58 pork chops cherry sauce Recipes
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extra virgin olive oil, butter, divided and8 Moreextra virgin olive oil, butter, divided, boneless pork loin chops, pounded to 1/4-inch thick, flour , for dusting pork chops, salt and pepper, fresh thyme, leaves stripped and chopped, shallot, chopped finely, whole pitted bing cherries in syrup, drained, lemon , zest of, cornstarch30 min, 10 ingredients
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unsalted butter, shallot, finely chopped and21 Moreunsalted butter, shallot, finely chopped, shitake mushrooms, finely chopped, ground duck, ground pork, french bread, crusts removed and cubed, garlic, minced, parsley, chopped, fresh thyme, chopped, half and half, eggs, kosher salt, ground fennel seeds, fresh ground black pepper , to taste, cherry sauce, unsalted butter, shallot, finely diced, good balsamic vinegar, chicken/duck stock, bing cherries, pitted, stemmed, and halved, kosher salt and fresh ground black pepper, to taste, chinese 5-spice powder , to taste, cold butter , to finish sauce24 ingredients
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orange marmalade, butter, melted, ground cinnamon and7 Moreorange marmalade, butter, melted, ground cinnamon, ground ginger, dried cranberries or 2 tbsp dried cherries or 2 tbsp raisins, sweet potatoes, peeled and cut into 1/2 slices, bisquick, ground red pepper (cayenne), boneless pork chop, 1/2 inch thick (about 1 lb), soy sauce or 2 tbsp water40 min, 10 ingredients
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Pork Chops With Cherry Mustard Sauceextra virgin olive oil and7 Moreextra virgin olive oil, pork chops, bone-in, about 6 to 8 oz each (about 1 thick ), sea salt, fresh ground black pepper, dry white wine, dijon mustard, fresh cherries, halved, pitted (or 1/2 cup dried cherries, soaked in hot water 10 minutes), unsalted butter (optional)45 min, 8 ingredients
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Walnut Crusted Pork With Cherry and Apple Compotepork tenderloin, walnuts, finely minced, sage and9 Morepork tenderloin, walnuts, finely minced, sage, black pepper, worcestershire sauce, butter, olive oil, granny smith apple, chopped, cherry preserves, allspice, cinnamon, butter40 min, 12 ingredients
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Pork Chops With Cranberry Balsamic Sauceboneless pork chops, 1-inch thick (about 1 1/4 lb) and6 Moreboneless pork chops, 1-inch thick (about 1 1/4 lb), lemon pepper seasoning, butter, garlic cloves, thinly sliced, chicken broth or 2 3/4 cups chicken stock, balsamic vinegar, dried cranberries or 3/4 cup dried cherries35 min, 7 ingredients
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Pork Medaillons in Cherry Saucepork tenderloin, trimmed and cut crosswise into 4 slices and11 Morepork tenderloin, trimmed and cut crosswise into 4 slices, fat-free , less-sodium chicken broth, ruby port, cherry preserves, cornstarch, salt, coarsely ground black pepper, seasoned breadcrumbs, olive oil, chopped fresh parsley12 ingredients
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Pork Fillets With Dark Cherry Saucepork loin, salt, pepper, freshly ground, olive oil and9 Morepork loin, salt, pepper, freshly ground, olive oil, beef broth, bourbon, pitted cherries, dark and sweet, cornstarch, lemon zest, lemon juice, fresh rosemary, chopped, pecans, chopped and toasted35 min, 13 ingredients
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Pork Fillets With Dark Cherry Saucepork loin, salt, freshly ground pepper, olive oil and10 Morepork loin, salt, freshly ground pepper, olive oil, beef broth, bourbon, pitted dark sweet cherries, cornstarch, grated lemon rind, fresh lemon juice, chopped fresh rosemary, chopped pecans, toasted, garnish: fresh watercress35 min, 14 ingredients
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Smoked Pork Chops with Jalapeño-Cherry Saucethick) boneless smoked pork chops and3 Morethick) boneless smoked pork chops, dark, sweet pitted cherries, jalapeno jelly, ground coriander4 ingredients
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