17882 pizza hut original pan pizza Recipes

pizza dough, pizza sauce, mozzarella cheese, shredded, other pizza toppings (optional)

pizza dough, olive oil, for brushing, italian seasoning, for sprinkling (recommended -- connie s pizza secret sprinkle ), pizza sauce (1 small can recommended -- connie s ), italian sausage, sliced into rounds, prepared spinach and artichoke dip, grated mozzarella cheese

ragu pizza sauce (i only used half bottle), ground beef, cooked, drained and crumbled, diced pepperoni, mozzarella cheese, pillsbury refrigerated crescent dinner rolls (original flavor), diced onion (optional), diced green pepper (optional)

original bisquick baking mix, very hot water, pizza sauce, sliced pepperoni , optional, shredded mozzarella cheese (6 oz)

boboli pizza crusts , original crust, garlic cloves, minced, olive oil, artichoke heart , cut into eigths (from a can), roasted red pepper , cut into 1 inch strips, balsamic vinegar, shredded mozzarella cheese, fresh grated parmesan cheese, herbes de provence, salt and pepper, to taste

pizza dough, refrigerated, parmesan cheese, shredded, olive oil, red pepper, diced, cooked chicken breast, chopped, green chilies, drained, chives, diced, smoked paprika, cumin, cilantro, chopped, hidden valley original ranch seasoning mix, buffalo wing sauce

warm water (105f), nonfat dry milk powder, salt, flour, sugar, dry yeast, vegetable oil (for dough), mozzarella cheese (3 oz. per pan ), butter-flavored cooking spray, tomato sauce, dry oregano, marjoram, dry basil, garlic salt

pizza crust (or 9 x 13 pan size), classico roasted garlic alfredo sauce (or your favorite alfredo sauce), chopped fresh garlic or 1 tsp garlic powder, frozen chopped spinach, thawed and cooked (zap in microwave), feta cheese, parmesan cheese, shredded mozzarella cheese, roma tomato, sliced thin, avocado, ripe, peeled and sliced lengthwise (optional)

olive oil, new york strip steaks, room temperature, onions, minced fine or 2 shallots, minced garlic (skip if using shallots), red wine (original recipe called for madiera, i used a dry red), balsamic vinegar, unsalted butter, salt, fresh ground black pepper

pizza dough, olive oil, for brushing, italian seasoning, for sprinkling (recommended: connie s pizza secret sprinkle ), i small can pizza sauce (recommended : connie s pizza sauce), italian sausage, sliced into rounds, prepared spinach and artichoke dip, grated mozzarella

original bisquick baking mix, very hot water, pizza sauce, sliced pepperoni, sliced fresh mushrooms, chopped bell pepper, shredded mozzarella cheese (6 oz.)

pizza dough, minced garlic, olive oil, lemon , juice of, hidden valley original ranch dressing, shredded parmesan cheese , plus, shredded parmesan cheese, shredded mozzarella cheese, chopped fresh spinach, chopped chives, boneless skinless chicken breast halves, cooked and cubed

pizza dough (store bought ), extra-large shrimp (35 cooked and deveined ), parmesan cheese, lemon juice, extra virgin olive oil, dried oregano, tomato paste, dried basil, sugar, garlic powder, onion powder, tomato sauce, sharp white cheddar cheese (shredded ) or 8 oz mozzarella cheese, hidden valley original ranch seasoning mix, olive oil (or pam cooking spray with )

pizza dough (fresh or frozen ), hidden valley original ranch seasoning mix, canola oil or 1 cup olive oil, lemon juice, lemon juice, grated parmesan cheese, red pepper flakes (hot ), dried chives

pizza crust, baked and cooled, greek yogurt, cucumber , peeled set over night and drained through cheese cloth, chopped shallot, hidden valley original ranch dips mix, fresh lemon juice, chopped fresh dill, diced grilled chicken breast, chopped fresh spinach, chopped kalamata olive, quartered cherry tomatoes, crumbled feta cheese

pizza dough, parmesan cheese, divided, chives, frozen spinach, thawed and drained, hidden valley original ranch dressing

pizza dough , brought to room temperature, extra-virgin olive oil, grated parmigiano-reggiano, broccoli from trimmed broccoli bin in produce section, 1/3 head, extra-virgin olive oil , 1 turn of the pan, cracked garlic, chicken breast cut for stir fry or chicken tenders, salt and freshly ground black pepper, part skim ricotta cheese, sun dried tomatoes in oil, drained and sliced, shredded mozzarella cheese , available on dairy aisle, leaves fresh basil , torn or stacked and thinly sliced

pizza crust mix, yellow cornmeal, water (120o to 130o), no-salt-added tomato sauce, turkey breakfast sausage, cooked and crumbled, sliced mushrooms, drained, drained pepperoncini pepper rings, shredded part-skim mozzarella cheese