200921 pork cutlets with cranberry wine sauce Recipes
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pork cutlets, honey, dark soy sauce and10 Morepork cutlets, honey, dark soy sauce, chinese five spice powder, garlic (minced or through the garlic press or crushed), ginger (grated ), rice wine (shoaxing, dry sherry can be substituted), chinese cabbage (finely shredded ), bean sprouts, spring onion (scallions or green onions sliced), light soy sauce, lemon juice, sesame oil (dark recommended )30 min, 13 ingredients
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pork cutlets, black pepper, paprika, cayenne pepper and11 Morepork cutlets, black pepper, paprika, cayenne pepper, powdered oregano, powdered thyme, ground ginger, butter, onion, sliced, green pepper, in thick strips, red pepper, in thick strips, flour, chicken broth, heated, honey, salt45 min, 15 ingredients
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chickpeas, rinsed and drained, lemon juice, garlic cloves and7 Morechickpeas, rinsed and drained, lemon juice, garlic cloves, ground fennel, warm water, pork cutlets , 470g, red radishes , cut into matchsticks, lebanese cucumber, chopped coarsely, flat leaf parsley, coarsely chopped20 min, 10 ingredients
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Pork Cutlets with Smothered Parmesan Green Beansunsalted butter, extra-virgin olive oil, divided and10 Moreunsalted butter, extra-virgin olive oil, divided, shallots , thinly sliced lengthwise (1 cup), garlic cloves, smashed, dry white wine, heavy cream, water, divided, chopped sage, frozen frenched green beans (do not thaw), thick) boneless pork cutlets or chops (1 to 1 1/4 lb total ; preferably sirloin), grated parmesan, garnish: chopped flat-leaf parsley1 hour , 12 ingredients
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Pork Cutlets Mexicanabutter, red onion, finely chopped, chopped garlic and6 Morebutter, red onion, finely chopped, chopped garlic, all-purpose flour, boneless pork cutlets , slightly flattened, ground cumin, chicken broth, red wine vinegar, salsa20 min, 9 ingredients
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Red Chile Pork Cutlets, Cervantes Style: Chuletas de Serdo en Chile Rojo, Estillo Cervantespork loin, trimmed and cut into 1/2 inch cutlets and3 Morepork loin, trimmed and cut into 1/2 inch cutlets, red chile sauce marinade , recipe follows, your favorite ready -to-serve red chile sauce,(recommended: cervantes red chile sauce), cilantro1 hour 8 min, 4 ingredients
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Crab-Avocado Stuffed Pork Cutletspork cutlets, garlic powder, imitation crabmeat, avocado and2 Morepork cutlets, garlic powder, imitation crabmeat, avocado, salt, pepper (optional)40 min, 6 ingredients
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Chipotled Pork Cutletspork cutlets , flattened, butter, evaporated milk and3 Morepork cutlets , flattened, butter, evaporated milk, chipotle chiles , from a can, canned corn niblet, salt and pepper30 min, 6 ingredients
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Pork Cutlets With Balsamic and Thymebutter, olive oil, pork cutlets, salt and8 Morebutter, olive oil, pork cutlets, salt, fresh ground black pepper, fresh thyme leaves, garlic, balsamic vinegar, stock, fennel bulb, lemon, mashed potatoes (4 portions)45 min, 12 ingredients
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Delicious Breaded Pork Cutletspork cutlets (the tenderized kind) and7 Morepork cutlets (the tenderized kind), egg , to dip pork cutlets in then, seasoned bread crumbs , fry till golden brown, chicken broth, sour cream, flour, dill weed, salt and pepper45 min, 8 ingredients
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Thanksgiving Cranberry Wine Saucecranberries, sugar, port wine, cornstarch, cold water40 min, 5 ingredients
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Korean-Style Pork Wraps with Chili Sauce (Emeril Lagasse)pork tenderloin, trimmed, soy sauce, sugar and10 Morepork tenderloin, trimmed, soy sauce, sugar, toasted sesame oil, chopped green onions, minced garlic, minced fresh ginger, sriracha hot chili sauce, honey, vegetable oil, sesame seeds, toasted, cooked jasmine rice, head boston , bibb, or butter lettuce, leaves separated, washed, and patted dry15 min, 13 ingredients
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