1101 pork chops with sage Recipes

boneless center cut pork chops, 1 inch thick, onions, unpeeled, cut into quarters, olive oil, red wine vinegar, dried sage, garlic, minced, salt and pepper

pork chops, about 3/4 inch thick, olive oil, salt & pepper, leaves fresh sage (or 1 tsp dried sage), ripe apricots, halved and pitted

chopped fresh sage, divided, kosher salt, freshly ground black pepper, boneless center-cut loin pork chops (about 3/4 inch thick ), dry white wine, garlic cloves, minced, chopped seeded tomato, fat-free , less-sodium chicken broth, kosher salt, freshly ground black pepper

chopped fresh sage, divided, kosher salt, fresh ground black pepper, boneless center cut pork chops (about 3/4 inch thick ), dry white wine, garlic cloves, minced, chopped seeded tomato, reduced-sodium fat-free chicken broth, kosher salt, fresh ground black pepper

brown sugar, paprika, sage, dry mustard, salt, pepper, water, pork chops

pork chops, orange juice, dried sage, salt, black pepper, maple syrup, orange marmalade, light brown sugar

chopped onion, chopped celery, butter, cubed, day-old cubed bread, poultry seasoning, rubbed sage, pepper, sliced peaches, drained and diced, eggs, water, minced fresh parsley, boneless pork chops (1-1/4 inches thick and 4 oz each), olive oil, garlic salt and pepper to taste, peach preserves

pork chops (1 1/2 inch thick ), salt, pepper, butter, chopped onion, chopped mushroom, dried sage, salt, pepper, breadcrumbs, vegetable broth or 2 tbsp water, sour cream or 1/3 cup plain yogurt

center-cut pork chops , at least 1/2 inch thick, margarine, onion, chopped, mcintosh apple, chopped (peeled if desired), rubbed sage, thyme, vegetable broth, apple cider, low-fat milk, flour

pork chops, olive oil, shallot, minced, red wine, cream of mushroom soup, mushrooms, not drained, tomato sauce, water, garlic powder, dry onion soup mix, dried rosemary, dried sage

pork chops , thicker the better, olive oil, salt, rosemary, sage, thyme, garlic, finely chopped, worcestershire sauce

pork chops, tea (silver leaf s moroccan mint brewed strong), fresh sage, chopped, fresh banana pepper, chopped, garlic cloves, crushed, fresh spearmint, chopped (optional), chives, chopped, black pepper (sprinkling to your taste )

olive oil, rye breadcrumbs, garlic, minced, chopped fresh sage or 1/2 tsp dried sage, salt, black pepper, pork chops (3/4 to 1 inch thick ), dijon mustard

all-purpose flour, eggs, worcestershire sauce, fresh sage leaves, dry breadcrumbs (seasoned or plain ), grated parmesan cheese, pork chops, salt and pepper, vegetable oil, kale , to taste, butter, bacon, chopped, green onions, thinly sliced, russet potatoes, peeled and cubed, butter , cut into cubes

pork chops, 1 inch thick and with bone, onions, sliced, granny smith apples, peeled and sliced, butter, oil, apple cider, cinnamon, ground, sage, dried, salt, pepper, freshly ground, cornstarch, water

butter, divided, olive oil, pork chops, flour, marsala wine, fresh sage leaf (1 small handful ), salt and pepper, to taste, prosciutto, fontina cheese (thin slices)

coarsely crumbled (1/2-inch pieces) corn bread, celery rib, coarsely chopped, onion, coarsely chopped, green bell pepper, coarsely chopped, unsalted butter, fresh shiitakes , stems discarded and caps coarsely chopped, chicken broth, pecans (4 oz), coarsely chopped and toasted, chopped fresh sage, chopped fresh flat-leaf parsley, salt , or to taste, black pepper, olive oil, thick) rib pork chops, unfiltered apple cider, cornstarch mixed with 3 tbsp cold water

pork chops, condensed golden mushroom soup, carrot, diagonally sliced, chopped onion, sage, green pepper , cut into strips, water