222943 pork figs garlic pinot noir Recipes
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pork tenderloin (about 1 lb), garlic clove, peeled and9 Morepork tenderloin (about 1 lb), garlic clove, peeled, paprika, butter, sliced fresh mushrooms, lemon juice, dried marjoram, salt and pepper to taste, king arthur unbleached all-purpose flour, cold water, hot cooked rice15 min, 11 ingredients
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steak seasoning, dried rosemary, crushed, dried thyme and10 Moresteak seasoning, dried rosemary, crushed, dried thyme, pork tenderloin (3/4 lb), garlic cloves, peeled and quartered, balsamic vinegar, olive oil, fat-free mayonnaise, reduced-fat sour cream, prepared horseradish, grated lemon peel, salt and pepper45 min, 13 ingredients
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boneless pork loin, garlic cloves, minced and11 Moreboneless pork loin, garlic cloves, minced, reduced-sodium soy sauce, divided, cornstarch, ground ginger, reduced-sodium chicken broth, canola oil, sliced carrots, sliced celery, chopped onion, coarsely chopped cabbage, coarsely chopped fresh spinach, hot cooked rice , optional15 min, 13 ingredients
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dried black mission figs and11 Moredried black mission figs, light- or medium-bodied dry red wine (such as pinot noir), sugar, divided, salt, divided, black peppercorns, cinnamon stick, whole allspice, vanilla extract, flour, plus more for rolling, very cold butter cut into small pieces, plus more for foil, creme fraiche12 ingredients
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Pork Guisantesboneless pork, crushed garlic, chopped onion and10 Moreboneless pork, crushed garlic, chopped onion, coarse ground black pepper or, whole peppercorns, salt (to taste), bay leaves, tomato sauce or, smll can tomato paste, paste size cans water or 2 sauce size can water, sugar, frozen peas45 min, 13 ingredients
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Apricot Pork Tenderloinpork tenderloin, garlic minced, onion thinly sliced and4 Morepork tenderloin, garlic minced, onion thinly sliced, white wine, apricot preserves, pepper, salt7 ingredients
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Slow cooker pork loinpork loin, garlic powder, ground ginger, dried thyme and7 Morepork loin, garlic powder, ground ginger, dried thyme, black pepper, cooking oil, chicken broth, lemon juice, soy sauce, cornstarch, salt n pepper11 ingredients
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Oaxacan Style Pork Spareribspork spareribs, garlic peeled, thyme, dried and8 Morepork spareribs, garlic peeled, thyme, dried, oregano, dried, marjoram, dried, salt, ground cinnamon (or 1/2 piece cinnamon stick), ground allspice (or 2 allspice berries), distilled white vinegar, water (or more if needed)1 hour 10 min, 11 ingredients
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Chinese Pork Tenderloinspork tenderloin, garlic minced, soy sauce, honey and8 Morepork tenderloin, garlic minced, soy sauce, honey, dry sherry, lemon juice, salt, chicken bouillon granules, ground cinnamon, ground ginger, cornstarch, water12 ingredients
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Maple Pork Slicespork tenderloin (1 lb), cut into 1-inch slices and7 Morepork tenderloin (1 lb), cut into 1-inch slices, garlic clove, minced, dried marjoram, dried thyme, salt, onion powder, butter, sugar-free maple syrup20 min, 8 ingredients
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Garlic, Cheese & Sausage Bitescream cheese, softened and10 Morecream cheese, softened, spicy italian turkey sausage or 6 oz spicy italian pork sausage, head garlic, chopped garlic, garlic powder, garlic salt, black pepper, red chili pepper flakes, splash olive oil, wonton wrappers50 min, 11 ingredients
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Honey Garlic Spareribspork spareribs, garlic salt, honey, soy sauce and3 Morepork spareribs, garlic salt, honey, soy sauce, cider vinegar, garlic cloves, minced, pepper6 min, 7 ingredients
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Magret of Duck with Fig and Shallot Compoteolive oil, shallots, peeled and8 Moreolive oil, shallots, peeled, fruity red wine ( zinfandel, merlot, pinot noir), chicken stock, dried figs (calimyrna or smyrna), stems removed, grated lemon zest, sugar, salt and freshly ground black pepper, duck breast halves with skin (about 1/2 lb each)1 hour 35 min, 10 ingredients
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Root Beer Pulled Pork in Shallot-Root Beer Jus with Tangy Onions and Jalapeno Creme Fraiche (Doreen Fang)yellow onions, peeled and roughly chopped and24 Moreyellow onions, peeled and roughly chopped, heads garlic, peeled, slightly crushed , kept whole, oranges , juiced then quartered, jalapenos, halved, serrano chiles, halved, pinot noir , or other red wine, root beer, kosher salt and freshly ground black pepper, pork butt shoulders, cut into large chunks (about 15 lb), shallot root beer jus , recipe follows, tangy red onions , recipe follows, jalapeno creme fraiche , recipe follows, chopped fresh chives or scallions, for garnish, canola oil, unsalted butter, shallots, peeled, thinly sliced, kosher salt, root beer, canola oil, unsalted butter, red onions, peeled and julienned, pinot noir red wine vinegar, red wine vinegar, kosher salt and freshly ground black pepper, granulated sugar, or more to taste3 hour 45 min, 25 ingredients
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Crispy Braised Pork Shanks (Guy Fieri)peanut oil , for deep frying, garlic, peeled and24 Morepeanut oil , for deep frying, garlic, peeled, ribs celery, halved, onion, quartered, pork hind shanks, kosher salt, plus extra for seasoning, whole black peppercorns, bay leaves, fresh thyme, low-sodium chicken broth, dry white wine, freshly ground black pepper, pinot noir , for serving, fried caper and lemon gremolata, recipe follows, prepared chimichurri sauce , for serving, optional, golden raisins, honey, vegetable oil, for frying, capers, drained, chopped fresh italian parsley, lemon zest, juice of 1 lemon, shallots, finely diced (about 1/2 cup), garlic, minced, kosher salt and freshly ground black pepper, extra-virgin olive oil2 hour 20 min, 26 ingredients
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