PHILLY (Italian Style) Hot Roast Pork Sandwiches Recipe

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PHILLY (Italian Style) Hot Roast Pork Sandwiches
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  1. Preheat oven to 350 degrees.
  2. Place pork roast in a baking dish (I use a 9 x 13 inch glass pyrex dish).
  3. Sprinkle generously with salt, pepper, garlic powder, basil, Italian seasoning and garlic flakes.
  4. Roast in oven for about 15 minutes or until juices start running and fat starts to melt and brown in the bottom of the pan, then add water to about 1/2 inch up the pan.
  5. Check every half hour or so and if water gets low, add a bit more to so it's about 1/2 inch up the pan every time.
  6. Each time you add the water, pour some over the roast, so the top does not get too dry.
  7. Roast until internal temperature reads 165-170 degrees (About an hour and a half TOTAL cooking time).
  8. Trim all visible fat from roast and discard.
  9. Slice roast very thin, in the pan if possible, so you don't lose any juices.
  10. If all goes well, the juices/gravy at the bottom of the pan should look golden brown, with darker flecks of spices, garlic and some little pieces of meat.
  11. Serve slices of pork on rolls, making sure that the slices have soaked up some of the juices (you can drizzle more juices on top, if you like, or you can thicken the gravy with water and cornstarch or flour, if desired).
  12. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.28 Kcal (985 kJ)
Calories from fat 34.65 Kcal
% Daily Value*
Total Fat 3.85g 6%
Cholesterol 76.15mg 25%
Sodium 261.35mg 11%
Potassium 529.77mg 11%
Total Carbs 17.42g 6%
Dietary Fiber 1.05g 4%
Protein 31.38g 63%
Iron 2.3mg 13%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 149.23 Kcal (625 kJ)
Calories from fat 21.98 Kcal
% Daily Value*
Total Fat 2.44g 6%
Cholesterol 48.3mg 25%
Sodium 165.78mg 11%
Potassium 336.03mg 11%
Total Carbs 11.05g 6%
Dietary Fiber 0.66g 4%
Protein 19.91g 63%
Iron 1.4mg 13%
Calcium 24mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 6

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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