1 hour , 13 ingredients
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Pork with Mustard Sauce
boneless center-cut loin pork chops, worcestershire sauce and8 Moreboneless center-cut loin pork chops, worcestershire sauce, salt, pepper, sliced onion, separated into rings, garlic clove, minced, all-purpose flour, dried thyme, low-salt chicken broth, country-style dijon mustard10 ingredients -
Schweinsteak - Grilled Pork Filets
boneless pork filets , tenderized (about 1/2 thick) and11 Moreboneless pork filets , tenderized (about 1/2 thick), gourmet wine vinegar, tomato ketchup, oil, onion, chopped, garlic, pressed, dijon mustard, pepper, sugar, fresh thyme, fresh rosemary, tabasco sauce12 ingredients -
Pork with Figs and Charcuterie
pork loin, kosher salt, freshly ground white pepper and8 Morepork loin, kosher salt, freshly ground white pepper, grapeseed or other neutral vegetable oil, pork pan juices (or extra virgin olive oil), diced onions, italian hard salami , julienned, julienned cornichons, fresh figs, sliced, freshly ground white pepper, sugar11 ingredients -
Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles
Charlie Trotters Whole Roasted Figs with Goats' Cheese Ice Cream, Spicy Fig Sauce and Oatmeal Tuiles
unsalted butter, sugar, chopped lemon zest, honey, flour and21 Moreunsalted butter, sugar, chopped lemon zest, honey, flour, rolled oats, lightly toasted, fresh figs, simple syrup, (equal amounts water and sugar heated until sugar dissolves), cooled, port, heavy cream, cheese, granulated sugar, cheese ice cream , recipe follows, spicy fig sauce , recipe follows, baby thyme sprigs, heavy cream, milk, egg yolks, sugar, corn syrup, goat cheese, granulated sugar, freshly squeezed orange juice, warm, chopped fresh figs, star anise, whole black peppercorns3 hour , 26 ingredients -
Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
sea scallops , side muscle removed and8 Moresea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish2 hour 25 min, 9 ingredients -
Pork in Oyster Sauce With Oyster Mushrooms on a Bed of Baby Spin
pork fillets, sliced into 1-inch rounds, light soy sauce and12 Morepork fillets, sliced into 1-inch rounds, light soy sauce, oyster sauce, sugar, peanut oil, garlic cloves, finely chopped, fresh chili pepper , deseeded and finely chopped, baby spinach leaves, dry sherry, dried chili pepper flakes, oyster mushrooms, balsamic vinegar, salt, fresh ground black pepper15 min, 14 ingredients -
Pork Tenderloin Island Barbecue
pork tenderloin, barbecue sauce (homemade or bottled ) and4 Morepork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste40 min, 6 ingredients
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