341437 pork chops alexander with apricots and maple syrup Recipes

maple syrup, prepared horseradish, drained, dijon mustard, dried ancho chile powder, pork chops (6 oz. each, 1 inch thick ), olive oil

wood chips (hickory or applewood or mesquite), soaked in cold water for at least 30 minutes, bone-in center cut pork chops, balsamic vinegar, maple syrup, allspice, salt and freshly ground black pepper, canola oil

bacon, ears sweet corn, shucked and cut off ears, red onion, chopped, red bell pepper, chopped, balsamic vinegar, maple syrup, balsamic vinegar, smoked pork chops, thick-sliced

thick cut pork chops, olive oil, yellow onion, finely chopped, garlic cloves, real maple syrup, whole grain mustard, white wine vinegar, worcestershire sauce, chili powder, salt and pepper

center-cut pork chops, salt, pepper, vegetable oil, low sodium chicken broth, apricot jam, strained, dijon mustard

apricot preserves, spicy brown mustard, la choy soy sauce, pork chops, 1/2-inch thick (6 oz each), pure wesson canola oil, salt, ground black pepper

center-cut , bone-in pork chops, salt and pepper, vegetable oil, low-sodium chicken broth, strained apricot jam, dijon mustard

brie cheese, chopped walnuts, real maple syrup (fine light grade), french baguette , cut into 3/4-inch slices

pork chops (i use lean, boneless ), vegetable oil, maple syrup (use real only), garlic, crushed, limes (optional), dried thyme, salt and pepper

pork chops, vegetable oil (small amount for browning chops), onion, chopped, vinegar, chili powder, pepper, maple syrup, water, worcestershire sauce, salt, flour (as needed to thicken the gravy)

dried apricot, water, warm, flour, salt, pepper, thyme, pork loin chops, 3/4-inch thick, vegetable oil, maple syrup

maple syrup, grated fresh horseradish, dijon mustard, ancho chile powder, ancho chile powder, paprika, dry mustard, dry oregano, freshly ground black pepper, chile de arbol, coriander, cumin, kosher salt, bobby flay s dry rub for steak and ribs, rib pork chops, 6 oz each and 1-inch thick, olive oil, spice rub

salt, ground ginger, black pepper, boneless center-cut loin pork chops (1/2 inch thick ), olive oil, apricot halves in extra-light syrup

onion, chopped, canola oil, divided, minced fresh gingerroot, chili powder, salt, pepper, ground cinnamon, pork chops, reduced-sodium chicken broth, maple syrup, hot cooked rice

beef cubed into 1 pieces, vegetable oil, chopped white onions, maple syrup, potatoes skin on, turnips diced, green onions cut into small rounds, beef stock, salt, freshly ground black pepper

pork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for boneless ), coarse salt, fresh ground black pepper, dry mustard, soy sauce, maple syrup, vegetable oil, butter, bacon , cut into 1/4 inch slivers, onion, finely chopped, garlic clove, minced, tomato paste, maple syrup, dijon mustard, cider vinegar (to taste), coarse salt, fresh ground black pepper

maple syrup, dijon mustard, garlic cloves, minced, balsamic vinegar, salt and pepper to taste, pork loin

rib pork loin chops, 1 1/2-inch thick, maple syrup, pomegranate molasses, dried porcini mushroom , soaked in hot water for a half hour, canola oil, and extra for sauteing the chops, minced shallots, minced fresh sage, minced fresh thyme, fresh fine breadcrumbs, kosher salt, fresh ground black pepper, kosher salt & freshly ground black pepper, to taste, for the chops