340316 pork chops with pan fried stuffing Recipes
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pork chops (special serving 1 3/4-inch thick ) and17 Morepork chops (special serving 1 3/4-inch thick ), fresh ground black pepper, dark brown sugar, paprika, kosher salt, cayenne pepper, olive oil, chopped red onions, sweet italian sausage, coarsely chopped apricots, chopped fresh parsley, dried currant (rehydrate in orange juice), minced garlic cloves, oranges , zest of, dried thyme, fresh ground pepper, salt, bitter orange marmalade1 hour 5 min, 18 ingredients
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pork chops (1/2 inch thick ), vegetable oil and9 Morepork chops (1/2 inch thick ), vegetable oil, cubed day-old bread, condensed cream of mushroom soup, undiluted, chopped celery, chopped onion, garlic cloves, minced, egg, beaten, poultry seasoning, pepper, shredded cheddar cheese , optional1 hour , 11 ingredients
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pork chops (i like bone-in rib chops, not too thick) and10 Morepork chops (i like bone-in rib chops, not too thick), seasoning salt or salt and pepper, flour , plus, flour , for gravy, if making, seasoning salt, dry mustard, fresh ground black pepper, paprika, butter , more if needed for gravy, oil, milk or 2 cups cream25 min, 11 ingredients
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Stuffed Pork Chopspork chops (1 inch thick ), vegetable oil and8 Morepork chops (1 inch thick ), vegetable oil, day-old french bread cubes (1/2 inch), butter, melted, chicken broth, chopped celery, chopped onion, poultry seasoning, condensed cream of mushroom soup, undiluted, water55 min, 10 ingredients
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