39887 polenta lavender syrup raspberries Recipes
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lavender flowers (be sure to buy edible grade from a heal... and4 Morelavender flowers (be sure to buy edible grade from a health food store, same goes for the hibiscus if using), lemon juice, sugar or 1/2 cup honey, water (could also substitute the cold half for club soda), dried hibiscus flowers (optional)1 hour 5 min, 5 ingredients
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eggs, separated, honey, canola oil, divided, buttermilk and11 Moreeggs, separated, honey, canola oil, divided, buttermilk, vanilla, whole-wheat flour, amaranth flour, teff flour, millet flour, baking soda, salt, baking powder, old-fashioned rolled oats, maple syrup or, raspberry honey15 ingredients
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Lychee Raspberry and Nougatine Tart or Tarte Litchis Framboises Nougatineflour, cold butter, cut into small cubes, powdered sugar and17 Moreflour, cold butter, cut into small cubes, powdered sugar, ground almonds, egg, beaten, butter, for greasing, butter, softened, sugar, ground almonds, egg, glucose, sugar, whipping cream, sesame seeds, raspberry puree, potato starch, sugar, gelatin leaves, softened, lychees in light syrup, raspberries2 hour , 20 ingredients
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Raspberry Vinegar Syrup (Michele Urvater)raspberries, balsamic or raspberry vinegar, sugar3 hour 10 min, 3 ingredients
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Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Moussebuttermilk, vegetable oil, vanilla extract, eggs and24 Morebuttermilk, vegetable oil, vanilla extract, eggs, sugar (13 oz), all-purpose flour (9 oz), cocoa powder (2 1/2 oz), baking soda, baking powder, salt, port wine, heated, port wine reduction syrup , recipe follows, raspberry creme fraiche filling , recipe follows, french chocolate mousse , recipe follows, port wine, sugar, salt, creme fraiche, seedless raspberry preserves, whisk the creme fraiche with the raspberry preserves to combine., chocolate, chopped, unsalted butter, eggs, separated, cream of tartar, sugar, heavy cream, cold, vanilla extract1 hour 10 min, 28 ingredients
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Lavender Blossom Sorbetlavender flowers (culinary grade) and4 Morelavender flowers (culinary grade), white wine (use a light, fruity wine) or 550 ml sparkling wine or 550 ml champagne, lavender blossom syrup, wild flower honey, creme fraiche30 min, 5 ingredients
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Raspberry Venison Skilletraspberry vinaigrette, maple syrup, soy sauce and8 Moreraspberry vinaigrette, maple syrup, soy sauce, venison , cut into 1/2-inch strips, butter, olive oil, water, sweet onions, thinly sliced, minced garlic, salt and pepper to taste, white sugar40 min, 11 ingredients
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Raspberry-Maple Green Saladraspberry vinegar, real maple syrup and5 Moreraspberry vinegar, real maple syrup, light olive oil (not the strongly flavored stuff), head romaine lettuce or 2 heads bibb lettuce or 2 heads your favorite dark green lettuce, torn into small pieces, red onions or 1 small sweet onion, sliced into very thin rings, crumbled blue cheese, toasted pine nuts (pignoli)10 min, 7 ingredients
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Chocolate Roulade with Raspberriesdry breadcrumbs, egg yolks, sugar, divided and8 Moredry breadcrumbs, egg yolks, sugar, divided, egg whites (at room temperature ), salt, vanilla extract, dutch process cocoa, powdered sugar, chocolate syrup, raspberries12 ingredients
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