119 plum tart Recipes

all-purpose flour, white sugar, grated fresh lemon peel, ground cinnamon, butter, cut into chunks, eggs, egg yolks, water , if needed, italian prune plums, white sugar , or to taste

butter, softened, granulated sugar , plus, granulated sugar, orange zest (i have skipped this before and still tasted great), almond extract, salt, eggs, all-purpose flour, firm ripe red plums or 1 -1 1/4 lb purple plums (i usually use about 3 plums), powdered sugar

all-purpose flour, sugar, baking powder, baking soda, salt, cold unsalted butter, half-and-half, ripe plums, vanilla ice cream

whole wheat flour, all-purpose flour, baking powder, salt, butter, softened, white sugar, eggs, plums, pitted and sliced, white sugar , or as needed, cinnamon

butter, sugar, egg, egg yolk, ground walnuts, cinnamon, grated fresh lemon rind, flour, baking powder, plums , cut into sixths, about 4 cups, flour, sugar, more for a sweeter filling, ground walnuts

rich shortcrust pastry, egg, milk, kirsch, plums, sugar, flour , sifted, butter

butter or margarine, granulated sugar, grated orange peel, almond extract, salt, eggs, all-purpose flour, firm-ripe red- or purple-skinned plums, powdered sugar

flour , all purpose, butter, egg yolk, water, approximately, purple plums, drained, almonds, ground, granulated sugar, lemon rind, grated, egg, lightly beaten, butter, granulated sugar, extra, cinnamon

almond paste, refrigerated pie crusts, 1 crust, plum, cut into 8 wedges each, sugar

late sweet plums, chopped, apple cider, ground cinnamon, tart apples, whipping cream, sugar

pie crust (vegan), chopped plums, sugar, ground allspice, grated nutmeg, vanilla, sweet wine, lemon juice, flour, plum brandy, margarine

italian prune plums, quartered and pitted, minute tapioca, creme de cassis liqueur, sugar, divided, unsalted butter, at room temperature, all-purpose flour, ground cinnamon, kosher salt, baking powder

flour, baking powder, salt, butter, sugar, egg, beaten, blue italian plums, powdered sugar

sheet frozen puff pastry (half of a 17.3-oz package), thawed, all-purpose flour , for dusting, almonds, chopped, sugar, plus more for sprinkling, juice of 1/2 lemon, plums, halved and pitted, unsalted butter, diced, vanilla bean , split lengthwise and seeds scraped out, vanilla ice cream , for serving

plums, sliced, sugar, plum preserves, vanilla extract, ground allspice, refrigerated pie crusts, all-purpose flour, egg, sugar, sweet cream, topping (optional)

sweet pastry dough, pine nuts, firm-ripe red or purple plums (about 8), confectioners sugar plus additional for dusting, anise seeds, special equipment : a 14-inch pizza pan or a large baking sheet

a 1-inch piece vanilla bean , split lengthwise, sugar, a pinch cinnamon, a 1/2-lb frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, vanilla ice cream as an accompaniment if desired