574 pollo venetian Recipes

pure wesson vegetable oil, dry angel hair fideo, uncooked, poblano or green bell pepper, seeded, chopped, jalapeno or serrano pepper, seeded, chopped, chopped onion, garlic, finely chopped, tomato sauce, water, caldo con sabor de pollo (chicken bouillon), shredded cooked chicken, sazon seasoning, chopped fresh cilantro

pam original no-stick cooking spray, bone-in, skin-on chicken thighs or drumsticks, adobo seasoning blend, grain white rice, uncooked, sliced green onions, divided, tomato sauce, rosarita premium whole black beans, drained, rinsed, water, caldo con sabor de pollo (chicken bouillon)

almond paste, butter, softened, white sugar, eggs, separated, all-purpose flour, almond extract, salt, apricot jam, semisweet chocolate, chopped

reduced-sodium chicken broth, garlic clove, onion, quartered, sliced pancetta, by 1-inch) strips lemon zest, extra-virgin olive oil, unsalted butter, divided, frozen baby peas, arborio rice, grated parmesan

dried borlotti (cranberry) beans (2 2/3 cups), picked over and rinsed, water, extra-virgin olive oil plus additional for drizzling, onions, chopped, salt, carrots, chopped, celery ribs, chopped, garlic cloves, finely chopped, chopped fresh flat-leaf parsley, dried rosemary, crumbled, black pepper, roughly 3- by 2-inch piece parmigiano-reggiano rind (optional), dried ditalini or other small tubular pasta

sea scallops, flour, seasoned with, salt and pepper, extra virgin olive oil, butter, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, dry white wine, vegetable stock or 1 cup fish stock (or chicken if you prefer), diced tomatoes with juice, saffron thread, shrimp, peeled and deveined, leaves fresh basil, shredded or torn, lemon , zest of

firm white bread, butter or 5 tbsp margarine, divided, all-purpose flour, milk, fresh mushrooms, finely chopped (about 9 medium), grated parmesan cheese, divided, salt, black pepper, green olives, sliced, black olives, sliced, red bell pepper, cut in strips, green bell pepper, cut in strips

vanilla ice cream, lemon sorbet, fresh lemon juice, vodka, champagne or 1/4 cup italian prosecco sparkling wine

chicken stock, apricot preserves, salt and pepper, roma tomato, cut into 1 pieces, basil leaves, cut into 1/2 pieces, garlic pepper seasoning, salt, garlic pepper seasoning, asparagus (remove bottom inch of stems), broccoli floret, extra virgin olive oil, chicken breasts, boneless, skinless, chopped parsley (to garnish )

gruyere, shredded, butter, at room temperature, dijon mustard, garlic clove, chopped, turkey, sliced, whole wheat bread or 12 slices sourdough bread, crusts removed, olive oil

eggs, separated, at room temperature, sugar, divided, almond paste, butter or 1 1/4 cups margarine, softened, almond extract (essence), all-purpose flour, salt, apricot preserves, warmed and strained, semisweet chocolate or 6 oz white chocolate

grated orange zest, balsamic vinegar , plus, balsamic vinegar, divided, chopped fresh mint leaves, olive oil , plus, olive oil, divided, salt, ground black pepper, boneless skinless chicken breasts, unsalted butter, red onion, thinly sliced, red bell peppers , julienned, white button mushrooms , theinly sliced, golden raisin, dark raisin, pine nuts, sweet vermouth, chicken stock , as needed

caldo pollo, here is a quick and easy idea for your avacados, chicken broth, sliced carrots, onions chopped, comino, garlic, salt to taste, white pepper to taste, chicken chunks, a few cilantro leaves, boil all of the above together then , serve in a bowl with the following in the side, cooked white rice, white shredded cheese, fresh jalepenos, sliced avacado, it is 1 of my favorite meals when we go out on date nights. i like to spoon the rice and other ingredients in a little at a time so they don tsp get too soft. it makes it a meal experience, rather than just soup., let me know what you think ., kilby

calamari, cut into rings, olive oil, garlic, chopped, crushed red pepper flakes, dry white wine, crushed tomatoes, canned, curry powder, cinnamon, parsley, chopped, egg fettuccine , cooked al dente, fresh basil leaves

canola oil, onion, chopped, celery rib, chopped, fennel bulb, trimmed and chopped, shrimp shells from 2 lb shrimp (reserve shrimp for another use), whole tomatoes in juice, ginger, peeled and chopped, saffron threads, crumbled, curry powder, california bay leaf or 1 turkish, chicken stock or reduced-sodium chicken broth, yukon gold potato, celery root (celeriac), unsalted butter, jumbo lump crabmeat

haddock fillets, preferably frozen icelandic, flour, salt and pepper, olive oil, water, bay leaves, lemon , juice of, paprika, melted butter

onion, chopped, tomato, chopped, garlic cloves, minced, olive oil, cooked elbow macaroni, cooked navy beans, fresh parsley, minced, dried oregano, dried basil, salt and pepper