70115 porchetta italian pork sandwich pot Recipes

onion, chopped, green pepper, chopped, oil, ground sweet or hot italian pork sausage, frozen spinach, thawed and drained, grated parmesan cheese, shredded mozzarella cheese, garlic powder, egg roll wrappers, olive oil for deep frying, garnish: pizza sauce, warmed

frozen home-style egg noodles, ground pork, chopped onion, minced garlic, marinara or spaghetti sauce, frozen pepper strips, thawed and chopped, beef broth, divided, dried parsley flakes, worcestershire sauce, salt, rubbed sage, dried thyme, pepper, cornstarch, ricotta cheese

beef chuck roast, italian salad dressing, brown sugar, sandwich buns

ground beef, marinara sauce, refrigerated kind, mushroom, sliced, crushed italian tomatoes, refrigerated 3-cheese tortellini, mozzarella cheese, shredded

boneless sirloin tip roast , trimmed of fat, brown sugar, italian dressing, onion, sliced, bell pepper, sliced, sandwich buns, split and toasted

boneless pork roast, salt, fresh coarse ground black pepper, garlic powder, basil, italian seasoning or pizza seasoning, dehydrated dried garlic, water, italian rolls (or you can use french bread if are not available in your area, you want a crusty roll,)

boneless pork loin roast (2-3 lbs), fajita seasoning mix, garlic powder, italian salad dressing, worcestershire sauce, sandwich buns, split

salt, black pepper, ground, oregano, basil, onion salt, water or 2 -3 cups broth, parsley, garlic powder, bay leaf, dried italian salad dressing mix, rump roast or 5 lbs chuck roast, beef bouillon cubes (optional), green pepper, sliced (optional)

beef roast, good seasons italian dressing, dry mix, crushed garlic (can use more or less, i use more ), sliced pepperoncini peppers (i add the the liquid of peppers instead of the water, it makes them spicer), water (i add the liquid from the jar of pepperozini, you can also add half of the liquid and half of the wa)

boneless pork shoulder , string removed and excess fat trimmed, sweet onion, granny smith apple, bay leaf, beef broth , 25% less sodium, applewood smokey bourbon grilling sauce, tomato paste, all-purpose flour, chili powder, worcestershire sauce, garlic cloves, pepper, whole grain buns

crushed saltine crackers or 3 cups breadcrumbs, grated parmesan cheese, garlic powder, more if you like, melted butter , margarine also works, pork chops

italian pork sausage (either sweet or hot), carrots; sliced, lg baking potato; cubed, cl garlic; minced, beef broth, chickpeas; drained, pasta-style chunky tomatoes; undrained, water, bay leaf, zucchini; diced, parmesan cheese; grated

center-cut pork chops, vegetable oil, tomato sauce, water, onion, sliced, salt, pepper, sliced fresh mushrooms, green bell pepper, sliced

bacon strips, diced, fresh mushrooms, sliced, onion, finely chopped, garlic clove, minced, king arthur unbleached all-purpose flour, salt, garlic powder, pepper, cayenne pepper, bone-in pork loin chops (1 inch thick ), diced tomatoes, undrained, chicken broth, tomato paste, frozen peas, thawed, hot cooked pasta

ground beef, italian sausage , bulk, marinara sauce, refrigerated, mushroom, sliced, italian-style diced tomatoes, undrained, tortellini, mozzarella cheese, shredded

pork shoulder, boneless, roast with skin, garlic , herbs and spices, to taste

boneless pork loin roast (2 to 3 lb), fajita seasoning mix, garlic powder, italian salad dressing, worcestershire sauce, sandwich rolls, split

boneless pork loin roast, trimmed, beef broth, worcestershire sauce, bottled hot pepper sauce, ketchup, molasses, yellow mustard, worcestershire sauce, bottled hot pepper sauce