355 pork chops with mushrooms and wine Recipes

flour, salt, pepper, pork chops (3/4 to 1-inch thick ), vegetable oil, condensed cream of mushroom soup, undiluted, chicken broth or 2/3 cup dry white wine, sour cream, divided (8 oz), french-fried onions, divided

pork chops, cut 1-inch thick, flour, olive oil, tomatoes, diced, onion, chopped, sliced fresh mushrooms, garlic cloves, minced, sherry wine, salt, pepper, bell pepper, cut into rings

unsalted butter, extra virgin olive oil, boneless pork chops (about 1/2-3/4 inch thick ), salt & freshly ground black pepper, marsala wine, heavy whipping cream, all-purpose flour, button mushrooms, sliced

pork chops, garlic powder, seasoning salt, all-purpose flour, eggs, beaten, italian-style seasoned bread crumbs, condensed cream of mushroom soup, non-fat milk, white wine

thick cut pork chops, salt and pepper to taste, olive oil, sweet italian sausage, onion , slivered, mushrooms, sliced, garlic, minced, dry red wine, tomato sauce

lean pork (thick boneless pork chops, for example), unsalted butter, olive oil, divided, garlic clove, flattened but still in 1 piece, onion, finely chopped, garlic cloves, finely minced, uncooked arborio rice, water, chicken bouillon cubes (low sodium , if possible), cream, dry white wine (suitable for drinking), paprika, grated parmesan cheese (the good stuff), fresh mushrooms, thinly sliced, parsley, finely chopped, pepper

thick cut bone-in pork chops, reduced-fat, reduced-sodium cream of mushroom soup, chopped mushrooms, drained, red wine, garlic, minced, ground black pepper to taste

boneless pork chops, 1/2-inch thick, onions, sliced, mushrooms, sliced, drained, dry onion soup mix, water or 1/2 cup dry white wine, cream of mushroom soup

onion, cut into 1-inch cubes, carrot, peeled and diced, stalks celery , cut into 1/2 inch pieces, green bell pepper , cut into 1 inch pieces, whole mushrooms, drained, canned diced pineapple in juice , drain juice and reserve, boneless pork chops or cubed pork loin, reserved pineapple juice from the can, sherry wine, apple cider vinegar, low-sodium soy sauce, cornstarch, brown sugar, ground white pepper, minced fresh ginger root, mustard powder, minced garlic, salt and ground black pepper to taste, hot pepper sauce , or to taste, tomato paste

pork tenderloin (well trimmed , about 12 oz. each), butter, garlic clove (minced ), shallots (chopped ), mushrooms (white and cremini, sliced), fresh spinach, red wine, brie cheese (chopped ), tart apple (with peel, chopped ), walnuts (toasted, chopped ), dried thyme, salt and pepper, canola oil

boneless pork chops, 1 inch thick (bone-in is fine ), egg, lightly beaten, dry italian seasoned breadcrumbs, olive oil (or 1/2 1/2 butter), salt and pepper, fontina cheese, shredded, olive oil, prosciutto, chopped, baby bella mushrooms, sliced (can sub brown or white mushrooms for convenience), garlic, minced, marsala wine, chicken broth, cornstarch, salt and pepper

chicken broth, dried black chanterelle mushrooms, rice wine vinegar, soy sauce, honey, hot-pepper flakes, sesame oil, garlic, minced, minced fresh ginger, boneless pork chops, 1/2-inch thick

center-cut pork chops, 1 inch thick (2 each), salt & freshly ground black pepper, mozzarella cheese, shredded, fresh basil leaf, olive oil, butter, onion, minced, mushrooms , quartered lengthwise, dry white wine, chicken broth, heavy cream

pork chops, garlic powder, seasoning salt, egg whites, beaten, italian style breadcrumbs, olive oil, cream of mushroom soup, low-fat milk, white wine

shortening, pork chops, egg, beaten, all-purpose flour, salt and pepper, onion, sliced, sliced fresh white mushroom, cream of mushroom soup, condensed cream of mushroom & garlic soup, white wine (i use chardonnay), milk

salt, orzo, thick) bone-in veal or pork chops, fennel seeds, ground coriander, dried figs, coarsely chopped, marsala wine, fresh thyme, coarsely ground black pepper, extra-virgin olive oil, divided, heart celery , thinly sliced on an angle, 3 to 4 cups, portabella mushroom caps, thinly sliced, flat leaf parsley leaves, ricotta cheese, lemons , zest and juice divided, parmigianino reggiano , for shaving, frozen peas, a handful of flat leaf parsley, finely chopped

boneless pork loin chops, sunflower oil, onion, chopped, mushrooms, thinly sliced, sherry wine or 2 tbsp apple juice, whole grain mustard, creme fraiche

lean pork chops (1-inch thick ), olive oil, all-purpose flour, kosher salt, garlic powder, onion powder, parmesan cheese, button mushroom, sliced, yellow onion, chopped, fresh garlic cloves, minced, tomato sauce, whole tomatoes, drained, dry red wine or 1/2 cup dry sherry, lemon juice (fresh squeezed preferred ), kosher salt, dried parsley flakes (rub between fingers to waken flavor), dried oregano (rub between fingers to waken flavor), dried basil (rub between fingers to waken flavor), fresh ground black pepper, red pepper flakes (optional), bay leaves, green bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings, mozzarella cheese, shredded