30953 pork chicharrones american Recipes

boneless pork (butt, roast or pork for carnitas (cut into 1 1/2 in cubed chunks ), cumin powder, salt, pepper, lemon (halfed), sour orage juice (goya naranja agria), cooking oil (corn prefferably)

pork skins or 2 1/2 lbs pork, for chicharron, water, oregano, salt, lime

pork rinds (chicharrones), tomatillo, jalapenos, onion, fresh cilantro, garlic salt, chicken bouillon granule

pork crackling , the kind you get in a bag at the store, light margarine or 1 tbsp butter, eggs (beaten ), salsa, tortillas (optional), salsa, shredded cheddar cheese (optional) or monterey jack cheese (optional)

pork shoulder butt, boneless (2-3 lb), water, onion soup mix (1.5 ounce envelope), garlic clove, minced, barbecue sauce (i use sweet baby ray s), ketchup, brown sugar, hoagie rolls, american cheese

pork or 1 1/2 lbs chicken (not ground), cheddar cheese, mozzarella cheese, egg roll wrap, soy sauce, salt, pepper, sweet and sour sauce or 1 jar honey mustard

pork chops (approximately 6 chops ) or 2 lbs pork ribs, cut in serving sizes, white onion, sliced, sugar, salt, paprika, celery salt, lemon juice, dry mustard, apricot pineapple preserves, barbecue sauce, drops hot sauce (optional), nutmeg, vegetable oil

pork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper

pork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water

pork blade steaks or 4 pork sirloin steaks, each cut 3/4 inch thick, flour, oil, green pepper , cut into thin strips, red pepper , cut into thin strips, mushroom, onion, sliced, garlic, minced, tomatoes, salt, sugar, crushed red pepper flakes, oregano leaves, buttermilk baking mix (bisquick), milk

pork loin chops or 4 pork chops, cut 1 inch thick, salt, pepper, flour, vegetable oil, green bell peppers , rings, yellow onions, grain rice , par-boiled 10 minutes in lightly salted wqter and drained, canned crushed tomatoes

pork rinds, in small pieces (chicharron), chopped onion, eggs, link chorizo sausage, crumbled (about 1/3 cup), cooking oil, chopped cilantro, water, salt , to taste, chopped pickled jalapeno pepper (to taste)

pork tenderloins (about 1 lb each), trimmed, seasoned salt, pepper, vegetable oil, sourdough bread, mango chutney, sliced pears, drained, process american cheese

pork or chickens (not ground), cheddar cheese, mozzarella cheese, egg roll wraps, soy sauce, salt, pepper, sweet and sour sauce or honey mustard, makes 18-20 eggrolls

american cheese, white bread, cooked bacon, ripe tomato, lightly salted butter