201420 pork apple ginger hoisin sauce Recipes

ginger-plum sauce, fresh lump crabmeat, drained, mayonnaise, minced maui or other sweet onion, shichimi togarashi (japanese spice mixture), dijon mustard, dried crushed red pepper, fresh lemon juice, minced green onion, minced fresh cilantro, freshly ground black pepper, salt, sesame or plain mame nori sheets, cooked sushi rice, head green leaf lettuce, rinsed and thoroughly dried, avocado, thinly sliced, mango, thinly sliced

apple cider or juice, soy sauce, garlic cloves, minced, ground mustard, dried thyme, ground ginger, pork tenderloins (about 1 lb each), plum preserves, chopped onion, apricot preserves, brown sugar, apple cider or juice, soy sauce, ketchup, garlic clove, minced

pork tenderloin , cut into 2 inch medallions (should make about 8), oil, apple cider, apple cider vinegar, dry white wine, salt and pepper, to season

oil, chicken breasts , cut into strips, garlic cloves, crushed, fresh chili pepper, finely chopped, frozen broccoli, hoisin sauce, cooked rice , for serving

pork tenderloin, cranberry juice cocktail or 3/4 cup apple juice, spicy brown mustard, cornstarch, sweet cherries, halved and pitted (such as rainier or bing) or 1 cup frozen unsweetened pitted dark sweet cherry, thawed

pork chops, butter, white wine, cider vinegar, apple juice, cream, dijon mustard, sugar, fresh tarragon, gherkins or 5 -6 cornichons, minced

pork chops, flour, salt and pepper, butter, brown sugar, ginger, oranges

pork chops, olive oil, fresh plums, port wine, candied ginger , paste, quinoa, water, toasted pine nuts (optional)

pork chops (fat trimmed off, not too thick ), onion, finely chopped, garlic cloves, crushed, plain flour, worcestershire sauce, tabasco sauce (or any hot pepper sauce), beef stock cube, salt and black pepper, from mill, smooth olive oil, water

pork loin roast, dried rosemary, seasoned pepper, black pepper, margarine, orange juice, whole berry cranberry sauce, apricot preserves, chicken broth, red wine vinegar, sugar, salt, white wine worcestershire sauce, cooked white rice

pork tenderloin, trimmed, soy sauce, sugar, toasted sesame oil, chopped green onions, minced garlic, minced fresh ginger, sriracha hot chili sauce, honey, vegetable oil, sesame seeds, toasted, cooked jasmine rice, head boston , bibb, or butter lettuce, leaves separated, washed, and patted dry

king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (4 oz each), canola oil, unsweetened pineapple tidbits, hoisin sauce, reduced-sodium soy sauce, honey, rice vinegar, garlic clove, minced, hot pepper sauce, dried cranberries

top round steak, cornstarch, soy sauce, water, dry madeira wine, hoisin sauce, sugar, oil, red onion, chopped, mushroom, stems removed, quartered

pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar

pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice

pork loin, sherry wine (optional), soy sauce, brown sugar, salt, cinnamon, ground ginger, plum preserves, chutney, vinegar

pork fillet, ginger, brown sugar, orange juice, grated orange peel

peanut oil, plus extra to cook the pot stickers, fresh ginger, green onions, finely chopped (green and white parts ), garlic, minced, shredded carrot, smoked tofu, finely crumbled, shoyu sauce, wonton wrapers, gingered dipping sauce, soy sauce, grated fresh ginger, seasoned rice vinegar, drops chili oil, drops sesame oil