129 pork butterflies Recipes

  • Baked Pork Chops With Onions and Chili Sauce
    boneless pork loin chops , butterflied, olive oil and
    3 More
    boneless pork loin chops , butterflied, olive oil, onion, sliced, brown sugar, heinz chili sauce
    50 min, 5 ingredients
  • Blue Cheese, Bacon and Chive Stuffed Pork Chops
    boneless pork loin chops , butterflied and
    6 More
    boneless pork loin chops , butterflied, crumbled blue cheese, bacon - cooked and crumbled, chopped fresh chives, garlic salt to taste, ground black pepper to taste, chopped fresh parsley for garnish
    35 min, 7 ingredients
  • Corn-Stuffed Butterfly Chops
    frozen corn, thawed, soft bread crumbs and
    10 More
    frozen corn, thawed, soft bread crumbs, minced fresh parsley, chopped onion, rubbed sage, salt, pepper, egg, milk, bone-in pork loin chops (1-1/2 inches thick ), vegetable oil, water
    15 min, 12 ingredients
  • Schnitzel
    butterfly pork chops, salt, pepper, paprika, flour and
    3 More
    butterfly pork chops, salt, pepper, paprika, flour, breadcrumbs, butter flavor crisco, eggs, beaten
    30 min, 8 ingredients
  • Farsumagru
    spinach or 1 bunch swiss chard, extra virgin olive oil and
    16 More
    spinach or 1 bunch swiss chard, extra virgin olive oil, onion, finely diced, steaks, , cut into single slice, not more than 1/2-inch thick and butterflied, pecorino cheese, grated, breadcrumbs, veal, ground , beef or pork, italian parsley, chopped, salt , pepper, eggs, hard-boiled eggs, cooked, cold cuts, cut in medium dice or julienne strips (salami, prosciutto, provolone or caciocavallo cheeses), cheese, cut in medium dice or julienne strips (equal amounts of various and cheeses), fresh peas or 1/2 cup frozen peas, pork fat, finely chopped, dry red wine, veal broth or to taste beef broth or 1 cup chicken broth (homemade preferred), tomato paste
    18 ingredients
  • Slow Cooker Cowboy Beans  Pimped Up
    pinto beans, kidney beans, white beans, ranch style beans and
    11 More
    pinto beans, kidney beans, white beans, ranch style beans, baby lima beans, big butter beans, commercial barbecue sauce, extra hot rotel tomatoes, onion, coarsely chopped, bell pepper, diced, stalks celery, chopped, garlic, minced, hot pork sausage, steaks, cubed, butterfly pork chops, cubed
    4 hour 45 min, 15 ingredients
  • Beer Chops I
    onion, sliced, pork chops butterfly cut, beer and
    1 More
    onion, sliced, pork chops butterfly cut, beer, cubes chicken bouillon
    8 hour 10 min, 4 ingredients
  • Beer Chops II
    onion, chopped, pork chops butterfly cut, beer and
    1 More
    onion, chopped, pork chops butterfly cut, beer, cubes chicken bouillon
    7 hour 10 min, 4 ingredients
  • Jaeger Schnitzel
    all-purpose flour, salt, fresh ground black pepper and
    9 More
    all-purpose flour, salt, fresh ground black pepper, butterflied pork loin chops, each cut in half (1 1/2 lb), olive oil, unsalted butter, fresh mushrooms, sliced, shallot, diced, water, red wine, mushroom gravy mix, fresh parsley, chopped
    20 min, 12 ingredients
  • Braised Pork Roll: Braciolona (Mario Batali) Braised Pork Roll: Braciolona (Mario Batali)
    boneless pork shoulder or leg, butterflied and pounded to... and
    14 More
    boneless pork shoulder or leg, butterflied and pounded to yield 1 large piece 1/2-inch thick and 12-inches square, kosher salt and freshly ground black pepper, pine nuts, baked for 8 minutes in a 400 degree f oven, dried currants, freshly grated young pecorino cheese, prosciutto di parma , about 1/2 lb, hard-boiled eggs, peeled and quartered lengthwise, several gratings of nutmeg, dried oregano leaves, extra-virgin olive oil, red onions, cut into 1/4-inch dice, garlic cloves, thinly sliced, dry white wine, tomatoes , crushed by hand, juices included, hot red pepper flakes
    2 hour 5 min, 15 ingredients
  • Chef-Boy-I-Be Illinois' Pesto Stuffed Pork Chops Chef-Boy-I-Be Illinois' Pesto Stuffed Pork Chops
    boneless pork chops , butterflied 1 inch thick and
    4 More
    boneless pork chops , butterflied 1 inch thick, pesto sauce, homemade or purchased, onion, thinly sliced, dry white wine, salt and pepper
    30 min, 5 ingredients
  • Old-Fashioned Butterflied Pork Chops (Bobby Flay) Old-Fashioned Butterflied Pork Chops (Bobby Flay)
    fresh pork loin meat, flour, bread crumbs, egg, salt and
    1 More
    fresh pork loin meat, flour, bread crumbs, egg, salt, pepper
    20 min, 6 ingredients
  • Barbecued Grilled Pork Tenderloin (Michele Urvater) Barbecued Grilled Pork Tenderloin (Michele Urvater)
    dijon mustard , barbecue sauce and olive oil and
    3 More
    dijon mustard , barbecue sauce and olive oil, dried rosemary, salt and freshly ground pepper, pork tenderloin, halved and butterflied
    1 hour 5 min, 4 ingredients
  • Marinated Cumin-Scented Butterflied Pork (Michele Urvater) Marinated Cumin-Scented Butterflied Pork (Michele Urvater)
    fresh cilantro or italian parsley leaves, olive oil and
    5 More
    fresh cilantro or italian parsley leaves, olive oil, juice of 3 limes or 1/3 cup lemon juice, onion finely chopped, ground cumin, boneless pork loin , trimmed of all fat and butterflied, salt and freshly ground black pepper
    1 hour 25 min, 7 ingredients
  • Tonkatsu-Style Butterflied Pork Chops with Watercress Salad Tonkatsu-Style Butterflied Pork Chops with Watercress Salad
    rib pork chops (each about 3/4 inch thick and about 10 oz) and
    15 More
    rib pork chops (each about 3/4 inch thick and about 10 oz), rice-wine vinegar, soy sauce, sugar, a few drops of japanese sesame oil, peanut oil or vegetable oil, flour for dredging, jumbo egg, beaten, panko crumbs, loosely packed cups watercress leaves, minced tomato, minced scallion, mung bean sprouts, rice-wine vinegar, a few drops of japanese sesame oil, coarse salt to taste
    2 hour 18 min, 16 ingredients
  • Roasted Pork Tenderloin filled with Sun-Dried Cranberry Stuffing (Bobby Flay) Roasted Pork Tenderloin filled with Sun-Dried Cranberry Stuffing (Bobby Flay)
    sun-dried cranberries, pine nuts, toasted, ground cinnamon and
    19 More
    sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, chopped cilantro leaves, pork tenderloin , butterflied, salt and freshly ground black pepper, all-purpose flour, seasoned with salt and freshly ground black pepper, vegetable oil, sauce , recipe follows, olive oil, onion, finely chopped, carrot , finley diced, stalk celery, finely diced, garlic, finely chopped, chicken stock, apple juice concentrate, thawed, chipotle puree, black peppercorns, cold butter, salt
    1 hour 15 min, 23 ingredients
  • Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse) Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse)
    smoked sausage , halved lengthwise and cut 1/4-inch slice... and
    29 More
    smoked sausage , halved lengthwise and cut 1/4-inch slices, about 4 cups, chopped yellow onion (1 medium), salt, freshly ground black pepper, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, minced garlic, bacon, chopped, celery, freshly ground black pepper, dozen shucked oysters, chopped and liquid reserved, essence , recipe follows, left-over crumbled cornbread, water, chopped green onions, green part only, pork tenderloin, trimmed , butterflied and pounded 1/2-inch thick, pure cane syrup, sweet potato, peeled , cut into curls and fried until golden brown, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables (Bobby Flay) Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables (Bobby Flay)
    sun-dried cranberries, pine nuts, toasted, ground cinnamon and
    23 More
    sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, salt and freshly ground pepper, vegetable oil, flour, pork tenderloin , butterflied, chicken stock, apple juice, chipotle puree, black peppercorns, cold butter, salt, carrots, peeled and cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, red onions, peeled and cut into 2-inch pieces, turnips, peeled and cut into 2-inch pieces, whole shallots, head garlic, broken into cloves and peeled, olive oil, fresh thyme, salt and freshly ground pepper, chopped flat leaf parsley
    27 ingredients




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