473922 pork chops poblano pepper sauce atkins Recipes
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boneless pork chops, 3/4 inch thick, olive oil and10 Moreboneless pork chops, 3/4 inch thick, olive oil, red pepper , cut into julienne strips, yellow pepper , cut into julienne strips, onion , cut into julienne strips, chicken broth, white wine, balsamic vinegar, cornstarch, water , to make paste (about 2-3 tbsp), chopped parsley, salt and pepper (to taste)25 min, 12 ingredients
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Sautéed Pork Chop With Tomato Sauce and Feta Cheesepork chops, garlic, chopped, shallots, chopped and8 Morepork chops, garlic, chopped, shallots, chopped, scallion, chopped (julienne green part of 2 for garnish), black olives, capers, whole tomato in puree (10 oz), chicken stock, feta cheese, crumbled, fried onions (more or less , crush some into powder, leave some whole), olive oil45 min, 11 ingredients
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Savory Smothered Pork Chopspork chops, salt, pepper, fresh rosemary, finely chopped and4 Morepork chops, salt, pepper, fresh rosemary, finely chopped, olive oil, shallots, minced, beef broth, butter15 min, 8 ingredients
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Southern Pan Fried Pork Chopspork chops, salt and pepper, all-purpose flour and4 Morepork chops, salt and pepper, all-purpose flour, vegetable oil, yellow onion, chopped, garlic cloves, chopped fine, water35 min, 7 ingredients
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Zingara (Pork Chops with Peppers and Capers) (Mario Batali)pork chops , pounded thin by your butcher and8 Morepork chops , pounded thin by your butcher, salt and pepper, to taste, flour, extra-virgin olive oil, dry white wine, red, 1 yellow and 1 green sweet bell pepper, cored and cut into thin strips, onions , cut into concentric rings, with the green tops sliced and reserved, black olives, pitted and chopped, capers with their brine9 ingredients
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