321 pork butter olive sauce Recipes

olive oil, unsalted butter, onion, chopped fine, carrot, chopped fine, celery rib, chopped fine, ground chuck, ground pork, milk, freshly grated nutmeg to taste, dry white wine, a 28-to-32 oz c n whole tom toes including juice, dried pasta such as penne , rigatoni, fusilli, or orecchiette, or 1 1/4 lb fresh semolina orecchiette

shredded cooked pork or 2 1/2-3 cups cooked beef or 2 1/2-3 cups cooked chicken, butter, olive oil, chopped yellow onion, garlic, minced, catsup, brown sugar, lemon juice, worcestershire sauce, dijon mustard, tabasco sauce or your favorite hot sauce, to taste, sauerkraut, rinsed and drained (i prefer bubbie s naturally fermented kraut), dry breadcrumbs, grated parmesan cheese, olive oil (in mister or pan spray)

fresh cilantro leaves, golden brown sugar, soy sauce, shallots, diced, garlic cloves, peeled, freshly grated lime zest (1-3 limes depending on size), freshly squeezed lime juice (1-3 limes depending on size & juiciness), hot sauce (sriracha thai is recommended), olive oil, cilantro lime marinade (half of recipe above), boneless pork loin, fat removed, butter, at room temperature, sandwich buns, split (poppy seed, onion or kaiser rolls, use buns or rolls fresh from the bakery), cilantro lime marinade (remaining half from recipe above), coleslaw (use your favorite recipe that will complement the flavor of the cilantro-lime pork)

sliced fresh mushrooms, butter, boneless pork loin chops (1/2 inch thick and 4 oz each), salt, pepper, olive oil, marinara sauce or 2 cups spaghetti sauce, pepperoni, shredded part-skim mozzarella cheese

peanut butter, onion, minced, garlic, minced, lemon juice, soy sauce (low sodium ), brown sugar, hot sauce, olive oil, pork loin

chipotle chiles in adobo sauce, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2-inch cubes, diced tomatoes, undrained, olive oil, sliced onion, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread -and-butter pickles, kaiser rolls

olive oil, unsalted butter, chopped sweet onion, chopped celery veins removed, chopped carrot, combo ground pork , beef, veal any proportion, salt, pepper, milk, nutmeg, white wine, petite diced tomato undrained, cooked tagliatelle coated with 1tbsp butter, parmesan cheese freshly grated

butter, onion, chopped, bread, cubed, evaporated milk, divided, ground beef, ground pork, eggs, worcestershire sauce, dried parsley, ground nutmeg, ground allspice, salt, lemon pepper, ground black pepper, olive oil , or as needed, beef stock, all-purpose flour, sherry

pork chops, cut 1/4 th inch thick, gingerroot, soy sauce, garlic clove, fresh is best, green onion, cabbage , bed for pasta (optional), halved mushrooms (optional), spaghetti noodles, butter or 1/2 tbsp olive oil, for stir-frying

pork schnitzels, 1/2-inch thickness, butter, paprika, salt, garlic powder, cayenne pepper, ground pepper, herbes de provence, onion, garlic cloves, stalks celery, with top sliced, olive oil, chopped tomatoes, canned, oregano, dried, pasta

dried porcini mushrooms, boiling water, pork tenderloin cut crosswise into 8 pieces, freshly ground black pepper, fresh rosemary minced, salt, garlic crushed, olive oil, butter, red onion diced, dry marsala or madeira, fat free , less sodium chicken broth, fresh rosemary sprigs (optional)

butter, divided (can use olive oil or combo of both), steaks (or meat of your choice), seasoned flour, bell pepper, diced, onion, diced, tomato sauce, diced tomatoes, chili powder (more if you like it spicy)

pork butterfly steaks, leek, handful chopped flat leaf parsley, hot paprika, metric cup cream, metric cup brandy, metric cup chicken stock or 1 metric cup turkey stock, plain flour, olive oil, butter, granny smith apples, brown sugar, salt, pepper

tortellini , recipe follows, ragu bolognesi , recipe follows, parmigiano-reggiano, grated, butter, extra-virgin olive oil, ground turkey, ground veal, ground pork shoulder, prosciutto, finely diced, mortadella, finely diced, egg, beaten, parmigiano-reggiano, grated, nutmeg, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, unsalted butter, onions, finely chopped, stalks celery, finely chopped, carrot, scraped and finely chopped, garlic, sliced, ground veal, ground pork, ground beef, pancetta, minced, milk, whole peeled tomatoes , crushed by hand, with the juices, dry white wine, brodo , recipe follows, salt and pepper, beef scraps, beef or veal bones, beef tongue, cut into 4 or 5 pieces, stewing hen, cut into 6 pieces, onion, coarsely chopped, carrot, coarsely chopped, celery rib, coarsely chopped, cold water, salt and pepper

garlic cloves (unpeeled ), olive oil, unsalted butter, shiitake mushrooms or 4 oz wild mushrooms, fresh, stems removed and caps cut into strips, cognac, salt & freshly ground black pepper, boneless pork loin chops , center cut, thyme leaves, fresh, chopped, idaho potatoes (about 1 1/2 lb), lemon , juice of, salt, unsalted butter, melted, sour cream, whipping cream, dijon mustard, chicken broth, salt & freshly ground black pepper, tabasco sauce

dried orzo, unsalted butter, olive oil, andouille sausage , cut into 1/4-inch slices, boneless, skinless chicken breast, cut into 1/2-inch cubes and seasoned with 1/4 tsp creole seasoning, diced tasso ham, shredded pickeled pork or fully cooked smoked pork loin or butt, green bell pepper, seeded and cut into small dice, stalk celery, finely diced, green onions, thinly sliced, diced yellow onion, diced red onion, jalapeno, seeded and minced, bay leaf, seeded, diced, plum tomatoes, garlic puree, rock shrimp, unsalted chicken stock, worcestershire sauce, hot pepper sauce, crushed red pepper flakes, ground black pepper, ground white pepper, grated parmesan cheese, for garnish

capers, chopped parsley, hard-boiled eggs, yolks only, mashed, dry mustard, filleted anchovies, mashed, vinegar, olive oil, cayenne pepper, shallot, chopped, hot gravy (lamb gravy if using the sauce for lamb, pork gravy for pork, etc., or substitute melted butter)

ketjap manis or 2 tbsp sweet soy sauce, fresh lime juice, fish sauce, brown sugar, sambal oelek, extra light olive oil, pork mince (can use chicken or turkey as well), stem lemongrass , pale section only, finely chopped, butter lettuce leaves, fresh mint leaves, bean sprouts, trimmed