267143 pomegranate sugar emeril Recipes
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sugar , plus, sugar, water, almonds, sliced, oranges and9 Moresugar , plus, sugar, water, almonds, sliced, oranges, champagne or 1/4 cup white wine vinegar, extra virgin olive oil, orange zest, salt , to taste, cayenne pepper, fresh baby spinach, washed and dried, celery, thinly sliced, red onion , thinkly sliced and cut into crescents, freshly ground cracked black pepper25 min, 14 ingredients
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Pomegranate vinaigrettepomegranate juice, dijon mustard, honey, balsamic vinegar and3 Morepomegranate juice, dijon mustard, honey, balsamic vinegar, black pepper, salt, olive oil7 ingredients
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Pomegranate Margaritaspomegranate juice, lime juice, orange-flavor liqueur and1 Morepomegranate juice, lime juice, orange-flavor liqueur, tequila4 ingredients
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Pomegranate Salsa with Homemade Chipspomegranate seeds, chopped peeled ripe pear and14 Morepomegranate seeds, chopped peeled ripe pear, chopped red onion, chopped seeded jalapeno pepper, garlic clove, minced, minced fresh cilantro, lime juice, canola oil, honey, minced fresh basil, salt, ground ginger, oil for deep-fat frying, corn tortillas (6 inches), cut into six wedges, kosher salt, cubed avocado25 min, 16 ingredients
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Emeril's Hawaiian Vintage Chocolate Pie (Emeril Lagasse)sugar, heavy cream, buttermilk, cornstarch, salt and9 Moresugar, heavy cream, buttermilk, cornstarch, salt, egg yolks, hawaiian vintage chocolate , or other high quality semisweet chocolate, butter, vanilla, chocolate cookie crust, baked , recipe follows, graham cracker cookie crumbs, oreo cookie crumbs (white centers removed), granulated sugar, unsalted butter, melted4 hour 50 min, 14 ingredients
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Emeril's Focaccia with Savory and Olives (Emeril Lagasse)sugar, warm water (110 to 115 degrees f), active dry yeast and7 Moresugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper55 min, 10 ingredients
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Fried Eggplant with Sifted Confectoniers Sugar (Emeril Lagasse)oil for pan-frying, young eggplant, sliced 1/4-inch thick and5 Moreoil for pan-frying, young eggplant, sliced 1/4-inch thick, salt, eggs, sugar, enough flour to make a light batter, shaker of powdered sugar7 ingredients
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Emeril's Rum Ballssugar, cocoa powder, ground allspice, dark rum and3 Moresugar, cocoa powder, ground allspice, dark rum, light corn syrup, crushed vanilla wafers, chopped toasted walnuts45 min, 7 ingredients
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