12328 poached asparagus penne Recipes
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penne or 8 oz ziti pasta, olive oil and7 Morepenne or 8 oz ziti pasta, olive oil, shallots, finely chopped (you can substitute a clove of garlic and some chopped onion if you don tsp have shallots), prepared tomato sauce, half-and-half or 2/3 cup plain soymilk, asparagus, trimmed and cut into 1/2 in . pieces, dried tarragon, salt, fresh ground black pepper25 min, 9 ingredients
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salt, asparagus , trimmed of ends, whole wheat penne and12 Moresalt, asparagus , trimmed of ends, whole wheat penne, extra virgin olive oil, butter, garlic cloves, minced, all-purpose flour, vegetable stock, half-and-half, dijon mustard, grated lemon zest, black pepper, fresh tarragon, finely chopped , a couple of sprigs, lemon , juice of, grated parmigiano-reggiano cheese30 min, 15 ingredients
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penne, extra-virgin olive oil, garlic, minced and8 Morepenne, extra-virgin olive oil, garlic, minced, thick asparagus, cut into 1-inch lengths, chicken stock, shelled english peas or frozen baby peas, thawed (10 oz), heavy cream, unsalted butter, chopped fresh sage, freshly grated parmigiano-reggiano cheese, plus more for serving, salt and freshly ground pepper11 ingredients
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asparagus spears, trimmed, grated orange rind and11 Moreasparagus spears, trimmed, grated orange rind, fresh orange juice, divided, olive oil, divided, white wine vinegar, divided, capers, chopped, ground fennel seeds, kalamata olives, pitted and coarsely chopped (about 1/3 cup), garlic clove, minced, whole-wheat baguette, eggs, black pepper, kosher salt13 ingredients
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penne pasta, butter, olive oil and9 Morepenne pasta, butter, olive oil, boneless skinless chicken breast halves, cut into bite size pieces, garlic cloves, minced, salt and pepper, chicken broth, milk, cornstarch, pesto sauce, broccoli, cut up (asparagus or peas would be good as well), parmesan cheese, grated (divided )30 min, 12 ingredients
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Penne With Shrimp, Asparagus, and Parmesan
penne, olive oil, garlic clove, minced and6 Morepenne, olive oil, garlic clove, minced, diced tomatoes with basil oregano and garlic, reduced-sodium chicken broth, asparagus, fresh basil, coarsely chopped, parmesan cheese, grated, shrimp, cooked and peeled25 min, 9 ingredients -
Asparagus and Sweet Pepper Penne Rigate
penne rigate, water, asparagus, chopped and5 Morepenne rigate, water, asparagus, chopped, sweet peppers, chopped, head garlic, minced, canola oil, italian parsley, chopped, salt and pepper20 min, 8 ingredients -
Penne With Asparagus, Ricotta and Lemon
asparagus, ricotta cheese and7 Moreasparagus, ricotta cheese, freshly grated parmesan cheese, divided, chopped fresh chives, grated lemon peel, lemon juice, salt, fresh ground pepper, penne (tube-shaped pasta)20 min, 9 ingredients -
Penne With Asparagus, Sage and Peas
penne pasta, extra virgin olive oil, garlic cloves, minced and8 Morepenne pasta, extra virgin olive oil, garlic cloves, minced, thick asparagus, cut into 1 inch lengths, chicken stock, frozen baby peas, thawed, heavy cream, unsalted butter, chopped fresh sage, freshly grated parmesan cheese, plus more for serving, salt & freshly ground black pepper30 min, 11 ingredients -
Penne Pasta Salad with Sun Dried Tomatoes, Asparagus and Basil
penne pasta, fresh asparagus tips, garlic cloves, minced and4 Morepenne pasta, fresh asparagus tips, garlic cloves, minced, olive oil, salt and pepper, to taste, basil, chopped, sun-dried tomatoes in oil1 hour 25 min, 7 ingredients -
Penne with Asparagus and Cherry Tomatoes (Spring) (Giada De Laurentiis)
penne pasta, olive oil, garlic cloves, minced and7 Morepenne pasta, olive oil, garlic cloves, minced, asparagus, trimmed and cut into 1-inch pieces, salt and freshly ground black pepper, tomatoes, shelled fresh peas, low-sodium chicken stock, grated parmesan, chopped fresh basil leaves15 min, 10 ingredients -
Penne with Roasted Asparagus and Balsamic Butter
asparagus, olive oil, salt, fresh-ground black pepper and5 Moreasparagus, olive oil, salt, fresh-ground black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving9 ingredients -
Asparagus with Prosciutto di Parma, Pecorino Pepato, and Poached Eggs
asparagus spears (about 3 lb), trimmed and peeled and8 Moreasparagus spears (about 3 lb), trimmed and peeled, extra-virgin olive oil , preferably unfiltered, eggs, sea salt, freshly ground black pepper, freshly squeezed lemon juice (from 1 medium lemon), proscuitto di parma (about 4 oz total ), pecorino pepato,** finely grated, fresh flat-leaf parsley, finely chopped9 ingredients -
Asparagus, Poached Egg, Prosciutto and Fontina Cheese
asparagus , stalks tough ends broken off and13 Moreasparagus , stalks tough ends broken off, extra virgin olive oil, kosher salt, fresh thyme, sourdough bread, butter, garlic clove, peeled, white wine vinegar, kosher salt, extra-large eggs, fontina or 3 oz gruyere cheese, cut into four 1/8 inch thick slices, good-quality prosciutto, extra virgin olive oil , for drizzling over the sandwiches, freshly cracked black pepper , to taste33 min, 14 ingredients
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