413 pork chops with tomatoes mushrooms and Recipes

pork chops, 1/2-inch to 3/4-inch thick, flour, eggs, beaten, breadcrumbs, oil, butter, mushroom, sliced, flour, prepared horseradish, chicken stock, tomato, cut into wedges (optional), salt and pepper

onion, chopped finely, garlic cloves, minced, olive oil, sliced pork chops, tomato paste, water, crushed tomatoes, tomato juice, dried oregano, dried thyme, dried basil, salt, ground black pepper, dry red wine, mushrooms, drained, italian parsley, chopped, cooked penne pasta

pork chops, 3/4-inch thick, dripping, onion, chopped, cream of mushroom soup, water, salt, tomato juice, grain white rice, soy sauce, hot pepper sauce, worcestershire sauce, pimento stuffed olive, sliced

pork chops, condensed cream of celery soup, condensed cream of mushroom soup, tomato sauce, water, soy sauce, dry onion soup mix, wide egg noodles

pork chops (cut 1/2-3/4 inches thick ), tomato soup or 1 (10 3/4 oz) can cream of mushroom soup, water, oregano (or 1/2 tsp thyme if using mushroom soup), french-fried onions, divided, sour cream

boneless pork chops (4 oz each), trimmed, water, diced tomatoes, undrained, condensed golden mushroom soup, undiluted, chopped onion, dijon mustard, fresh mushrooms, sliced, salt , optional, hot cooked rice, minced fresh parsley

dried porcini mushrooms, boiling water, olive oil, chopped onion, kosher salt, divided, freshly ground black pepper, divided, ground pork, chopped cremini mushrooms (about 1 1/2 lb), minced garlic, tomato paste, white wine, whole peeled tomatoes, undrained, whole milk, uncooked whole-wheat spaghetti, kosher salt, parmigiano-reggiano cheese, grated, chopped fresh parsley

olive oil, pork chops, bone-in, mushrooms, halved, garlic clove, finely chopped, onion and mushroom soup mix, tomato sauce, dry red wine, cooked rice, hot

pork chops, olive oil, shallot, minced, red wine, cream of mushroom soup, mushrooms, not drained, tomato sauce, water, garlic powder, dry onion soup mix, dried rosemary, dried sage

boneless pork chops, about 1-inch thick, spanish onion , sliced in half then slice each half into thin slices, mushroom stems and pieces, drained well, tomatoes, sliced in half, savory herb stove top stuffing mix , prepared as directed, cream of mushroom soup, shredded cheddar cheese, olive oil, butter, garlic salt, black pepper

pork chops (see note ), salt and pepper, to taste, vegetable oil , more if needed, cream of mushroom soup, del monte stewed tomatoes, broken up with the juice, minced garlic (to taste), dried parsley, dried basil, dried oregano, beef bouillon granules , to taste for saltiness, butter, cut up into small pieces, sliced mushrooms, drained, fresh coarse ground black pepper , to taste

pork chops, dry mustard, olive oil, onion, cut to four 1/4-inch slices, tomato, cut to four 1/2-inch slices, cream of mushroom soup, sliced mushrooms, water, cooked rice, hot

onion, thick cut boneless pork chops, salt and pepper to taste, fresh mushrooms, sliced, stewed tomatoes , with juice

onion, sliced, thick pork chops, diced tomatoes seasoned with basil garlic & oregano (del monte brand), salt and pepper, fresh mushrooms, sliced (optional)

pork chops, 1/2 to 3/4 inch thick, flour, eggs, beaten, breadcrumbs, corn oil, tomato, cut into wedges, butter, mushroom, sliced and washed, flour, horseradish, chicken stock, salt & pepper

pork chops 1/2-1 thick, mushroom - halve if large 1/2 if large, olive oil, onion - chopped chopped, garlic - garlic press garlic press, lg. green onion - 1/2 strips 1/2 strips, tomato sauce (2-8 oz. cans), bay leaf, lemon juice, dried sage

olive oil, divided, garlic cloves, halved, pork loin chops, 3/4-inch thick , trimmed of fat, dry white wine, salt, crushed red pepper flakes, tomatoes, coarsely chopped, white mushrooms, stems trimmed , cut into thick slices, yellow bell peppers or 1 small green bell pepper, cut int 1/4-inch strips

pork chops, butter, mixed with, oil, for frying, water, diced tomatoes, undrained (reserve the juice), condensed condensed golden mushroom soup, undiluted, chopped onion, dijon mustard, fresh mushrooms, salt and pepper, hot cooked rice