216699 points lemon crumb chicken Recipes

lemon juice, chicken breasts, flour, canola oil, garlic, minced, low-sodium chicken broth, butter, capers, drained, parsley, chopped

chicken breasts, butter, room temperature, all purpose flour, olive oil, dry white wine, fresh lemon juice, chicken broth, capers, chopped fresh parsley

chicken breast, pounded to 1/4-inch, flour, seasoned with, salt & pepper, eggs, grated parmesan cheese, butter or 2 tbsp margarine, vegetable oil, sherry wine or 1 cup white wine, of your choice, lemon juice, chicken bouillon cube, water

chicken breast, cooked and cubed, sliced green onion, diced celery, red bell pepper, diced, low-fat lemon blueberry dressing, dole greener selection

lemon juice, soy sauce, garlic clove, minced, salt, ground ginger, ground black pepper

chicken breasts, olive oil, flour, capers, garlic, white wine, herbs, salt and pepper (not to much)

chicken thigh, boneless and skinless, fresh lemon juice, lemon zest, water, dark sesame oil, rice vinegar, hot sauce, onion powder, garlic powder, vegetable oil cooking spray, sesame seeds, toasted, lemon rind , curls garnish

chicken breast fillet, lemons , juice of, lemon, cut in half, oregano, garlic clove, crushed, water

chicken, fresh lemon juice, lemon , zest of, grated, garlic cloves, minced, fresh rosemary leaf, salt, fresh ground black pepper, olive oil

lemon juice, lemon zest, vegetable oil, choppped onions, garlic clove, minced, salt, pepper, dried thyme, chicken breasts

chicken broth mixed with 2-tsp flour, lemon juice, minced garlic, snipped fresh dill, butter, boneless chicken breasts, salt, pepper, oil, flour

chicken breast halves, salt, pepper, olive oil, lemons, onions, chopped, garlic cloves, chopped, olive, pitted and halved (recipe says green, i would use black), chicken broth, water, dried thyme, crushed red pepper flakes

flour, for coating, salt and pepper, chicken pieces, vegetable oil, lemons , juice of, garlic cloves, sliced, fresh parsley, chopped

chicken breasts, all-purpose flour, seasoned with salt and pepper, olive oil, lemon juice, chicken stock, capers, unsalted sweet cream butter

chicken tenders, unsalted butter (half chilled ), japanese-style bread crumbs (panko), lemon juice , plus zest of 1 lemon, egg yolk, chopped fresh oregano, chopped fresh basil, chopped fresh thyme, water (1 tbsp for the egg wash, 2 tbsp for the finishing of the sauce), diced red bell pepper, lemon slice, parsley, diced shallot, sliced scallion

chicken breast fillets, all-purpose flour, dry breadcrumbs, milk, parmesan cheese, freshly grated, flat leaf parsley, chopped (dried parsley is also good), egg, beaten, oil

chicken, cut in parts, light corn syrup, grated lemon , rind of, lemon juice, corn oil, fine-chopped onion, dried tarragon or 1 tbsp fresh tarragon, salt, pepper

lemon zest, butter, melted, all-purpose flour, milk (can use 2%), minced garlic, prepared basil pesto, chicken breasts, boneless and skinless (about 4 oz each), lemon-pepper seasoning (can sub any zesty lemon rub or mix), uncooked linguine (can sub other pasta), tomatoes or 2 roma, sliced fresh basil leaf