133624 pinwheels spunky sauce Recipes

soy sauce, honey, water, cinnamon, boneless skinless chicken breasts, frozen spinach, baby carrots, butter, onion, sliced into rings

beef flank steaks, burgundy wine, cooking oil, soy sauce, lemon pepper, worcestershire sauce, bottled hot pepper sauce, tomatoes or 8 mushroom caps

olive oil, soy sauce, red wine, worcestershire sauce, dijon mustard, lemon juice, garlic, minced, ground black pepper, flank steak, pounded to 1/2 inch thickness, garlic, peeled, salt, chopped onion, fine dry bread crumbs, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese

pork tenderloin, bacon strips, carolina mustard sauce, chopped pecans, salt, black pepper

biscuit mix, water, pizza sauce or 7 1/2 oz tomato sauce, green onions (optional), chopped green pepper, chopped pepperoni, grated mozzarella cheese, dried oregano

olive oil, soy sauce, red wine, worcestershire sauce, minced garlic, lemon juice, dijon mustard, dried rosemary, salt and pepper, chopped onions or 1/8 cup shallot, breadcrumbs, raw spinach or 1 cup frozen spinach, shredded provolone cheese, roasted red pepper (sold bottled), garlic butter (optional), flank steak

tube (8 oz) refrigerated crescent rolls, prepared pesto sauce, roasted sweet red peppers, drained and chopped, grated parmesan cheese, pizza sauce, warmed

eggs, lightly beaten, seasoned bread crumbs, spaghetti sauce or ketchup, minced fresh parsley, garlic clove, minced, dried oregano, onion powder, salt, pepper, ground beef, part-skim mozzarella cheese, divided, sliced deli ham, spaghetti sauce, warmed , optional

refrigerated crescent roll dough, shredded mozzarella cheese, pepperoni, pizza sauce

cream cheese, softened, sour cream, picante sauce, taco seasoning mix, garlic powder, chopped black olives, drained, chopped green chilies, shredded cheddar cheese, flour tortillas

cream cheese, softened and divided, pimento stuffed olives, drained and finely chopped, flour tortillas, divided (10 inches), sliced cooked turkey, chopped dill pickles, dijon mustard, sliced cooked ham, chopped celery , plus, chopped celery, hickory flavored barbecue sauce, sliced cooked beef

refrigerated crescent dinner rolls, chopped cooked chicken, finely chopped, hot pepper sauce, cream cheese, softened, crumbled blue cheese (1 oz), chopped fresh chives

vegetable oil, water, soy sauce, lemon-pepper seasoning, worcestershire sauce, drops hot pepper sauce, beef flank steak (2 to 2-1/2 lb), trimmed

cream cheese, softened, chopped green chilies, drained, garlic salt, picante sauce, flour tortillas, picante sauce (for dipping )

cream cheese, softened, pitted black olives, chopped, green onions, chopped, tabasco sauce (or another cayanne pepper sauce), flour tortillas (i like sundried tomato, but use any variety)

cream cheese, softened, sour cream, picante sauce, taco seasoning mix ( i used about 1 tbsp and a small sprinkle) use as much as you like depending on your taste, garlic powder, chopped ripe olives, drained, chopped green chilies, shredded cheddar cheese, sliced green onions, flour tortillas (10 inches), salsa or your left over picante sauce

olive oil, soy sauce, red wine, worcestershire sauce, dijon mustard, lemon juice, garlic minced, ground black pepper, flank steak, pounded to 1/2 inch thick, garlic peeled, salt, onion chopped, fine dry bread crumbs, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese

cream cheese, softened, shredded cheddar cheese (4 oz), chopped green chilies, drained, picante sauce, chili powder, garlic salt, onion powder, refrigerated crescent dinner rolls, chili powder (optional)