Pecan-Crusted Pork Tenderloin Pinwheels with Carolina Mustard Sauce Recipe

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Pecan-Crusted Pork Tenderloin Pinwheels with Carolina Mustard Sauce
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Ingredients:

Directions:

  1. Cut the tenderloin lengthwise into 6 long strips approximately 1/4 inch thick. Lay the slices on a cutting board; they should be the same size and shape as the bacon strips. Place a strip of bacon on top of each piece of tenderloin. Starting at one end, roll the tenderloin into a pinwheel medallion. Secure with two toothpicks.
  2. Set aside 1 cup of the Carolina Mustard Sauce and apply remaining sauce to the outside of the pinwheels. Stir together the pecans, salt, and pepper, and coat the tenderloin pinwheels with the pecan mixture. Cut each of the pinwheels through the equator to make two thin pinwheel medallions.
  3. Build a charcoal and/or wood fire for direct grilling. Place the medallions on the grill over medium-high heat (375 to 400°F) and cook for 7 to 8 minutes on each side or until the edges of the bacon start to crisp. Serve with the reserved sauce drizzled over each pinwheel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.96 Kcal (2047 kJ)
Calories from fat 378.63 Kcal
% Daily Value*
Total Fat 42.07g 65%
Cholesterol 73.19mg 24%
Sodium 617.98mg 26%
Potassium 561.09mg 12%
Total Carbs 5.92g 2%
Sugars 1.58g 6%
Dietary Fiber 3.6g 14%
Protein 25.28g 51%
Vitamin C 0.4mg 1%
Iron 2mg 11%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 320.02 Kcal (1340 kJ)
Calories from fat 247.81 Kcal
% Daily Value*
Total Fat 27.53g 65%
Cholesterol 47.9mg 24%
Sodium 404.46mg 26%
Potassium 367.23mg 12%
Total Carbs 3.88g 2%
Sugars 1.03g 6%
Dietary Fiber 2.35g 14%
Protein 16.54g 51%
Vitamin C 0.3mg 1%
Iron 1.3mg 11%
Calcium 23mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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