165302 poached artichoke truffle cream Recipes

artichoke hearts, drained & sliced, smoked dried beef, shredded, sour cream, cream of mushroom soup, sliced ripe olives, sherry wine, pastry shells, baked

artichoke hearts, drained and chopped, green onions, sliced, garlic cloves, chopped, cream cheese, room temperature, mayonnaise, sour cream, mozzarella cheese, shredded, parmigiano-reggiano cheese, grated (parmesan), italian bread , sliced in half lengthwise

cream cheese (softened ), parmesan cheese (grated ), dairy sour cream, marinated artichoke hearts (drained and coarsely chopped ), sliced green olives, pepperoncini salad peppers (chopped ), snipped fresh italian flat-leaf parsely, lemon peel (finely shredded ), crostini (toasted baquette slices 1/4-inch thick) or equivalent

artichoke hearts, drained, cream cheese, grated parmesan cheese, mayonnaise, garlic, peeled, dried dill weed

chicken breast, poached skinless boneless, cream cheese, pineapple, crushed canned, green seedless grapes

artichoke hearts, drained, quartered, sliced prosciutto, whipping cream, crumbled gorgonzola cheese, pine nuts (about 2 oz), toasted, grated parmesan cheese, chopped fresh sage

artichoke hearts, crabmeat, drained and flaked, grated parmesan cheese, sour cream, mayonnaise, crushed garlic, cayenne pepper , to taste

frozen chopped spinach, artichoke hearts, cream cheese, softened, sour cream, mayonnaise, grated parmesan cheese, garlic clove

cream cheese, sour cream, monterey jack cheese, grated, red wine vinegar, rotel tomatoes, artichokes, frozen spinach, thawed & squeeze, salt, pepper, tortilla chips

artichokes, lemons, cut in half, cooked bay shrimp, cream cheese, at room temperature, mayonnaise, preferably homemade (good quality ), grated parmesan cheese, shallot, minced, minced celery leaves, fresh lemon juice, minced tarragon, minced basil, worcestershire sauce, celery salt

dozen oyster, on the half shell, unsalted butter, green onions, thinly sliced, garlic, minced, white wine, artichoke hearts, drained rinsed and chopped, heavy cream, grated pecorino romano cheese, worcestershire sauce, crystal hot sauce, fresh lemon juice, kosher salt, cayenne, lemon wedge

artichokes, lemon, garlic clove, shallots, olive oil , plus 1 ounce, vegetable stock, butter, heavy cream, salt and pepper, potatoes, pancetta, bread, butter

cream cheese, grated romano cheese, chopped artichoke hearts (canned or in a jar, marinated is best), whole wheat pita bread

cream cheese, softened, sour cream, grated parmesan cheese, romano cheese, garlic, peeled and minced, dried basil, garlic salt, salt and pepper to taste, artichoke hearts, drained and chopped, fresh spinach (about 1 cup when cooked), shredded mozarella cheese

artichoke hearts, coarsely chopped, cream cheese, softened, frozen spinach, chopped, thawed, drained, ranch dressing mix, red pepper, finely chopped, sour cream

cream cheese cubed, jalapeno juice, pickled jalapenos, artichoke hearts drained/quartered, sour cream, crab meat drained, parmesan cheese grated, salt and pepper to taste, pita bread toasted/triangles

artichokes, cleaned and boiled, butter or margarine, all-purpose flour, whipping cream, sherry, salt, pepper, hot sauce

truffle oil, potatoes, button mushrooms, shallot, butter or 3 -4 tbsp margarine