44398 pleasing pear cake Recipes

pears (anjou), canol oil (or other neutral vegetable oil), sugar, eggs, unbleached all-purpose flour, baking soda, ground cinnamon, ground ginger, chopped walnuts, dark brown sugar

butter, eggs, flour, baking powder, salt, sugar, vanilla, milk, peeled and coarsely chopped pears (or apples), cranberries, coarsely chopped

pears, peeled, cored and sliced, best harvest cranberries, frozen, brown sugar, cinnamon, eggs, granulated sugar, crisco canola oil or 1/2 cup vegetable oil, orange juice or 2 tbsp water, vanilla, robin hood nutri flour blend, baking powder, salt

all-purpose flour, baking powder, salt, eggs, at room-temperature, unsalted butter, sugar, pears, peeled , in a small dice (i used anjou, but would recommend a softer variety, like a bosc or any other of your favorites), bittersweet chocolate chunks

blanched almonds, sugar, divided, king arthur unbleached all-purpose flour, salt, cold butter, divided, eggs, milk, pear halves, drained and thinly sliced

sliced peeled fresh pears, chopped crystallized ginger, lemon juice, eggs, sugar, butter, melted, almond extract, king arthur unbleached all-purpose flour, baking powder, sliced almonds

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

brown sugar, plain flour, baking powder, ground cinnamon, salt, butter, eggs, vanilla essence, grated parsnips, chopped pear, raisins

unsalted butter, caster sugar, eggs, lightly beaten, vanilla essence, self-raising flour , sifted, milk, cinnamon, apricot jam, pears

unsalted butter, ripe bosc pears, peeled, cored, and cut into 1-inch chunks, dark brown sugar, pumpkin pie spice, all-purpose flour, ground ginger, baking soda, baking powder, fine salt, milk, dark molasses, eggs, water, sugar , for dusting, optional

pear halves, drained, bisquick heart smart mix, sugar, fat-free (skim) milk, margarine or butter, melted, ground cinnamon, plain fat-free yogurt ( i used vanilla flavor )

sugar, crumbled blue cheese, divided, margarine, skim milk, egg whites, vanilla extract, all-purpose flour, baking powder, vegetable cooking spray, sliced peeled pear (about 3 medium), all-purpose flour, sugar

butter, softened and divided, brown sugar, sliced fresh pears, maraschino cherries, pecan halves, granulated sugar, eggs, sour cream, self-rising flour, milk, ground cinnamon, vanilla extract

butter, softened and divided, brown sugar, sliced fresh pears, maraschino cherries, pecan halves, granulated sugar, eggs, sour cream, self-rising flour, milk, ground cinnamon, vanilla extract

all-purpose flour, sugar, baking soda, salt, ground ginger, vegetable oil, eggs, lightly beaten, milk, vanilla extract, fresh pears, coarsely grated

ripe bartlett pears, peeled and diced (about 3 cups), sugar, eggs, sugar, vegetable oil, all-purpose flour, salt, baking soda, pecans, coarsely chopped, vanilla extract, caramel glaze

butter, brown sugar, ground cardamom, peeled bartlett or anjou pears, cored and each cut into 12 wedges, all-purpose flour (about 6 3/4 oz), baking powder, ground cardamom, salt, granulated sugar, butter, softened, eggs, reduced-fat milk, vanilla extract

pears, peeled, tequila, sugar, frozen unsweetened raspberries, thawed, prickly pear jelly * or apple jelly, orange liqueur