1369 pig points Recipes

pork butt, garlic powder, hawaiian sea salt, divided, liquid smoke flavoring, water, divided, pork skin, ti leaves

water, cornmeal, salt , to taste, okra, cut into small pieces, garlic cloves, chopped, vegetable oil, meat , scraps (pieces of , bones & skin), onions, chopped, ketchup, margarine, thyme, chives, spinach, chopped, fresh green peas, taro root leaves, eggplant, peeled & cut, okra, chopped, pumpkin, peeled & cut, salt beef, chopped, pig , snout (optional), papaya, cut, squash, cut, salt, pepper

dressed pig, salt, o lbs charcoal, vinegar, salt, red peppers, red pepper flakes, brown sugar or 1/2 cup molasses

head cabbage, ground pork, uncooked rice, onion, paprika, salt, tomato juice, sauerkraut

par-boil rice or 3 cups long grain rice, salt beef (cut up ) or 1 lb pig, tail (cut up), onion, garlic cloves, coconut milk, tomato, fresh thyme, water, gungo black-eyed peas or 1 cup any favorite type beans, seasoning salt , to taste, black pepper , to taste, scotch bonnet pepper (optional)

duncan hines butter cake mix, eggs, beaten, cooking oil, mandarin oranges, undrained, instant vanilla pudding, cool whip, crushed pineapple, drained

flour, salt, baking powder, vegetable shortening, egg, beaten, milk, lean pork sausage, ground beef, breadcrumbs, cream, salt and pepper, to taste

flour, baking powder, salt, butter, milk, ground pork (lean), rusks , crumbs, egg, milk, salt and pepper, to taste

egg, water, pepperidge puff pastry sheets, thawed, heinz hot dog relish, hillshire farm little smokies sausages

flour, salt, water, vegetable oil (for frying ), light muscovado sugar (or use sugar in the raw), water, butter, chopped pecans, toasted

melted butter or 1/4 cup margarine, olive oil, garlic juice (your choice ), granulated garlic (not powder ), black pepper, cayenne pepper, brown sugar, old bay seasoning, prepared mustard (the yellow stuff in a jar)

self raising flour , sieved, plain flour , sieved, ground almonds, margarine, caster sugar, eggs, glace cherries, chopped, plain flour , to cover cherry

flour, butter, eggs, salt, water, egg yolk, pork, beef, veal, carrots, shallots, onions, parsley, cognac, marjoram, pepper, salt, riesling wine, pork trotter, pig, ears, onion, diced, carrot, diced, celery, diced, riesling wine, pepper, salt

egg, well beaten, flour, butter, melted, water, salt, pork knuckles or 2 lbs pork roast or 8 -12 hot dogs, sauerkraut, nutmeg (optional), baking powder (optional)

tripe, cubed, pigs ears , salted (each quartered), tomato, onion, chopped, garlic cloves, chopped, parsley, chopped, mint, chopped, red pepper, spanish sausage, chopped, blood sausage, chopped (black pudding), bacon, chopped, chickpeas (soaked overnight), salt and pepper

pillsbury refrigerated crescent dinner rolls, hot dogs, velveeta cheese

puff pastry, 2 sheets slightly thawed, andouille sausages, cut into 32 pieces, egg, beaten, flat leaf parsley, cilantro leaf, garlic cloves, olive oil, red wine vinegar, crushed red pepper flakes