74080 points chipotle potato skins Recipes

baking potatoes, sour cream, fresh chives, melted butter, shredded cheddar cheese, cooked bacon

shortcrust pastry (for making of skins to wrap fillings), meat, minced (beef/chicken/pork/mutto), potato, skinned and diced, sweet onion, chopped, curry powder, mixed with a little water to a paste, salt, cooking oil, egg yolk (for glazing), hard boiled egg, diced

russet potatoes , cut into 1/2-inch slices, melted butter, bacon , cooked crisp and crumbled, shredded cheddar cheese, chopped green onion, sour cream, for topping

baking potatoes, shredded gouda cheese, chopped green onions, pepperoni sausage sticks, quartered and diced

butter, onion, minced garlic, potatoes, skin on, 1 inch cubed, flour, milk, black pepper, nutmeg, creamed corn, low sodium chicken broth, lump crabmeat, cayenne pepper, parsley

potatoes , scrubbed, olive oil, feta cheese, crumbled, oregano, basil, rosemary, garlic salt

baking potatoes (medium is fine ), shredded cheddar cheese (regular or light ), sour cream (regular, light or even fat-free), minced fresh chives or 1 -2 tbsp minced green onion, butter, melted (or use a substitute), bacon, sauteed,drained and crumbled (you can use imitation bits or try the 50% leaner bacon bits)

potato, cheddar cheese (or less , i like a lot of cheese), sour cream, chives, milk (skim is fine), bacon bits (optional)

potatoes , such as russet (2 lbs), cooking oil, shortening, butter or margarine, butter or 1/4 cup margarine, melted, seasoning salt, ground red pepper, colby-monterey jack cheese or 4 oz cheddar cheese or 4 oz monterey jack pepper cheese, shredded, sour cream, salsa, guacamole, chopped tomato, chopped sliced, sliced sweet pepper, chopped sliced, sliced green onion, chopped sliced, sliced pitted ripe olives, chopped sliced, sliced fresh cilantro

potatoes, skins on, watkins garlic parsley grapeseed oil, olive oil, basil, parsley, chili powder, paprika, onion flakes, salt, pepper

potatoes, butter, pepper, onion salt, garlic salt, parmesan cheese, sour cream

olive oil or canola oil, sugar, whole eggs for dressing, dry mustard, red pepper, salt, vinegar, skim milk, whole red skinned potatoes skins on, cubed, stalk celery chopped, whole red bell pepper chopped, whole onion chopped, whole eggs hard boiled and chopped, bacon cooked until crispy then crumbled

baking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter

yellow potatos cut in 1 in pieces, dejon mustard, olive oil real mayo, sour cream ( or buttermilk for low fat), chipolty and adobo sauce, a pinch cumin

potatoes, butter, fresh parsley, chopped for garnish, red potatoes, skin on, lemon , zest of, butter , to taste, pepper , to taste, salt , to taste

potatoes, bacos bacon bits, shredded cheddar cheese , 1-3 oz per potato, margarine (optional) or 1 tbsp butter (optional), salt

potatoes, butter, melted, coarse salt, garlic, finely minced, dijon mustard, egg yolks, slightly beaten, vegetable oil, olive oil, lemon juice, salt and pepper or lemon pepper

white potatoes (skins on ), kosher salt, mayonnaise, buttermilk, dijon mustard, whole grain mustard, chopped fresh dill (if using dill, taste your salad for correct seasoning) or 1/2 cup chopped parsley (if using dill, taste your salad for correct seasoning), fresh ground black pepper, chopped celery, chopped red onion, crushed red pepper flakes (optional)