163690 pork dried citrus vinaigrette Recipes

  • Roasted Golden Beet & Goat Cheese Napoleons Wi...
    extra large golden beets and
    18 More
    extra large golden beets, assorted organic baby lettuces, washed, dried and torn by hand, citrus vinaigrette, extra-virgin olive oil (hazelnut oil or walnut oil is wonderful too), fresh lemon juice, fresh orange juice, balsamic vinegar, zest of 1 large orange, honey, kosher salt, freshly ground black pepper, candied pecans, raw pecans pieces, granulated sugar, goat cheese filling, fromage de chevre, a few tbsp of heavy cream, fresh chives, chopped, freshly ground black pepper , to taste
    1 hour , 19 ingredients
  • Citrus Pork Tenderloin
    pork tenderloins, garlic, sliced, or more to taste and
    6 More
    pork tenderloins, garlic, sliced, or more to taste, salt and ground black pepper to taste, blood oranges, halved, fruity white wine , such as sauvignon blanc, coarsely chopped cilantro, cornstarch, cold water
    45 min, 8 ingredients
  • Citrus glazed pork tenderloin
    pork tenderloin, ketchup, hoisin sauce, rice wine vinegar and
    5 More
    pork tenderloin, ketchup, hoisin sauce, rice wine vinegar, grated orange zest, sambal oelek or 1 tsp hot chili sauce, sesame oil, soy sauce, curry powder
    45 min, 9 ingredients
  • Pork Tenderloin with Xec (Mayan Citrus Salsa)
    pork tenderloin, trimmed, salt, black pepper and
    6 More
    pork tenderloin, trimmed, salt, black pepper, coarsely chopped orange sections, coarsely chopped grapefruit sections, coarsely chopped lemon sections, chopped fresh cilantro, minced seeded habanero pepper, salt
    10 ingredients
  • Pork Chops in a Honey Balsamic Glaze
    pork loin chops, olive oil, salt and pepper and
    3 More
    pork loin chops, olive oil, salt and pepper, garlic cloves, crushed, honey, balsamic vinaigrette
    30 min, 6 ingredients
  • Pork Loin With Roasted Garlic Vinaigrette
    pork loin, salt, pepper, heads garlic and
    7 More
    pork loin, salt, pepper, heads garlic, fresh parsley, chopped, balsamic vinegar, extra virgin olive oil, sugar, salt, pepper, water
    16 min, 11 ingredients
  • Balsamic Pork Chops and Grapes
    boneless pork chops, balsamic vinaigrette, divided and
    5 More
    boneless pork chops, balsamic vinaigrette, divided, salt , to taste, pepper, olive oil, chicken stock, red seedless grapes, halved
    30 min, 7 ingredients
  • Sweet Citrus Vinaigrette Sweet Citrus Vinaigrette
    fresh basil leaves, dried oregano, fresh thyme leave and
    9 More
    fresh basil leaves, dried oregano, fresh thyme leave, fresh rosemary, honey, granulated sugar, orange juice, lemon juice, lime juice, champagne vinegar, olive oil, salt & freshly ground black pepper
    5 min, 12 ingredients
  • Caribbean Braised Pork With Citrus Caribbean Braised Pork With Citrus
    orange juice, lime juice, garlic cloves, finely chopped and
    16 More
    orange juice, lime juice, garlic cloves, finely chopped, fresh ginger, chopped, black peppercorns, crushed, cinnamon, ground allspice, dried oregano, dried thyme, salt, vegetable oil, boneless pork shoulder , cut into 3-inch pieces (or butt), beef stock (or chicken), orange juice, tomatoes, drained and chopped, bay leaves, hot sauce, cilantro, chopped (to garnish ), lime wedge (to garnish )
    9 hour , 19 ingredients
  • Farro Salad with Citrus Vinaigrette (Guy Fieri) Farro Salad with Citrus Vinaigrette (Guy Fieri)
    farro, lightly toasted, salt, plus more for seasoning and
    13 More
    farro, lightly toasted, salt, plus more for seasoning, water , or stock, orange zest, fresh orange juice , from about 1/4 orange, minced shallot, dijon mustard, white balsamic vinegar, extra-virgin olive oil, micro salad greens, washed and dried, marcona almonds, prunes, chopped, dried cherries, chopped, diced red onions, diced tart apple or firm pear
    55 min, 15 ingredients
  • Hearts of Palm, Baby Spinach, and Red Onion Salad with Citrus Vinaigrette (Emeril Lagasse) Hearts of Palm, Baby Spinach, and Red Onion Salad with Citrus Vinaigrette (Emeril Lagasse)
    fresh orange juice, fresh lemon juice, minced shallot and
    9 More
    fresh orange juice, fresh lemon juice, minced shallot, dijon mustard, champagne vinegar, extra-virgin olive oil, salt and freshly cracked pepper, sliced (diagonally), hearts of palm, orange , segmented, white pith removed, baby spinach, washed and spun dry, sliced red onion, salt and freshly cracked pepper
    30 min, 12 ingredients
  • Red Lettuce Salad with Citrus Vinaigrette Red Lettuce Salad with Citrus Vinaigrette
    fresh orange juice, fresh grapefruit juice and
    10 More
    fresh orange juice, fresh grapefruit juice, grated lemon rind, extravirgin olive oil, fresh lemon juice, honey, salt, freshly ground black pepper, torn red leaf lettuce, torn radicchio, dried cranberries, roasted sunflower seed kernels
    12 ingredients
  • Citrus-Y Shredded Mexican Style Pork Citrus-Y Shredded Mexican Style Pork
    pork shoulder (boston butt) and
    12 More
    pork shoulder (boston butt), orange juice (more if necessary), lime juice, fresh cilantro leaves, green onions, trimmed, garlic cloves, dried chipotle powder, smoked paprika, pepper, cumin, big pinch cinnamon, salt
    6 hour 15 min, 13 ingredients
  • Roasted Pork with Citrus Mojo Marinade (Brian Boitano) Roasted Pork with Citrus Mojo Marinade (Brian Boitano)
    meyer lemons, juiced, limes, juiced, blood oranges, juiced and
    10 More
    meyer lemons, juiced, limes, juiced, blood oranges, juiced, garlic cloves, chopped, salt, freshly ground black pepper, dried oregano, ground cumin, annatto oil reserved from arroz con pollo bites recipe, suckling pig, special equipment : 1 caja china roasting box, picnic pork shoulder, batch citrus mojo marinade less 1 tbsp salt
    3 hour 40 min, 13 ingredients
  • Pork with Mustard Lime Vinaigrette Pork with Mustard Lime Vinaigrette
    pork tenderloins , about 3/4 lb each, dijon mustard and
    7 More
    pork tenderloins , about 3/4 lb each, dijon mustard, olive oil, salt, fresh-ground black pepper, red onion , cut into very thin slices, lime juice, dried red-pepper flakes (optional), chopped cilantro or fresh parsley
    9 ingredients
  • Slow-Roasted Pork with Citrus and Garlic (Food Network Kitchens) Slow-Roasted Pork with Citrus and Garlic (Food Network Kitchens)
    garlic, fresh oregano, fresh thyme, coriander seeds and
    10 More
    garlic, fresh oregano, fresh thyme, coriander seeds, cumin seeds, bay leaves, kosher salt and freshly ground pepper, boston butt pork shoulder, juice of 6 oranges , peels reserved, juice of 4 lemons , peels reserved, juice of 4 limes, worcestershire sauce, extra-virgin olive oil, white onions, thinly sliced
    6 hour 10 min, 14 ingredients
  • Citrus Pork Skillet Citrus Pork Skillet
    pork tenderloin, trimmed, ground cumin, pepper and
    10 More
    pork tenderloin, trimmed, ground cumin, pepper, salt , optional, garlic cloves, minced, chicken broth, orange juice, cider vinegar, brown sugar, julienned carrots, cornstarch, sliced green onions, hot cooked noodles , optional
    30 min, 13 ingredients
  • Pork Tenderloin with Arugula Endive and Walnut Vinaigrette Pork Tenderloin with Arugula Endive and Walnut Vinaigrette
    pork tenderloin, vegetable oil, red-wine vinegar and
    6 More
    pork tenderloin, vegetable oil, red-wine vinegar, extra-virgin olive oil, walnuts, toasted , divided, garlic cloves, coarsely chopped, water, baby arugula, belgian endives , sliced crosswise into 1/4-inch pieces
    1 hour , 9 ingredients




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