359 pork cider apple sauce Recipes

  • Brown Sugar Pork Chops with Peach Barbecue Sauce
    dark brown sugar, kosher salt, boiling water, ice cubes and
    11 More
    dark brown sugar, kosher salt, boiling water, ice cubes, bone-in pork loin chops (about 2 lb.), sweet onion, finely chopped, canola oil, garlic clove, minced, fresh ginger, peeled and grated, ketchup, peach preserves or jam, peaches (about 1 lb.), peeled and cut into 3/4-inch chunks, apple cider vinegar, kosher salt and freshly ground pepper to taste, garnish: fresh oregano sprigs
    15 ingredients
  • Kansas City Style Pork Ribs (Patrick and Gina Neely)
    slabs pork spare ribs , 3 lb each and
    20 More
    slabs pork spare ribs , 3 lb each, kansas city barbeque sauce , recipe follows, brown sugar, dry mustard, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, freshly ground black pepper, vegetable oil, onion, finely diced, water, tomato paste, brown sugar, apple cider vinegar, molasses, cayenne pepper, smoked paprika, salt, freshly ground black pepper
    4 hour 15 min, 21 ingredients
  • Alabama Pulled Pork Sandwiches with White Barbecue Sauce
    reduced-fat mayonnaise, white vinegar and
    21 More
    reduced-fat mayonnaise, white vinegar, coarsely ground fresh pepper, fresh lemon juice, salt, pork tenderloin, trimmed, apple cider vinegar, water, brown sugar, kosher salt, freshly ground black pepper, ground red pepper, chili powder, garlic powder, all-purpose flour (about 9 oz), baking powder, salt, ground cinnamon, mashed cooked sweet potato (about 3/4 lb), brown sugar, butter, melted, fat-free milk
    23 ingredients
  • Slow Smoked Pork Shoulder with Napa Cabbage Slaw and Queso Fresco (Bobby Flay)
    canola oil, fresh thyme, garlic, chopped and
    23 More
    canola oil, fresh thyme, garlic, chopped, white onion, chopped, heaping tbsp ancho chile powder, light brown sugar, ground cumin, ground coriander, fresh orange juice, fresh lime juice, chipotle in adobo, finely chopped, boneless pork shoulder (about 5 lb), warm corn tortillas, napa cabbage slaw , recipe follows, hot sauce, fresh cilantro leaves, crumbled queso fresco, mayonnaise, apple cider vinegar, canola oil1 tsp celery seeds, kosher salt and freshly ground pepper, green onions, coarsely chopped, serrano chiles, head napa cabbage, finely shredded, carrot , julienned, crumbled queso fresco
    5 hour 30 min, 26 ingredients
  • Stuffed Poblano Chiles with Walnut Sauce and Pomegranate Seeds
    boneless pork shoulder , cut into 1 1/2-inch pieces, salt and
    31 More
    boneless pork shoulder , cut into 1 1/2-inch pieces, salt, thick) crosswise slice white onion, garlic cloves, peeled, fresh thyme, chopped white onion, chopped garlic (about 3 large cloves), olive oil, lard or vegetable oil, fresh tomatoes, cored and coarsely chopped , or 1 (28-oz) can whole tomatoes, coarsely chopped, with juice, fresh thyme, turkish bay leaves or 1 california, cinnamon stick (preferably mexican ), ground allspice, freshly grated nutmeg (optional), cider vinegar , or to taste, sugar , or to taste, salt , or to taste, peach, dried apricots, coarsely chopped, raisins, pine nuts, diced (1/3 inch) peeled green apple, diced (1/3 inch) peeled very ripe (black) plantain or firm banana, walnut halves (5 oz), almonds (2 1/2 oz) plus additional if necessary to thicken sauce, whole milk plus additional if necessary to thin sauce, queso fresco or very mild soft goat cheese, crumbled (1 1/2 cups), sugar , or to taste, salt , or to taste, fresh poblano chiles (2 lb total), roasted and peeled, fresh pomegranate seeds (from 1 pomegranate)
    3 hour , 33 ingredients
  • Chili-Glazed Pork Ribs (Food Network Kitchens) Chili-Glazed Pork Ribs (Food Network Kitchens)
    racks pork spareribs (about 6 lb), kosher salt and
    10 More
    racks pork spareribs (about 6 lb), kosher salt, light brown sugar, garlic, minced, fresh thyme, ancho chili powder, freshly ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce
    4 hour , 12 ingredients
  • Pulled Pork Sandwiches (Patrick and Gina Neely) Pulled Pork Sandwiches (Patrick and Gina Neely)
    paprika, granulated sugar, scant tbsp onion powder and
    14 More
    paprika, granulated sugar, scant tbsp onion powder, kosher salt and coarsely ground pepper, boneless pork shoulder or boston butt, rinsed and dried, soft hamburger buns, split, coleslaw , for serving, ketchup, light brown sugar, granulated sugar, freshly ground pepper, onion powder, dry mustard, fresh lemon juice, worcestershire sauce, apple cider vinegar, light corn syrup
    6 hour 45 min, 17 ingredients
  • Glazed Double-Cut Pork Chops (Food Network Kitchens) Glazed Double-Cut Pork Chops (Food Network Kitchens)
    kosher salt, coarsely ground black pepper and
    17 More
    kosher salt, coarsely ground black pepper, dark brown sugar, smoked paprika, double-cut bone-in pork loin chops (about 1 lb each), vegetable oil, for the grill, unsalted butter, diced onions, apple cider vinegar, dark brown sugar, ketchup, apple juice, maple syrup, bourbon, prunes, worcestershire sauce, cayenne pepper, kosher salt and freshly ground, black pepper
    1 hour 50 min, 19 ingredients
  • BBQ Pork Sandwich on Grilled Jalapeno Corn Flat Bread BBQ Pork Sandwich on Grilled Jalapeno Corn Flat Bread
    bread flour, masa harina (or any comparable corn flour) and
    40 More
    bread flour, masa harina (or any comparable corn flour), active dry yeast, salt, honey, water, room temperature, jalapeno, grilled with top on, skinned and seeded, coarsely chopped, oil , for coating dough, olive oil, for pan, yellow onion, medium and diced, garlic cloves, chopped, jalapeno, seeded and diced, chili powder, paprika, ground cumin, salt, tomato ketchup, brown sugar, molasses, white vinegar, plus more to adjust acidity, hot sauce, to taste (recommended ( crystal), dark beer (i used coors), head green cabbage, shredded, carrot, grated, green onions, coarsely chopped, red bell pepper, coarsely chopped, parsley, leaves coarsely chopped, mayonnaise (preferably homemade ), coarse ground mustard, brown sugar, garlic cloves, thinly sliced, apple cider vinegar, plus more to adjust acidity, celery seed, salt & freshly ground black pepper, chili powder (preferably ancho), smoked paprika, ground cumin, dark brown sugar, cayenne pepper (adjust to personal preference), salt, taste for level, fresh ground black pepper, pork shoulder chops , no more than 3/4-inch thick, not trimmed
    2 hour 40 min, 42 ingredients
  • Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse) Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse)
    bone-in boston butt pork roast , 6 to 8 lb and
    17 More
    bone-in boston butt pork roast , 6 to 8 lb, essence , recipe follows, hickory , mesquite, pecan or apple wood chips, soaked, white wine vinegar, apple cider vinegar, granulated sugar, crushed red pepper flakes, hot pepper sauce, kosher salt and freshly ground black pepper, hamburger or hoagie buns, lightly toasted if desired, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 15 min, 18 ingredients
  • The Neelys Memphis-Style Hickory-Smoked Beef and Pork Ribs The Neelys Memphis-Style Hickory-Smoked Beef and Pork Ribs
    paprika, sugar, onion powder, beef rib racks (4 lb each) and
    12 More
    paprika, sugar, onion powder, beef rib racks (4 lb each), pork spare rib racks (3 lb each), bbq dry rub seasonings, ketchup, water, apple cider vinegar, light brown sugar, sugar, lemon juice, worcestershire sauce, fresh ground black pepper, onion powder, ground mustard
    36 min, 16 ingredients
  • Slow-Cooker Pulled Pork Sandwiches (Food Network Kitchens) Slow-Cooker Pulled Pork Sandwiches (Food Network Kitchens)
    light brown sugar, hot paprika, mustard powder and
    8 More
    light brown sugar, hot paprika, mustard powder, ground cumin, kosher salt and freshly ground pepper, boneless pork shoulder , trimmed of excess fat, vegetable oil, apple cider vinegar , plus more to taste, tomato paste, potato buns, barbecue sauce and prepared coleslaw, for serving
    8 hour 30 min, 11 ingredients
  • Meatballs And Sauce Meatballs And Sauce
    ground pork , turkey or beef, ground ham, green relish and
    13 More
    ground pork , turkey or beef, ground ham, green relish, seasoned bread crumbs, milk, egg, dried parsley, sauce, ketchup, heinz 57, grape jelly, worcestershire sauce, brown sugar, apple cider vinegar, water, dry mustard
    2 hour , 16 ingredients
  • Vinegar Hot Sauce for Pulled Pork Vinegar Hot Sauce for Pulled Pork
    water, salt, apple cider vinegar, louisiana hot sauce and
    5 More
    water, salt, apple cider vinegar, louisiana hot sauce, black pepper, chopped fresh oregano, brown sugar , tightly packed, loveless dry rub seasonings, garlic powder
    8 min, 9 ingredients
  • Spring Thyme Pork Roast with Peanut Sauce Spring Thyme Pork Roast with Peanut Sauce
    fat-trimmed, boned , tied center-cut pork loin (about 2 1... and
    6 More
    fat-trimmed, boned , tied center-cut pork loin (about 2 1/2 lb.), apple cider or juice, reduced-sodium soy sauce, peanut butter, fresh thyme leaves or 1 tsp dried thyme, hot chili flakes, garlic
    7 ingredients
  • Smoked Boston Butt With Carolina Vinegar Sauce Smoked Boston Butt With Carolina Vinegar Sauce
    dark brown sugar, kosher salt, smoked paprika and
    13 More
    dark brown sugar, kosher salt, smoked paprika, ground mustard, garlic powder, onion powder, ground red pepper, bone-in pork roast (boston butt), distilled white vinegar, apple cider vinegar, light brown sugar, crushed red pepper flakes, kosher salt, ground black pepper, hot sauce, smoked paprika
    13 hour , 16 ingredients
  • Piedmont Style Sauce for Pulled Pork Sandwiches Piedmont Style Sauce for Pulled Pork Sandwiches
    ketchup, water, apple cider vinegar, onion, chopped fine and
    7 More
    ketchup, water, apple cider vinegar, onion, chopped fine, garlic cloves, minced (use 5 if you love garlic), tabasco sauce, brown sugar, molasses, dry mustard, cayenne (or 1 fresh 1 cut into ringlets), salt and pepper
    35 min, 11 ingredients
  • Ribs With Kansas City Barbecue Sauce (Food Network Kitchens) Ribs With Kansas City Barbecue Sauce (Food Network Kitchens)
    garlic , smashed, chili powder, cayenne pepper and
    11 More
    garlic , smashed, chili powder, cayenne pepper, ground allspice, kosher salt and freshly ground black pepper, ketchup, apple cider vinegar, yellow mustard, molasses, light brown sugar, worcestershire sauce, vegetable oil, racks pork spareribs, kosher salt and freshly ground black pepper
    7 hour , 14 ingredients




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