236 pinto fresh corn Recipes

fresh corn tortillas, grilled chicken breasts, pinto beans, tomato, green onions, jalapeno, cilantro, cheddar cheese or 12 oz monterey jack cheese, lime

extra-virgin olive oil, onion, chopped, corn kernels, fresh or 1 1/2 cups frozen corn, thawed, tomatoes (i used 1 can original ro*tel brand with green chilies instead), cooked long-grain brown rice, black beans , kidney beans or 1 (15 oz) can pinto beans, rinsed, chili powder, ground cumin (optional), dried oregano, divided, salt, chopped fresh cilantro or 1 tsp dried cilantro or 1 tsp dried parsley, prepared salsa (your preference), shredded iceberg lettuce or 2 cups romaine lettuce, shredded monterey jack pepper cheese, coarsely crumbled tortilla chips, lime wedge (to garnish )

diced onion, dry breadcrumbs, chopped cilantro, minced seeded jalapeno pepper, reduced-fat sour cream, hot pepper sauce, ground cumin, freshly ground black pepper, salt, egg, pinto beans, drained, no salt-added whole-kernel corn, drained, low-fat mayonnaise, canned minced chipotle chile in adobo sauce, remaining ingredients, canola oil, whole wheat hamburger buns, toasted, romaine lettuce leaves

cooking oil, garlic clove, minced, ground cumin, water or 6 cups vegetable broth, carrot , halved lengthwise and sliced, quinoa, washed and drained, corn (fresh or frozen ), cayenne pepper, salt, pinto beans , do not drain, fresh parsley, coarsely chopped, lime juice, freshly squeezed

smoked bacon, diced, onion, diced, olive oil (or as needed), frozen corn kernels, not thawed, salsa (do not use fresh ), pinto beans, drained and rinsed, chopped fresh cilantro, shredded cheddar cheese (optional)

sweet red peppers, quinoa, rinsed, butter, olive oil, onion, chopped, garlic cloves, minced, king arthur unbleached all-purpose flour, vegetable stock, heavy whipping cream, ears sweet corn , kernels removed (about 4 cups) or 2 packages (10 oz) frozen corn, thawed, pinto beans, rinsed and drained, minced fresh parsley, minced fresh thyme, salt, pepper

tortilla chips , pieces okay, onion, chopped , save some for garnish, beer or 12 oz water, black beans or 1 cup pinto beans, veggie crumbles , quorn frozen is our fave, turmeric, garlic, cumin, chili powder , regular, fresh corn (optional) or 1/4 cup thawed frozen corn (optional), tomato, diced, romaine lettuce, chopped

cornbread mix, ranch dressing mix, sour cream, mayonnaise, green pepper, chopped, sweet red pepper, chopped, onion, chopped, tomatoes, chopped, pinto beans, drained, fresh corn or 2 cups frozen corn, cheddar cheese, shredded, cooked bacon, crumbled (optional)

olive oil, onion, chopped, garlic cloves, minced, green peppers or 1 medium red bell pepper, diced, corn, cooked (fresh or thawed ), pinto beans, tomatoes (chopped ) or 16 oz diced tomatoes, chili powder, dried oregano, ground cumin, salt, cornmeal, salt, grated organic monterey jack cheese (optional) or 1 cup cheddar cheese (optional) or 1 cup equivalent of nondairy cheese (optional)

pinto beans, drained, rinsed, and divided, ground cumin, hot sauce, black pepper, fat free cream cheese, kernel corn, drained, garlic cloves, minced, cooked basmati rice or 2 cups other long-grain rice, minced fresh cilantro, chopped green chilies, bottled salsa, shredded reduced-fat sharp cheddar cheese (2 oz), baked corn tortilla chips (about 8 oz)

thick-cut bacon, diced, red onion, chopped, minced garlic, ears of corn , kernels and milk scraped from cobs (about 3 cups), chopped fresh thyme leaves, salt, freshly ground black pepper, cooked pinto beans, drained (cooked until just tender), cooked navy or cannellini beans, drained (cooked until just tender), cooked black beans, drained (cooked until just tender), chicken stock or canned low-sodium chicken broth, sliced green onions, note : if heirloom beans are available, then they are a great choice. this dish is even better if prepared 1 day in advance. take care to reheat slowly so that the beans do not become mushy - and add a bit of water, if necessary, to facilitate reheating.

pinto beans, drained, rinsed, and divided, ground cumin, hot sauce, black pepper, fat-free cream cheese, no-salt-added whole-kernel corn, drained, garlic cloves, minced, cooked basmati or other long-grain rice, minced fresh cilantro, chopped green chiles, bottled salsa, shredded reduced-fat sharp cheddar cheese, baked tortilla chips (about 8 oz)

corn with red and green peppers, drained and divided, jalapeno pepper, seeded and minced (optional), minced purple onion, tomato, peeled, seeded, and diced, lime juice, olive oil, southwestern pinto beans and rice, cooked, flour tortillas, shredded monterey jack cheese with peppers, topping: sour cream , chopped fresh cilantro

dried pinto bean, olive oil, onion, minced, garlic cloves, minced, dried mexican oregano, crumbled, salt , to taste, chipotle chile in adobo, minced (optional), queso fresco (accompaniment ), fresh cilantro , coursely chopped (accompaniment), corn tortillas

potatoes, diced, skins on, ketchup, cumin, chili powder, garlic salt, cayenne, pinto beans, drained and rinsed, fresh cilantro, coarsely chopped , save some for top, corn or 6 flour tortillas, tomatillo salsa (you can make your own as well), sharp cheddar cheese, shredded, sour cream, to serve

heirloom tomatoes (about 2 1/2 lb), cored, red onion, serrano chile pepper, stemmed, fresh cilantro (leaves and stems ), mexican beer (drink the rest!), juice of 1 lime, kosher salt and freshly ground pepper, nduja (soft italian salami; available at boccalone.com), white corn tortilla chips, scallions, thinly sliced, canned pinto beans, drained and rinsed, grated zest of 1 lime, radishes, thinly sliced, queso fresco, fresh corn kernels, pickled jalapeno slices, drained, or more to taste, hass avocados, fresh cilantro leaves

olive oil, chopped onion, garlic cloves, minced, ground cumin, chili powder, frozen whole-kernel corn, thawed, canned vegetable broth, chopped fresh cilantro, salt, pepper, pinto beans, drained, corn tortillas, vegetable cooking spray, fresh tomato salsa, nonfat sour cream

heads romaine lettuce, cut into bite-size pieces (about 12 cups), pinto beans, drained and rinsed, ears corn , kernels cut off the cob (about 1 cup), avocados, chopped, red onion, thinly sliced, fresh cilantro sprigs, extra-virgin olive oil, fresh lime juice, ground cumin, kosher salt and pepper, tortilla chips