639 plum tomato sauce Recipes

tomato sauce, plum jam, cider vinegar, garlic cloves, minced, hot sauce, ground ginger, salt, chili powder, ground cumin, ground coriander, chicken drumsticks, skinned

ripe fresh plum tomatoes, peeled and seeded or 3 lbs 1 35 oz can of peeled italian tomatoes, seeded and lightly crushed, with their liquid, extra virgin olive oil, onion, chopped (about 1/3 cup), chopped carrot, chopped celery, fresh bay leaves or 2 dried bay leaves, salt, crushed red pepper flakes

tomato puree, peeled plum tomatoes, garlic, onion, diced, basil, kosher salt, fresh ground pepper, sugar, extra virgin olive oil, grated cheese

onions, garlic cloves, italian plum tomatoes, red wine, carrot, basil leaves, red pepper flakes, salt and pepper

minced fresh onion, fresh garlic cloves, minced, olive oil, all-purpose flour, fresh plum tomatoes, peeled, seeded, chopped, fresh thyme or 1 tsp dried thyme, fresh parsley, bay leaf, fresh orange rind, salt, basil, black pepper, fennel seed, saffron, ground coriander

peeled plum tomatoes, onion, chopped, garlic cloves, smashed, basil leaves, chopped, thyme leaves, dried oregano, salt, granulated sugar, olive oil

ripe plum tomatoes, olive oil, garlic cloves, minced, salt, sugar, pepper, snipped fresh basil

ripe plum tomatoes , each cut lengthwise in half, garlic, unpeeled, olive oil, salt, fresh coarse ground black pepper, grated romano cheese (optional)

boneless skinless chicken breast halves (about 2 lb total ), garlic cloves, minced, olive oil or 2 tbsp vegetable oil, washed loosely packed spinach (about 1 1/2 lb), tomato sauce or 1 cup diced plum tomato, tamari or 2 tsp soy sauce, white wine

crushed plum tomatoes (undrained ), tomato sauce, tomato paste, dry red wine, freshly grated parmesan cheese, bay leaf, dried basil, dried oregano

fresh plum tomatoes (approximately 2 to 2 1/2 lb), extra-virgin olive oil , plus additional , optional, garlic, finely chopped, crushed red pepper, onion, finely chopped, kosher salt, freshly chopped parsley leaves

olive oil, butter, garlic clove, crushed, chopped plum tomato, arugula, rinsed and trimmed, salt and pepper, parmesan cheese

ripe plum tomatoes, cored, peeled, and seeded , or 1 35-oz can peeled italian plum tomatoes, seeded and lightly crushed, with their liquid, extra virgin olive oil, onion, finely chopped, chopped carrots, chopped celery, fresh bay leaves or 2 dried bay leaves, salt, peperoncino (crushed red pepper)

tomatoes (plum tomatoes ), onion, chopped, cilantro, chopped, lime juice, fresh, garlic clove, finely chopped, olive oil, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, worcestershire sauce, cayenne pepper, breadcrumbs , fresh made from fresh french bread, crabmeat, fresh and picked over, green onion, chopped, eggs, beaten to blend, white wine, dry, lemon juice, fresh, shallots, minced, bay leaf, butter, chilled, unsalted , cut into 1-inch pieces (2 sticks), heavy cream, unsalted butter, olive oil

olive oil, chopped onion, chopped green bell pepper, dried oregano, garlic cloves, minced, dry red wine, dried basil, salt, black pepper, whole plum tomatoes, undrained and chopped, tomato paste, bay leaves

olive oil, chopped onion, peeled whole clove garlic, italian plum tomatoes, undrained, salt and 1/2 tsp hot red pepper, sugar

extra virgin olive oil, yellow onion, finely diced, stalk celery, finely diced, carrot, finely diced, garlic cloves, finely minced, bay leaf, dried thyme, fresh italian parsley, chopped, fresh oregano leaves, chopped, fresh basil leaf, chopped, whole italian plum tomatoes, red wine, tomato paste, kosher salt, black pepper

extra virgin olive oil, boneless and skinless chicken breasts, shiitake mushrooms , stems discarded, large caps halved or quartered, salt and freshly ground black pepper, to taste, red or white wine (optional), italian plum tomatoes , with juices, chopped fresh italian plum tomatoes , with juices, chopped fresh italian (flat leaf) parsley, garlic, minced or crushed through a press, by 2 inches) fresh orange zest (remove with vegetable peeler), torn or cut up fresh basil (optional), parmesan orzo, recipe courtesy marie simmons, orzo, salt, parmigianno-reggiano, or more to taste, chopped parsley