95 pizza with sausage tomatoes and basil Recipes

mild italian sausage (ground, or you can cut the casing and take out the sausage), refrigerated pizza dough, tomato sauce, dried basil, dried oregano, red pepper flakes, fresh mushrooms, sliced, red onion, sliced, green bell pepper, sliced, tomato, sliced (i like to use romas ), pitted black olives or 1/2 cup pitted green olives, sliced, provolone cheese (the more the merrier!), grated parmesan-romano cheese mix

all-purpose enriched flour, active dry yeast, salt, vegetable oil cooking spray, red and yellow cherry tomatoes, halved, turkey sausage, cooked and thinly sliced, grated part-skim mozzarella, chopped fresh basil, balsamic vinegar, olive oil, salt, red pepper flakes

uncooked spaghetti, salt, mild ground turkey or 1 (1 lb) package pork sausage, turkey pepperoni, cut in half (about 30), tomato -and-basil pasta sauce (use more if you like), grated parmesan cheese, shredded italian three-cheese blend (another cup won tsp hurt!), sliced mushrooms, and stems drained (optional), sliced green olives (optional), black olives (optional), onion , green peppers (optional)

al fresco all natural sun dried tomato with basil chicken sausage, baked pizza crust (such as boboli), garlic flavored olive oil, pizza sauce, shredded italian cheese blend, reduced fat, crumbled feta cheese with basil and tomato, dried oregano

pizza sauce, water (or 3 jars of from the pizza sauce jar), green bell pepper, seeded and chopped, onion, chopped, garlic clove, chopped, diced tomatoes, stewed tomatoes, cooked italian sausage, sliced pepperoni, sliced in quarters (i use those mini pepperoni slices, so i don tsp slice), fresh basil leaves, chopped (or 1 tblsp dried), dried oregano, paprika, cajun seasoning, -i use luzianne, dry pasta (i use rotini), hot sauce (not tabasco), shredded mozzarella cheese (to add at the end)

mild italian sausage, casings removed, onion, chopped, garlic cloves, minced, sliced fresh mushrooms, tomato -and-basil pasta sauce, salt, refrigerated pizza crust dough, shredded italian five-cheese blend

tomato sauce, dry oregano, marjoram, dry basil, garlic salt, warm water (105 f), non-fat powdered milk, salt, flour, granulated sugar, dry yeast, vegetable oil (for dough), vegetable oil (3 oz per pan ), butter-flavored pam cooking spray, pepperoni or ham or chopped vegetables or cooked ground sausage or beef, grated mozzarella cheese

thick) french bread slices, sweet onion, sliced, green bell pepper, sliced, vegetable cooking spray, low-fat tomato -and-basil pasta sauce, shredded fat-free mozzarella cheese, meatless breakfast patties, thawed and crumbled, shredded parmesan cheese

tomato sauce, tomato, chopped, diced onion, sugar, dried oregano, salt, dried basil, instant pizza dough (pillsbury is good ), vegetable oil (for frying ), grated mozzarella cheese, grated fresh parmesan cheese, dried oregano, dried basil, caraway seed, garlic salt, pepperoni, diced (optional), italian sausage, cooked and crumbled (optional)

uncooked spaghetti, salt, mild ground pork sausage, turkey pepperoni slices (about 30), cut in half, tomato -and-basil pasta sauce, grated parmesan cheese, shredded italian three-cheese blend

pizza dough, homemade or store-bought, all-purpose flour , for dusting, olive oil, hot italian sausage, sweet italian sausage, red onion, sliced, salt and freshly ground black pepper, red pepper, sliced, tomato sauce , recipe follows, grated parmesan, chopped tomatoes, cheese blend, shredded, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water

jimmy dean pork sausage, onions, chopped, chopped green bell pepper (optional), dried basil (optional), fennel seeds (optional), all-purpose flour, tomato -and-basil sauce, shredded mozzarella cheese, divided, refrigerated pizza crust, olive oil, grated parmesan cheese, dried basil

all-purpose flour, active dry yeast, salt, vegetable oil cooking spray, tomatoes, halved (red and yello), soy vegetarian sausage links, cooked and thinly sliced, grated soy mozzarella cheese, chopped fresh basil, balsamic vinegar, olive oil, salt, red pepper flakes

unbleached all-purpose flour, half of a 1/4-oz package) fast-acting yeast, water (130of.), olive oil, sugar, salt, hot italian sausage , casing discarded and the sausagechopped, chopped onion, garlic clove, or to taste, minced, dried oregano, crumbled, dried basil, crumbled, yellow cornmeal for sprinkling the baking sheet, a 14-oz can italian tomatoes, drained, chopped fine , and drainedwell again in a colander, a 6-oz jar marinated artichoke hearts, drained, rinsed , andpatted dry, coarsely grated mozzarella, freshly grated parmesan

fresh yeast or 3 (7 g) sachets dried yeast, honey or sugar, tepid water, strong bread flour, plus extra , for dusting, semolina, salt, garlic, finely chopped, olive oil, italian plum tomatoes, handful fresh basil, roughly chopped, sea salt and freshly ground black pepper, field mushrooms, black pudding, back bacon, sausages, tomatoes, quartered, extra-virgin olive oil, buffalo mozzarella, organic eggs, sea salt and freshly ground black pepper

ground beef, bulk sausage, dried basil, dried oregano, salt, tomato paste, garlic powder, egg, curd cottage cheese, grated parmesan cheese, mozzarella cheese, crescent roll dough

mild italian sausage, casings removed, onion, chopped, garlic cloves, minced, sliced fresh mushrooms, tomato -and-basil pasta sauce, salt, refrigerated piecrusts, shredded italian five-cheese blend

presliced mushrooms, sliced onion, red bell pepper strips, green bell pepper strips, water, dried basil, dried oregano, dried thyme, chicken and sun-dried tomato sausage (such as gerhard s), cut into 1/4-inch-thick slices, refrigerated pizza crust dough, commercial pizza sauce, shredded part-skim mozzarella cheese