1506 point restaurant Recipes

michigan navy beans, smoked ham hocks, onion, unsalted butter, salt, pepper , to taste

bisquick or 4 cups jiffy baking mix, extra large eggs, beaten, club soda, room temperature, melted crisco shortening, room temperature

pecans, lightly toasted , plus pecans to garnish, apple cider, cider vinegar, pure maple syrup, dry mustard, pecan oil, olive oil, greens, field greens or 8 cups spinach, washed &dried, granny smith apples, cored, sliced into thin wedges, danish blue cheese, crumbled

grain white rice, rinsed, canola oil, yellow onion, diced, garlic, minced, chicken broth, tomato paste, mild green chilies, canned, table salt, diced tomatoes, with liquid, fresh cilantro, chopped

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

butter, cheddar cheese or 8 oz american cheese, chopped celery, beer, chopped onions, garlic salt, stalk grated carrot, white pepper, flour, chicken stock

butter, shortening, sugar, brown sugar, eggs, vanilla, flour, oatmeal , ground in a blender til it resembles flour (will make 2 cups oat flour), salt, baking soda, baking powder, chocolate chips (1 large package), hershey chocolate candy bars, grated, chopped pecans

butter, softened, brown sugar , packed, white sugar, vanilla, eggs, flour, salt, baking powder, baking soda, white chocolate chips, milk chocolate chips, english toffee bits

cucumber (peeled, seeded and grated or shredded ), sour cream (light or regular, both work fine), plain yogurt (not the sugar free variety), dried dill , plus, dried dill, for garnish, garlic clove, minced, fresh dill , can be replaced for dried just remember the flavour is more intense in dried

chicken wings (sectioned ), potatoes or 1/3 cup cornstarch, milk, salt, ground black pepper, vegetable oil (for deep frying), fine ground red chili pepper, soy sauce, sugar (or honey, or corn syrup), rice vinegar (or wine), peeled garlic, peeled fresh gingerroot, korean red pepper paste (gochujang), water , as needed to obtain a thin paste, spring onion, toasted sesame seeds

lump crabmeat (picked over), fresh breadcrumb, milk, approximately (whole or 1/2 & 1/2), egg, beaten slightly, mayonnaise, baking powder, parsley, fresh chopped, onions, minced (optional), salt, white pepper, flour , sifted for dusting, vegetable oil (or butter for frying)

garlic cloves, minced, oregano, worcestershire sauce, extra virgin olive oil, white wine vinegar, lemon juice, salt and pepper, head shredded iceberg lettuce, ripe tomatoes , cut in eights, stalks celery, sliced, julienne strips swiss cheese, julienne strips ham or 1/2 cup turkey or 1/2 cup shrimp, green spanish olives, pitted, grated romano cheese

processed swiss american cheese, grated, water, sauterne or 1 cup chablis, garlic powder, butter, msg (optional), white pepper, nutmeg, rye bread, french bread

boneless skinless chicken breast halves, cornstarch, salt, water, vegetable oil, minced ginger, minced garlic, chili oil, roasted sesame seeds, oil (for frying ), chicken broth, soy sauce, sugar, white vinegar, cornstarch, oyster sauce

garlic powder, ground cumin , plus, ground cumin, white vinegar, paprika, fresh ground black pepper, white wine, canola oil, salt, roasting chickens, lemon , juice of, and mixed with the water, water, cold

tomato juice, water, onion, chopped finely, macaroni, salt and pepper

velveeta cheese, hormel chili (no-bean chili, not chunky), milk (i used whole), chili powder, paprika, lime juice, ground cayenne pepper, ground cumin

eggs, vanilla, pumpkin, brown sugar, pumpkin pie spice (using my recipe for special pumpkin pie seasoning), evaporated milk, half-and-half, granulated sugar, pastry shells