37776 plank pinot grigio mahi mahi lime Recipes

olive oil, onions, chopped, garlic, minced, button mushrooms, sliced, mahi mahi, salt and pepper to taste, white cooking wine, fresh lemon juice, cornstarch, water

olive oil, diced onion, brown sugar, mango, diced, pineapple chunks, drained, red wine, olive oil, mahi mahi steaks, salt and ground black pepper to taste, blackening seasoning

plain couscous (about 6 oz), coarse kosher salt, divided, purchased tapenade, fresh lemon juice, freshly ground black pepper, mahi-mahi fillets, cut into 1-inch cubes, purchased pico de gallo, drained

mahi-mahi fillets (about 1 inch thick ), olive oil, divided, grated orange peel, fresh orange juice, butter, shallot, chopped (about 1/3 cup), crumbled saffron threads, green olives, pitted, halved, oranges, peeled , cut into segments, sliced fresh basil, chopped fresh chives

mahi mahi fillets or grouper fillets or red snapper, corn flakes, macadamia nuts (or pecans or walnuts), chopped parsley (optional), salt and pepper, cooking spray, for baking pan, honey, soy sauce, dry mustard (or more )

mahi mahi fillet, beer, lemon juice, butter (unsalted ), garlic, chopped, salt

scallions, brown sugar, soy sauce, fresh lemon juice, skinless mahi mahi fillets, salt, vegetable oil

mahi mahi fillets, honey, warm (preferably raw, but pasteurized is fine ), red wine vinegar, garlic cloves, crushed, lemon juice, hoisin sauce, olive oil, black pepper, freshly ground, salt (to taste), ginger powder

mahi mahi fillets, tomatoes, diced, fresh basil leaf, chopped, red shallot, sliced (i didn tsp have any shallots, so just used a little more onion), yellow onion, diced, garlic, chopped, chicken stock, tomato paste, fish sauce or 2 tbsp soy sauce, vinegar or 1 tbsp lemon juice, sugar

mahi mahi fillets, bones and skin removed, olive oil, fresh cilantro, chopped, sea salt, black pepper

mahi mahi fillets, whole tomato , any variety, olive oil, balsamic vinegar, lemon juice, fresh basil, fresh garlic, paprika, salt and pepper, parchment paper

mahi mahi fillets, skinned, water, drops liquid smoke, butter substitute (melted ), lemon pepper seasoning (watkins is best)

mahi mahi, rinsed and patted dry, salted macadamia nut, chopped, divided, unsweetened coconut milk, salt, pepper

mahi mahi (4 fillets), lemon, juiced, garlic salt, ground black pepper, mayonnaise, white onion, finely chopped, breadcrumbs

vegetable oil, mahi mahi fillets, dried thyme, salt and ground black pepper to taste, condensed cream of potato soup, milk, mixed vegetables (with potatoes), drained, deep dish pie crusts

extra-virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi-mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel, country-style white bread cut into 1/2-inch-thick slices, toasted

mahi mahi fillets, fresh or thawed, about 3/4 to 1 inch thick, lemon juice, olive oil, fresh oregano, chopped, fresh mint, chopped, bottled minced garlic, shredded lemon peel (zest), salt

mahi mahi fillets, olive oil, honey, fresh lemon juice, liquid smoke