23000 pigeon paste aka dal dal Recipes

oil, honey, salt, walnuts or 4 cups pistachios or 4 cups almonds, crushed, crushed zwieback toast crumbs, lemons , zest of, grated, toasted sesame seeds

paste tomatoes (boiled and remove skin ), onion (thinly slice or to taste), jalapenos (thin round slices), green onion (thinly round slices), cilantro (finely chopped ), avocado (thinly sliced ), corn tortilla, eggs (or more if you want), sour cream, oil, knorr chicken powder stock, pepper (to taste)

vegetable oil for oiling pan, mild honey, sesame seeds , toasted in oven, salt, needed : a nonstick bakeware liner such as silpat; an 8- to 9-inch springform pan; a candy thermometer

uncooked rice, turmeric, fenugreek seeds, sesame seeds, oil, urad dal (split white ), channa dal, black mustard seeds, dried red chilies, halved, green serrano chilies, curry leaves, tamarind paste, water, hing, salt, oil, split white urad dal, channa dal, mustard seeds, curry leaves

this is a rough estimate of the amount of ingredients , as i always just guess the amounts. it s pretty hard to mess it up so dont worry about the proprotions., red lentlis, i medium white onion, diced, garlic cloves, minced or finely chopped. (depending on how much you like the stuff), i inch ginger, grated or finely chopped, green chllli (hot), chopped and seeded, jeera (cumin), tumeric, chilli powder, handful of fresh corrinader leaves , roughly chopped (optional, but makes it taste so much better!), vegeatble oil, for frying (sunflower works best), salt and pepper, to taste

whole wheat pitas, fresh baby spinach, reduced-fat sour cream, chopped seeded peeled cucumber, salt, olive oil, cumin seeds, yellow mustard seeds, chopped onion, bottled minced garlic, crushed red pepper, ground turmeric, bottled ground fresh ginger (such as spice world), organic vegetable broth (such as swanson certified organic), dried lentils, water, chopped plum tomato, salt, fresh lemon juice

ghee, divided, chopped onion (about 1 medium), diced carrot (about 1 large), minced garlic (about 2 large cloves), fat-free , less-sodium chicken broth, water, chopped seeded jalapeno pepper (about 2), grated fresh ginger, ground turmeric, ground coriander, salt, yellow split peas, brown mustard seeds, cumin seeds

spaghetti, marinara sauce, peppers, cored, onion, sliced, part-skim mozzarella

paste tomatoes, finely chopped, peeled, cored, vinegar, salt, garlic cloves, crushed, black pepper, onions, chopped, sugar, jalapeno peppers, seeded, chopped, oregano leaves (optional), ground cumin (optional), chilies, seeded, chopped (long green )

ground beef, onion, chopped, carrots , julienned, stalks celery, chopped, garlic cloves, minced, diced tomatoes, red kidney beans, great northern beans, spaghetti sauce, beef broth, salt, oregano, basil, pepper, thyme, ditali pasta

paste, cocoa, strong coffee, cake, sugar, shortening, eggs, flour minus 2 tbsp., salt, soda, vanilla, sour milk, powdered sugar, cocoa, strong coffee, vanilla, red food color as desired

vegetable stock (or broth), kosher salt, black pepper, red lentil, channa dal (split desi chickpeas), toor dal (split yellow pigeon peas), diced new potatoes, drained and rinsed well, minced garlic (8 small cloves), toasted sesame seeds (or black sesame seeds or mix of the two), ground cumin, turmeric, garam masala, red cayenne, lemon juice

black gram dal (urad), boiled rice, broken basmati rice, bengal gram dal (chana dal), salt, chili powder, asafetida powder (hing), garlic paste, boneless chicken, shredded, mustard oil, ginger-garlic paste, mustard seeds, anise seed, coarsely ground (saunf), asafetida powder (hing), red chili powder, garam masala powder, salt, turmeric powder, coconut oil, for frying

urad dal , black split beans, mung beans, green, green lentil, pigeon peas, split, dried split yellow peas , split yellow chick peas, onion, small finely chopped, gingerroot, fresh peeled & minced, garlic cloves, fresh & minced, coriander, ground, cumin, ground, garam masala, turmeric, ground, asafetida powder, ground, salt (to taste), water, vegetable oil, cumin seed, paprika, ground

channa dal, washed, white urad dal, washed, basmati rice, washed, salt , to taste, ginger and chili paste, turmeric powder, baking soda, mustard seeds, oil, garlic paste, sugar, cilantro, to garnish, coconut, grated,to garnish, sevain, to garnish

spinach, finely chopped, mustard seeds, bengal gram dal (look for chana dal at an indian store), oil or 1 tbsp butter or 1 tbsp ghee, peas, red pepper (capsicum - if you dont have red use green but it changes the taste), dried red chilies (use red chilli flakes if you dont have this), sweet white onion (if you are in india use a whole white or red onion), cumin seed, curry leaves (optional), italian dressing oil (use ordinary oil if you dont have it), garlic, crushed with, ginger , to make a paste, salt