Italian-Style Pork Chops Recipe

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Ingredients:

Serving

3 -4 pork chops (see note )
salt and pepper , to taste
1 tbsp vegetable oil , more if needed
1 (10 3/4 oz) can cream of mushroom soup
1 (14 1/2 oz) can del monte stewed tomatoes, broken up with the juice
1 tsp minced garlic (to taste)
1 tbsp dried parsley
1 tsp dried basil
1/2 tsp dried italian seasoning
1/2 tsp dried oregano
1/4-1/2 tsp beef bouillon granules , to taste for saltiness
1 tbsp butter, cut up into small pieces
1 (4 oz) can sliced mushrooms, drained
fresh coarse ground black pepper , to taste

Directions:

Season chops on both sides with salt and pepper to taste.
Fry in deep, hot skillet with oil til lightly browned on both sides.
Remove to a platter. Wipe out excess oil and fat with a paper towel.
Add rest of ingredients and stir to mix.
Add chops and top each (covering completely)with most of the sauce, leaving some on the bottom underneath each chop.
Place on tight-fitting lid, and bring to a simmer.
Simmer for about 1 hour on LOW heat til very tender, stirring sauce ocaisionally so it doesn't burn or stick. (*I didn't need to turn these, but did always make sure they were totally covered with the sauce to keep them moist.).
Serve over or with mashed potatoes, rice or noodles.
Note: I made 3 pork chops, and there was plenty of gravy to go with our mashed potatoes. Served them also with green beans, bread and butter and a nice salad! :).
*If making 4 chops, there might not be enough gravy to top mashed potatoes or noodles, etc., so plan ahead and either make more sauce or top what you are serving it with, with a little butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	66.69 Kcal (279 kJ)
Calories from fat	60.77 Kcal
		% Daily Value*
Total Fat	6.75g	10%
Cholesterol	7.63mg	3%
Sodium	52.86mg	2%
Potassium	50.64mg	1%
Total Carbs	1.79g	1%
Sugars	0.19g	1%
Dietary Fiber	0.54g	2%
Protein	0.54g	1%
Vitamin C	1mg	2%
Iron	0.4mg	2%
Calcium	13.9mg	1%

Amount Per 100 g
Calories	221.65 Kcal (928 kJ)
Calories from fat	201.99 Kcal
		% Daily Value*
Total Fat	22.44g	10%
Cholesterol	25.37mg	3%
Sodium	175.69mg	2%
Potassium	168.33mg	1%
Total Carbs	5.96g	1%
Sugars	0.62g	1%
Dietary Fiber	1.79g	2%
Protein	1.8g	1%
Vitamin C	3.3mg	2%
Vitamin A	0.1mg	1%
Iron	1.5mg	2%
Calcium	46.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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