139401 pie toffee bits butterfingers bake Recipes

  • Sweet Potato Pie with Pumpkinseed Crunch
    recipe prepared perfect pie dough and
    9 More
    recipe prepared perfect pie dough, sweet potatoes, baked and mashed, eggs, egg whites, maple syrup, ground ginger, grated whole nutmeg, salt, turbinado or raw sugar, pumpkinseeds
    10 ingredients
  • Old-Fashioned Coconut Pie
    sugar, king arthur unbleached all-purpose flour, salt and
    8 More
    sugar, king arthur unbleached all-purpose flour, salt, egg yolks, milk, vanilla extract, flaked coconut, divided, pie shell (9 inches), baked, egg whites, sugar
    35 min, 11 ingredients
  • Cherry Almond Mousse Pie
    sweetened condensed milk, divided, unsweetened chocolate and
    9 More
    sweetened condensed milk, divided, unsweetened chocolate, almond extract, divided, frozen pie shell (9 inches), baked, maraschino cherries, drained, cream cheese, softened, cold water, instant vanilla pudding mix, heavy whipping cream , whipped, chopped toasted almonds, chocolate curls , optional
    25 min, 11 ingredients
  • Baked Omelet Pie
    baking potato, eggs, salt, ground black pepper and
    8 More
    baking potato, eggs, salt, ground black pepper, chopped fresh parsley, olive oil, onion, chopped, chopped red bell pepper, chopped fresh mushrooms, chopped ham, tomato, sliced, shredded cheddar cheese
    40 min, 12 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Baked Jacket Potato With Baked Beans and Cheese
    baking potatoes, baked beans, grated cheddar cheese and
    1 More
    baking potatoes, baked beans, grated cheddar cheese, salt and pepper, to taste
    1 hour 5 min, 4 ingredients
  • Glazed Peach Pie Glazed Peach Pie
    sugar, cornstarch, salt, ground nutmeg, water, lemon juice and
    3 More
    sugar, cornstarch, salt, ground nutmeg, water, lemon juice, pureed peeled fresh peaches, sliced peeled fresh peaches, pie pastry (9 inches), baked
    15 min, 9 ingredients
  • Peanut Pie Peanut Pie
    sugar, creamy peanut butter and
    8 More
    sugar, creamy peanut butter, pie pastry (9 inches), baked and cooled, sugar, divided, cornstarch, divided, eggs, separated, milk, butter, vanilla extract, water
    45 min, 10 ingredients
  • Orange Meringue Pie Orange Meringue Pie
    sugar, cornstarch, salt, orange juice and
    9 More
    sugar, cornstarch, salt, orange juice, egg yolks, well beaten, lemon juice, butter, grated orange peel, pie shell (9 inches), baked, egg whites, room temperature, cream of tartar, sugar
    40 min, 13 ingredients
  • Frozen Cranberry Velvet  Pie Frozen Cranberry Velvet Pie
    cream cheese, softened, heavy whipping cream, sugar and
    3 More
    cream cheese, softened, heavy whipping cream, sugar, vanilla extract, whole cranberry sauce, pie shell (9 inches), baked
    15 min, 6 ingredients
  • Lemon Cream Cheese Pie Lemon Cream Cheese Pie
    sugar, cornstarch, cold water, salt and
    9 More
    sugar, cornstarch, cold water, salt, eggs yolks, lightly beaten, butter, lemon juice, divided, cream cheese, softened, sweetened condensed milk, lemon-flavored instant pudding mix, pie shells (9 inches), baked, cream, lemon slices
    45 min, 13 ingredients
  • All-American Strawberry Pie All-American Strawberry Pie
    sugar, king arthur unbleached all-purpose flour, salt and
    9 More
    sugar, king arthur unbleached all-purpose flour, salt, milk, egg yolks, lightly beaten, butter, vanilla extract, heavy whipping cream, sugar, pie shell (9 inches), baked, fresh strawberries, halved, fresh or frozen blueberries
    20 min, 12 ingredients
  • Modified Baked Pumpkin Doughnuts Modified Baked Pumpkin Doughnuts
    all-purpose flour, splenda brown sugar blend and
    7 More
    all-purpose flour, splenda brown sugar blend, baking powder, pumpkin pie spice (3/4 tsp cinnamon, 1/4 tsp cloves, 1/4 tsp ginger, and 1/4 tsp nutmeg), salt, baking soda, eggs, skim milk, fat free butter substitute
    30 min, 9 ingredients
  • Baked Pumpkin and Onion Slices Baked Pumpkin and Onion Slices
    pie pumpkin (i found this at whole foods, mine was 2 1/2 ... and
    4 More
    pie pumpkin (i found this at whole foods, mine was 2 1/2 lb), sweet onion, salt and pepper, to taste, brown sugar , to taste, butter, melted
    40 min, 5 ingredients
  • Baked Carrots And Apples Baked Carrots And Apples
    carrots pared and cut into 1' pieces and
    4 More
    carrots pared and cut into 1 pieces, pie sliced apples drained, granulated sugar, butter, paprika
    1 hour , 5 ingredients
  • Pie Crust Pie Crust
    baking powder, butter, flour, ice water, salt, shortening and
    1 More
    baking powder, butter, flour, ice water, salt, shortening, vodka
    15 min, 7 ingredients
  • Pie Crust Cinnamon Rolls Pie Crust Cinnamon Rolls
    pie crust dough (boxed), cold water, butter or margarine and
    2 More
    pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar
    15 min, 5 ingredients
  • Baked Apple Baked Apple
    baked apples, by anne campbell and
    31 More
    baked apples, by anne campbell, baked apples in a pan of blue, all syrupy and golden brown, cinnamon and nutmeg, too, drifts of sugar , melted down., upon the kitch table stood, i detected in the air, a scent so wholesome and so good, i could not match it anywhere, i remember how i stood , a little child, beside the cheery kitchen fire ., these homey things my heart beguiled, simple joys 1 does not tire, old home seemed so near today, because a little girl of mine, came rushing in from school to say, baked apples! my , they smell so fine, baked apples, core as many apples as desired and place in a shallow baking dish., fill the cavities in the apples with brown sugar, a few raisins or nuts and a small piece of butter., add boiling water to about 1-half inch depth and bake uncovered in a 375 degree oven until the apples are tender., serve either warm or cold with cream., end, by mary fink, lights go on , 1 by one, when darkness falls and day is done, send a greeting, cheery , bright, across the fields to neighbors near . . ., whispering low, good night, good night
    45 min, 33 ingredients




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