7583 popcorn sushi ranch Recipes
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ranch dressing, reduced-fat sour cream and10 Moreranch dressing, reduced-fat sour cream, taco seasoning mix, divided, mild chunky salsa, shredded rotisserie chicken, corn tortillas, shredded lettuce, tomato, chopped, green onions, sliced, sliced black olives, avocado - peeled, pitted and diced (optional), shredded colby-monterey jack cheese25 min, 12 ingredients
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Popcorn Diner Meatloafpopcorn, popped and10 Morepopcorn, popped, ground beef or 1 1/4 lbs ground turkey, extra lean, celery, chopped, onion, chopped, milk , 2% preferred, egg, parsley, chopped, garlic clove, minced, salt, pepper, chili sauce or 1/4 cup ketchup1 hour 10 min, 11 ingredients
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Popcorn with Rosemary Infused Oil (Giada De Laurentiis)popcorn kernels, rosemary infused oil , recipe follows and3 Morepopcorn kernels, rosemary infused oil , recipe follows, salt, olive oil, fresh rosemary sprigs (each 5 inches long)13 min, 5 ingredients
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Popcorn Cakepopcorn, m & 's, peanuts (very good if salted), butter and1 Morepopcorn, m & s, peanuts (very good if salted), butter, marshmallows5 ingredients
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Popcorn Brittlepopcorn, popped without salt or fat, sugar and7 Morepopcorn, popped without salt or fat, sugar, light corn syrup, water, molasses, butter, baking soda, vanilla extract, salt10 ingredients
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Ranch Steak With Veggies in the Crock Potranch steak, sliced thin (carne asada meat works well) and6 Moreranch steak, sliced thin (carne asada meat works well), carrot, sweet onion, sliced in rings, red potatoes, whole, ranch dressing mix, steak sauce, water8 hour 10 min, 7 ingredients
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Ranch-tastic Butternut Fries With Baconranch-tastic butternut fries with bacon and9 Moreranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions20 min, 10 ingredients
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