383549 poached shrimp and butter lettuce salad with lemon orange vinaigrette Recipes

  • Roast Beef, Beet, and Arugula Salad with Orange Vinaigrette
    beets, trimmed, loosely packed arugula, orange vinaigrette and
    3 More
    beets, trimmed, loosely packed arugula, orange vinaigrette, low-sodium deli roast beef (about 1/4 inch thick ), cut into strips, crumbled goat cheese, pine nuts, toasted
    24 min, 6 ingredients
  • Orange-Jicama Salad
    butter lettuce leaf, fresh orange juice and
    7 More
    butter lettuce leaf, fresh orange juice, orange, peeled/sliced, white wine vinegar, jicama, peeled , julienned, salt & freshly ground black pepper, red onion, chopped, fresh cilantro, minced, olive oil
    9 ingredients
  • Simple Butter Lettuce Salad
    head butter lettuce, sour cream, vinegar (i use rice ) and
    2 More
    head butter lettuce, sour cream, vinegar (i use rice ), sugar, kosher salt
    5 min, 5 ingredients
  • Shrimp With Garlic and Lemon
    butter, garlic cloves, minced, shrimp, peeled, deveined and
    3 More
    butter, garlic cloves, minced, shrimp, peeled, deveined, fresh lemon juice, cuop chopped fesh parsley, coarse salt and pepper
    15 min, 6 ingredients
  • Shrimp and Crunchy Vegetable Spring Rolls with Sweet and Sour Chili Sauce
    rice paper wrappers and
    4 More
    rice paper wrappers, shrimp salad with lemon-herb vinaigrette (tails removed from shrimp), mixed spring greens, spicy sprout mixture (optional), sweet and sour chili sauce
    5 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Butter Lettuce Shrimp Salad with Pears and Blue Cheese
    heads butter lettuce (1 1/4 to 1 1/3 lb. total ) and
    7 More
    heads butter lettuce (1 1/4 to 1 1/3 lb. total ), shelled cooked tiny shrimp, tomatoes (1/2 in. wide , if available), roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes), firm-ripe asian, comice , or bosc pears (about 1/2 lb. each), lemon juice or rice vinegar, blue cheese dressing, fresh-ground pepper
    8 ingredients
  • Shrimp and Noodle Salad with Asian Vinaigrette Dressing
    dried rice noodles (such as hokan) and
    7 More
    dried rice noodles (such as hokan), asian vinaigrette dressing, sliced napa (chinese ) cabbage, cooked peeled and deveined large shrimp, snow peas, trimmed and cut diagonally in half, fresh bean sprouts, sliced green onions (optional), chopped fresh cilantro (optional)
    14 min, 8 ingredients
  • Poached Salmon With Lemon Mayonnaise
    clam juice, dry white wine, lemons, fresh dill and
    11 More
    clam juice, dry white wine, lemons, fresh dill, peppercorns, salmon fillets (6 to 8-oz each), mayonnaise, fresh lemon juice, grated lemon peel, chopped fresh chives, chopped fresh parsley, butter lettuce leaf, lemons, lemon wedges, tomato , wedges
    40 min, 15 ingredients
  • Apple and Butter Lettuce Salad With Pomegranate Seeds Apple and Butter Lettuce Salad With Pomegranate Seeds
    cider vinegar, honey, shallot, finely chopped and
    9 More
    cider vinegar, honey, shallot, finely chopped, dijon mustard, vegetable oil, salt & freshly ground black pepper (kosher), heads butter lettuce , leaves gently torn, glazed walnuts , i use pecans but any other nut would be good, apple, quartered cored and thinly sliced (honeycrisp or fuji), pomegranate seeds, blue cheese, crumbled (stilton or maytag), tarragon leaf (i don tsp use)
    20 min, 12 ingredients
  • Apple, Endive and Parmesan Salad with Walnut Vinaigrette Apple, Endive and Parmesan Salad with Walnut Vinaigrette
    orange juice, dijon mustard, olive oil and
    7 More
    orange juice, dijon mustard, olive oil, walnut oil or olive oil, red delicious or pippin apples, unpeeled, cored, thinly sliced, heads belgian endive, head butter lettuce , torn into bite-size pieces, walnuts, toasted, chopped, chopped chives, parmesan cheese shavings
    10 ingredients
  • Grilled Shrimp and Andouille Salad with Sugarcane Vinaigrette Grilled Shrimp and Andouille Salad with Sugarcane Vinaigrette
    shrimp, shelled and deveined, andouille sausage and
    10 More
    shrimp, shelled and deveined, andouille sausage, red pepper, cut into large dice, olive oil, vinegar, syrup, creole mustard, garlic, olive oil
    14 min, 12 ingredients
  • Shrimp and Asparagus Salad With Orange-Miso Vinaigrette Shrimp and Asparagus Salad With Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    20 min, 10 ingredients
  • Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    10 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Salad with Citrus Vinaigrette Salad with Citrus Vinaigrette
    shallot, minced, champagne vinegar and
    11 More
    shallot, minced, champagne vinegar, freshly squeezed citrus ( blood oranges, oranges, key limes etc.), salt, extra-virgin olive oil, heads endive, head frisee, head butter lettuce, grapefruit, peeled and sectioned, oranges, peeled and sectioned, beets, cooked and cut into quarters or bite size wedges, chervil or parsley, chopped, avocado, peeled and cut into wedges
    1 hour 10 min, 13 ingredients
  • Winter Fruit Salad With Balsamic Vinaigrette Winter Fruit Salad With Balsamic Vinaigrette
    salad oil, orange juice, balsamic vinegar, honey and
    6 More
    salad oil, orange juice, balsamic vinegar, honey, cracked black pepper, pink grapefruit, oranges, red seedless grapes, pomegranate seeds, head leaf lettuce
    30 min, 10 ingredients
  • Shrimp and Scallop Salad with Orange Sections Shrimp and Scallop Salad with Orange Sections
    salt, white wine vinegar and
    6 More
    salt, white wine vinegar, raw medium shrimp in their shells, bay scallops or sea scallops cut in half, oranges, head of romaine lettuce, extra virgin olive oil, fresh ground black pepper
    45 min, 8 ingredients




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