437544 pork chops onions prune sauce flambe Recipes

salt, paprika, fresh ground black pepper, pork chops (originally called for pork rib chops i used boneless center cut chops), olive oil, butter (i actually used pam spray for oil and ), lemon, cut into wedges, butter, onion, diced, garlic, minced, button mushrooms, sliced 1/2 inch thick, fresh thyme, lemon , zest of (i used way more), white wine (had no wine, used sherry), chicken broth (i only used about a cup), heavy cream (i used about 1/2 cup land o lakes fat free half & half), salt (didn tsp use), fresh ground black pepper (used a dash of cayenne instead)

thick pork chops, salt, pepper, sage, cream of mushroom soup, onion flakes, dried

pork chops, onions, catsup, worcestershire sauce, cream of celery soup

pork chops (3/4 ), onion, cream of chicken soup, catsup, worcestershire sauce

ancho chilies, dried and seeded, boiling water, low sodium chicken broth, boneless pork chops, salt, pepper, olive oil, garlic cloves, onion, chopped, tomato, quartered, dried oregano, ground cumin, cinnamon, semisweet chocolate or 1 oz bittersweet chocolate, chopped

pork chops, onion, chopped, vinegar, chili pepper, pepper, pure maple syrup, water, worcestershire sauce, salt, flour , to thicken gravy

pork chops, lemon , juice, honey, allspice, cinnamon, onion, thinly sliced, apples

pork chops, onion, cut into squares, green pepper, cut into chunks, apple cider vinegar, ketchup, pineapple chunks, soy sauce, brown sugar, salt

butter, onion, sliced, flour, salt, pepper, pork chops, beer, sugar, dijon mustard

center-cut bone-in pork chops about 3/4-inch thick, salt and pepper, olive oil, onions, thinly sliced, chopped fresh sage, apple cider

pork chops, bacon, tomato-based chili sauce, brown sugar, dijon mustard, pineapple chunks, drained

boneless pork chops (1/2 inch thick ), fat-free cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon, garlic, minced, thyme

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

pork chops, mushrooms (white cultivated), wild mushrooms, flour, butter, oil, beef stock, wine (white dry ), thyme (dry ), pepper (green, whole and grounded ), worcestershire sauce, salt, pepper (black, grounded ), mustard (german , estragon), sour cream, fresh parsley leaves (minced )

pears - peeled, cored and chopped, brown sugar, lemon juice, pear juice, ground cinnamon , or to taste, vegetable oil, cut boneless pork chops

pork chops, garlic, chopped, shallots, chopped, scallion, chopped (julienne green part of 2 for garnish), black olives, capers, whole tomato in puree (10 oz), chicken stock, feta cheese, crumbled, fried onions (more or less , crush some into powder, leave some whole), olive oil

pork chops , trimmed of fat, onion, sliced thin, apples, cored, cut into 8ths, orange juice, ginger, sage, salt, pepper, sweet and sour sauce (optional)