187939 plum glazed turkey breast with sake and pear sauce Recipes

apricot preserves, balsamic vinegar, pepper, salt, bone-in turkey breast (5 lb)

turkey breast tenderloins (5 oz each), salt, pepper, olive oil, cornstarch, cranberry-raspberry juice, heinz 57 steak sauce, red raspberry preserves, lemon juice

turkey breast steaks, carrot, diced small, onion, diced, celery rib, bay leaf, thyme, white wine, olive oil, pickled capers, fennel seed, black peppercorns, salt, mayonnaise, tuna in brine, drained, strained turkey broth (approx , see method), anchovy fillets, pickled capers, squeeze lemon juice, pickled capers, black olives, pitted and chopped, parsley, chopped

ruby port or other sweet red wine, chopped onion, fresh lemon juice, salt, dried calimyrna figs, stemmed and coarsely chopped (about 3/4 cup), whole black peppercorns, crushed, thyme sprigs, bay leaves, rosemary sprig, cubed french bread baguette, crumbled stilton or other blue cheese, fat-free , less-sodium chicken broth, divided, coarsely chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless, boneless turkey breast halves, chopped shallots, butter, all-purpose flour, fresh rosemary and thyme sprigs (optional)

turkey breast tenderloins (5 oz each), salt, pepper, canola oil, orange juice, lime juice, brown sugar, molasses, minced chipotle peppers in adobo sauce, minced fresh cilantro

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla extract, brewed strong coffee, bone-in turkey breast with skin

boneless turkey breast halves, salt & freshly ground black pepper, to taste, chopped fresh flat-leaf parsley, chopped fresh thyme, canola oil, unsalted butter, chicken or 1 1/2 cups turkey broth, all-purpose flour, madeira wine

chunky peanut butter, soy sauce, garlic clove, minced, sugar, cider vinegar, oriental hot pepper oil, sour cream, milk , as needed, turkey breast tenderloins

turkey breast cutlets, lemon pepper, lemon juice, worcestershire sauce, dijon mustard, parsley, lemon (to garnish )

boneless skinless turkey breast halves (pounded flat to 1/4-inch thickness with a mallet), boursin cheese , ail with fresh herbs, cut into 4 chunks, pine nuts, finely chopped, leaves fresh spinach (or several leaves of baby spinach), salt , to taste, pepper , to taste, dry white wine, low fat balsamic vinaigrette salad dressing (homemade or purchased), apricot jam, fresh herb, garnish (optional)

turkey breast , deli style, low-fat cheddar cheese, shredded, onion, chopped, asparagus, cut in pieces, pita pocket, tomato, sliced, bean sprouts, olive oil, garlic, minced, cilantro, dried, low sodium soy sauce, lemon & herb seasoning, celery salt (optional), fresh blueberries, strawberry, fresh, almonds

hickory wood chunks, coarsely ground pepper, bone-in turkey breasts, sweet pepper sauce

turkey breast tenderloins , cut into 1/4-inch slices, canola oil, reduced-sodium chicken broth, orange juice, dijon mustard, honey, dried tarragon, cornstarch, cold water, dried cranberries

turkey breast (preferably bone-in about 6-7 lb), pork sausage, onion, chopped, coarse dry breadcrumbs (do not use fine bread crumbs), pecans, chopped, dried apricot, chopped, melted butter, chicken broth, stalks celery, chopped, dried sage (crush between fingers, can use more to taste), salt & freshly ground black pepper (to taste)

turkey breast cutlets, very thin, bacon, soft cranberry cheese, salt, pepper, minced garlic , bits

fresh turkey breast , slices, sake or 1/4 cup sherry wine, soy sauce, sugar or 3 tbsp brown or 3 tbsp honey, fresh garlic, minced, vegetable oil, mushroom, green onions , cut into 2 inch pieces

turkey breast tenderloin, cooking oil, orange marmalade, hoisin sauce, soy sauce, grated fresh ginger, cooked fettuccine, sliced roasted almonds

turkey breast tenderloins, cooking oil, orange marmalade, hoisin sauce, reduced sodium soy sauce, grated fresh ginger, hot cooked fettuccine (spinach flavor or plain), sliced almonds (toasted ), green onion (cut in very thin strips(optional)