671 pork bacon sugar Recipes
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qt water and10 Moreqt water, fresh pork belly (unsmoked bacon; about 3 inches thick) with skin and bones, chinese rice wine (preferably shaoxing) or medium-dry sherry, garlic cloves, smashed, thick) slices fresh ginger, dark soy sauce, soy sauce (sometimes labeled light or thin ), coarsely crushed yellow rock sugar (sometimes labeled yellow rock candy ), kosher salt, baby bok choy (preferably shanghai; 2 1/2 inches long), halved lengthwise (1 1/2 lb total), cooked rice4 hour , 11 ingredients
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light brown sugar, tomato paste, dijon mustard and14 Morelight brown sugar, tomato paste, dijon mustard, cider vinegar, hot chile powder, hot pepper sauce (such as tabasco), or to taste, kosher salt, extra-virgin olive oil, onion, chopped, green bell pepper, chopped, jalapeno pepper, chopped (with seeds), garlic clove, minced, pork shoulder, cut into 2-inch cubes, bacon, chopped, diced tomatoes including juice, bay leaf, sandwich rolls17 ingredients
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sliced bacon, chopped, chopped onion and10 Moresliced bacon, chopped, chopped onion, pork and beans, undrained, kidney beans, rinsed and drained, butter beans, rinsed and drained, lima beans, rinsed and drained, black beans, rinsed and drained, brown sugar, cider vinegar, molasses, garlic powder, ground mustard6 hour 25 min, 12 ingredients
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sauerkraut, well drained, applesauce, chicken broth and10 Moresauerkraut, well drained, applesauce, chicken broth, sliced bacon, cooked and crumbled, brown sugar, dried thyme, ground mustard, dried oregano, salt, pepper, pork chops (1 inch thick and 7 oz each), canola oil, paprika20 min, 13 ingredients
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Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnipsrib ) pork rack, frenched and22 Morerib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce4 hour 25 min, 23 ingredients
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Biscuits and Gravy - Orange-Ginger Biscuits with Scallion-Pork Sausage Gravy, Sesame Mustard Greens and Soy-Glazed Baconorange juice, rice wine vinegar, soy sauce, brown sugar and23 Moreorange juice, rice wine vinegar, soy sauce, brown sugar, whole star anise, whole allspice, bacon, sliced, all-purpose flour, plus more for dusting, sugar, salt, baking power, butter, diced and very cold, buttermilk, plus more for brushing, egg, grated ginger, orange zest, breakfast sausages, butter, all-purpose flour, chicken stock, sesame oil, scallions, sliced, salt and freshly ground black pepper, sesame oil, butter, mustard greens, rinsed and roughly chopped, salt and freshly ground black pepper1 hour 30 min, 27 ingredients
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Pulled Pork Slidersbone-in pork shoulder (8 to 10 lb), skin on and9 Morebone-in pork shoulder (8 to 10 lb), skin on, slab bacon , cut into 1-inch pieces, coarse salt and freshly ground pepper, light-brown sugar, unsulfured molasses, ketchup, white vinegar, water, brioche buns, split, sliced pickles (optional)6 hour 30 min, 10 ingredients
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Knockwurst or Weinerslean beef, lean pork, bacon (the fatty ends) and8 Morelean beef, lean pork, bacon (the fatty ends), garlic cloves, peeled and crushed, minced onion, ground coriander, ground mace, salt, sugar, water, pork sausage casing (11/2-inch casings make knockwurst, 3/4-inch casings make wieners.)45 min, 11 ingredients
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Aunt Jeanie's Pork and Beansdry white bean, soaked and rinsed, water, oil and10 Moredry white bean, soaked and rinsed, water, oil, onion, chopped, salt, bay leaf, molasses, catsup, prepared mustard, worcestershire sauce, ground ginger, salt pork (i use bacon or ham), brown sugar1 hour 45 min, 13 ingredients
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Bigos, from Out Of This Kitchendiced & cooked meat , please use at least 1/4 lb of each ... and10 Morediced & cooked meat , please use at least 1/4 lb of each of the following,beef,ham,lamb,sausage,pork,or other wild game, salt pork or 2 1/2 oz bacon, diced, onion, minced, leek, minced, flour, fresh mushrooms, cleaned and sliced, water or 1 cup beef bouillon, sauerkraut, pepper, sugar, madeira wine2 hour , 11 ingredients
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Jamaican Jerk Pork Filet Mignonboneless pork loin, bacon, extra virgin olive oil and8 Moreboneless pork loin, bacon, extra virgin olive oil, onion powder, sugar, kosher salt, ground thyme, ground allspice, ground cinnamon, ground red pepper, fruit chutney50 min, 11 ingredients
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Blue Cheese and Apple Pork Chopsbone-in pork loin chops (8 oz each), salt, pepper and9 Morebone-in pork loin chops (8 oz each), salt, pepper, olive oil, tart apples, peeled and cut into wedges, onions, chopped, maple-flavored bacon strips, cooked and crumbled, king arthur unbleached all-purpose flour, sugar, chicken broth, unsweetened apple juice, crumbled blue cheese5 hour 25 min, 12 ingredients
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Smothered Pork Chops (Sandra Lee)end-cut pork chops , about 1 1/4 to 1 1/2 lb and16 Moreend-cut pork chops , about 1 1/4 to 1 1/2 lb, salt and freshly ground black pepper, canola oil, divided, onion, chopped, sliced mushrooms, all-purpose flour, ground cumin, chicken broth, spicy mustard, freshly chopped parsley leaves, iceberg wedge salad , recipe follows, for serving, head iceberg lettuce, bacon, brown sugar, red wine vinegar, salt and freshly ground black pepper, hard-boiled egg, finely chopped45 min, 17 ingredients
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