36257 points pork glaze Recipes
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pork tenderloin, trimmed, 1 1/2 lbs. total weight and6 Morepork tenderloin, trimmed, 1 1/2 lbs. total weight, currant jelly , can use jellied cranberry sauce, bottled horseradish, grated, drained, chicken broth, rhine wine , can use any sweet white wine, salt , to taste, pepper , to taste16 min, 7 ingredients
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Glazed Mustard Pork Chops Topped With Spinach & Fetapork chop (4 1-inch thick ) and10 Morepork chop (4 1-inch thick ), whole grain mustard (or dijon mustard), lemon juice, garlic clove, chopped, oregano, dried, fresh spinach, sun-dried tomatoes, chopped, red onion, sliced, extra virgin olive oil, feta cheese (crumbled ), garlic salt20 min, 11 ingredients
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Glazed Pork Steakpork steaks, a-1 steak sauce, olive oil and3 Morepork steaks, a-1 steak sauce, olive oil, garlic cloves, minced, garlic salt30 min, 6 ingredients
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Pork Loin With Orange Marmalade Glazepork loin roast (center-cut), olive oil and5 Morepork loin roast (center-cut), olive oil, salt & freshly ground black pepper, rosemary (fresh ), white wine (dry ), water, orange marmalade11 min, 7 ingredients
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Pork Medallions With Hot Pineapple Glazepork tenderloin, salt and5 Morepork tenderloin, salt, pineapple marmalade or 1/3 cup orange marmalade spreadable fruit, worcestershire sauce, cider vinegar, grated gingerroot, crushed red pepper flakes37 min, 7 ingredients
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Glazed Pork Tenderloin (Scd)pork tenderloin, onion, sliced, garlic cloves, minced and9 Morepork tenderloin, onion, sliced, garlic cloves, minced, vegetable oil, salt and pepper, splash red wine, capers, raisins, dijon mustard, honey, grape juice, sliver butter30 min, 12 ingredients
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Pork Tenderloin With Cranberry Glaze (George Foreman)pork tenderloin, salt , to taste, pepper , to taste and9 Morepork tenderloin, salt , to taste, pepper , to taste, whole berry cranberry sauce, shallot, chopped, red jalapeno chile, stemmed and partially seeded, fresh lemon juice, red wine , fruity, ginger marmalade , british import label, fresh rosemary (or 1 1/2 tsp. dried ), canola oil, tabasco sauce , to taste (optional)25 min, 12 ingredients
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Sweet Roast Pork Glaze and Saucedry soup mix (onion, vegetable, leek...) and5 Moredry soup mix (onion, vegetable, leek...), cream soup (mushroom, celery, chicken...), black currant jam, worcestershire sauce, pork roast, mushrooms or onion1 hour 10 min, 6 ingredients
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Pork Tenderloin With Orange-Balsamic Glazepork tenderloin, orange juice concentrate, apricot jam and8 Morepork tenderloin, orange juice concentrate, apricot jam, balsamic vinegar, olive oil, grated orange zest (optional), minced garlic, salt, fresh ground black pepper, chopped parsley or 3 tbsp cilantro, diced dried apricot25 min, 11 ingredients
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