35413 pork cutlets mango Recipes

  • Pork and Mango Curry
    pork fillets, cut into 1 inch cubes, plain flour, oil and
    13 More
    pork fillets, cut into 1 inch cubes, plain flour, oil, red onion, peeled and sliced, red peppers, de seeded and sliced, turmeric, salt, curry powder, ground cumin, ground ginger, chili seasoning mix, tomatoes, peeled and chopped, tomato puree, chicken stock, tiny new potatoes , scrubbed, mangoes, peeled, stoned and sliced
    45 min, 16 ingredients
  • Pork and Mango Salad
    pork tenderloin, olive oil, divided, sesame seeds, divided and
    12 More
    pork tenderloin, olive oil, divided, sesame seeds, divided, garlic cloves, minced, pepper, pineapple juice, lime juice, cayenne pepper, salt, salad greens , torn, daikon radish, peeled and sliced, red bell pepper, chopped, red onion, sliced, mango, peeled, pitted and cut into 1/2 inch cubes, cilantro, chopped
    55 min, 15 ingredients
  • Pork Cutlet Parmigiana
    pork tenderloin , sliced into medallions, egg, breadcrumbs and
    4 More
    pork tenderloin , sliced into medallions, egg, breadcrumbs, spaghetti sauce, mozzarella cheese, parmesan cheese, oil, to fry
    1 hour , 8 ingredients
  • Pork Cordon Bleu
    pork cutlets , butterflied, brick cheese, bacon and
    7 More
    pork cutlets , butterflied, brick cheese, bacon, eggs, beaten, unseasoned breadcrumbs, salt, fresh ground black pepper, olive oil, unsalted butter, ham
    30 min, 10 ingredients
  • Pork Scaloppine With Herbs
    pork cutlets, dried basil, dried thyme and
    4 More
    pork cutlets, dried basil, dried thyme, extra virgin olive oil, fresh lemon juice, capers, drained and rinsed, salt and pepper
    17 min, 7 ingredients
  • Pork Cutlets With Normandy-Style Mushroom and Applesauce
    pork tenderloin (500 to 600 g) and
    8 More
    pork tenderloin (500 to 600 g), unsalted butter (clarified is best), shallots, chopped, white mushrooms or 225 g brown button mushrooms, mcintosh apples, diced, cider or 125 ml dry white wine, cream, salt and pepper, chives, chopped
    15 min, 9 ingredients
  • Pork and Chili Stew
    pork cutlets, carrots , cut into 2 inch pieces and
    14 More
    pork cutlets, carrots , cut into 2 inch pieces, ancho chilies (dried poblano peppers), guajillo chilies (a variety of dried pepper), pasilla chiles (a variety of dried pepper), dried arbol chiles (or to taste ( omit if you want a mild stew) or 1 -2 dried chipotle chile (or to taste ( omit if you want a mild stew), garlic cloves, finely diced, ground cinnamon, oregano, cumin seed, olive oil, brown sugar (or piloncillo, if you have it), salt, stock (as needed to cover food in crockpot) or 1 -4 cup water (as needed to cover food in crockpot), red wine, quick-cooking grits (more or less as needed for thickening, or use masa harina, if you have it)
    4 hour 20 min, 16 ingredients
  • Pork Sauteed With Zucchini
    pork cutlets , trimmed of fat and cut in strips and
    8 More
    pork cutlets , trimmed of fat and cut in strips, zucchini , halved lengthwise, and sliced, celery ribs, sliced, apples, cored, peeled, and sliced into wedges, garlic cloves, smashed and chopped, fresh parsley, chopped, olive oil, paprika, salt and black pepper
    45 min, 9 ingredients
  • Pork Ragu Hungarian Style
    pork cutlets, pounded thin, salt, corn oil, diced onion and
    8 More
    pork cutlets, pounded thin, salt, corn oil, diced onion, diced red bell pepper, peas, chicken , buillion, dried dill, ground cumin, paprika, water, cornstarch
    30 min, 12 ingredients
  • Pork Cutlets with Pan-Roasted Tomatoes
    pork tenderloin (1 lb), all-purpose flour, eggs and
    8 More
    pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, fresh thyme
    20 min, 11 ingredients
  • Pork Cutlets with Potato Salad
    pork tenderloin (1 lb), all-purpose flour, eggs and
    9 More
    pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, new or red potatoes, heavy cream, coarse-grain mustard, fresh tarragon, chopped
    20 min, 12 ingredients
  • Pork Schnitzel with Sauce
    pork cutlets (about 5 oz each) and
    14 More
    pork cutlets (about 5 oz each), king arthur unbleached all-purpose flour, seasoned salt, pepper, egg, milk, dry bread crumbs, paprika, vegetable oil, chicken broth, divided, king arthur unbleached all-purpose flour, sour cream, dill weed, salt and pepper to taste
    25 min, 15 ingredients
  • Pork Tenderloin Mango Tango Pork Tenderloin Mango Tango
    mango juice, maple syrup, dijon mustard, pork tenderloin and
    10 More
    mango juice, maple syrup, dijon mustard, pork tenderloin, salt, pepper, olive oil, ripe mangoes, peeled, pitted & cut into 1/2-inch pieces, chopped red onion, lime juice, chopped fresh mint leaves, hot pepper, seeded & minced, maple syrup, salt
    45 min, 14 ingredients
  • Pork Chops With Poached Mango Pork Chops With Poached Mango
    pork chops, mango, salt, pepper, port wine
    1 hour , 6 ingredients
  • Pork Cutlets With Parmesan-Breadcrumb Topping Pork Cutlets With Parmesan-Breadcrumb Topping
    pork tenderloin , cut into 6, 1/4 inch thick slices and
    5 More
    pork tenderloin , cut into 6, 1/4 inch thick slices, butter, shallots, minced, white wine, parmesan cheese, grated, breadcrumbs
    35 min, 6 ingredients
  • Pork Schnitzel Vienna Style (Schweineschnitzel Wiener Art) Pork Schnitzel Vienna Style (Schweineschnitzel Wiener Art)
    pork cutlets (trimmed of fat), eggs, olive oil and
    8 More
    pork cutlets (trimmed of fat), eggs, olive oil, powdered thyme, fresh chives, unsalted butter, salt, black pepper, whole wheat flour, breadcrumbs, lemon wedges
    38 min, 11 ingredients
  • Pork Cutlets with Sauteed Spinach and Capers Pork Cutlets with Sauteed Spinach and Capers
    pork tenderloin (1 lb), all-purpose flour, eggs and
    10 More
    pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, whole grape tomatoes, balsamic vinegar, fresh thyme, baby spinach, capers, drained
    13 ingredients
  • Pork Cutlets with Crisp Romaine Salad Pork Cutlets with Crisp Romaine Salad
    pork tenderloin (1 lb), all-purpose flour, eggs and
    8 More
    pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, head romaine lettuce
    11 ingredients




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