44908 pizzette fontina basil prosciutto Recipes
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Prosciutto and Pesto Parcelsprosciutto, parmesan cheese, grated and15 Moreprosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated1 hour 10 min, 17 ingredients
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Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)basil leaves, plus leaves for garnish and11 Morebasil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter35 min, 12 ingredients
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Prosciutto-wrapped Shrimp With Garlic Dipping Sauc...prosciutto, fresh basil leaves and6 Moreprosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked in water at least 30 minutes, red wine vinegar, dijon mustard, chopped garlic, olive oil7 min, 8 ingredients
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Fontina Fonduefontina cheese, cut into small cubes, all-purpose flour and5 Morefontina cheese, cut into small cubes, all-purpose flour, whole milk, preferred bread, cut into 1 to 2-inch cubes, unsalted butter, egg yolks, white truffle shavings30 min, 7 ingredients
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Prosciutto and Goat Cheese Timbales with Mixed Greensprosciutto and8 Moreprosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots9 ingredients
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Prosciutto and Provolone on Sourdough Breadprosciutto, thinly sliced, provolone cheese and6 Moreprosciutto, thinly sliced, provolone cheese, watercress, cleaned and thick stems discarded, sourdough bread, olive oil, balsamic vinegar, garlic, minced, salt & freshly ground black pepper15 min, 8 ingredients
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