61425 pie pastry dairy free Recipes

smoked bacon, chopped, cubed red potato (about 8 oz), chopped carrot, skinless, boneless chicken thighs , cut into bite-sized pieces, all-purpose flour, sliced leeks (about 2), kosher salt, pepper, fat-free , lower-sodium chicken broth, refrigerated pie dough, fat-free milk, egg white

fresh peeled and chopped peaches, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, salt, eggs, beaten, sour cream, sugar, all-purpose flour, butter, fresh peach, sliced for garnish if desired

baked pie pastry (to fit in a 9-inch pie plate), sugar, cornstarch, salt, water, grated lemons , rind of, fresh lemon juice, butter, cream cheese, softened, powdered sugar (confectioners), heavy cream , whipped (measure 3/4 cup already whipped), fresh lemon juice

sliced plums, sugar, flour, salt, cinnamon, lemon juice, unbaked 9-inch deep dish pie pastry, sugar, flour, cinnamon, nutmeg, cold margarine

sliced halved fresh cherries (sweet cherry, like bing), sugar, all-purpose flour, salt, ground cinnamon, lemon juice or 1 tbsp vinegar, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, ground cinnamon, ground nutmeg, cold butter or 3 tbsp margarine

light brown sugar (both work) or 3/4 cup dark brown sugar (both work), salt, cinnamon, nutmeg, ground ginger, eggs, vanilla, libbys pumpkin, solid pack, evaporated milk (not sweetened condensed ), unbaked 9-inch deep dish pie pastry, cool whip

prepared unbaked 9-inch deep dish pie pastry, granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, flour (use semi-heaping tablespoons), cinnamon, melted butter, flour, white sugar, brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

unbaked 9-inch deep dish pie pastry, eggs, all-purpose flour, granulated sugar, brown sugar , packed, butter, softened, nestle semi-sweet chocolate chip, chopped walnuts (or your preference)

eggs, at room temperature, dark corn syrup, sugar, butter, melted, vanilla extract, salt, pecan halves, chopped, unbaked 9-inch deep dish pie pastry, pecan halves, no imperfections, for decoration

sour cream pie pastry (in my recipes), light brown sugar, whipping cream, maple syrup, extra large eggs, room temperature, butter, room temperature

sliced fresh strawberries (sliced in half or in thirds ), sugar, water, strawberry gelatin (i use jell-o gelatin for this), cornstarch (measured out exactly 1/4-cup), drops red food coloring (or as desired ), pie pastry (use a deep-dish crust baked and cooled completely, or can use a prepared graham cracker crust), cream (or to taste), fresh sliced strawberry, for the top (optional)

graham cracker pie crust (i use zaar basic graham cracker crust), sugar-free peach gelatin mix, cartons peach yogurt (i use dannon lite n fit with fiber 4 ounce size), carton vanilla cream yogurt (i use blue bunny lite 85), mangoes, diced (2 ripe mangoes), splenda sugar substitute (optional, see note ), carton fat-free whipped topping, thawed

chocolate cookie pie crust, fat-free cool whip, tang orange crystals, fat-free sweetened condensed milk, reduced-fat sour cream

low fat graham cracker pie crust, sugar-free instant chocolate pudding mix, sugar-free cool whip, skim milk, fresh strawberries

graham cracker pie crust, sugar-free instant vanilla pudding mix, carton fat free sour cream, nonfat milk, peanut butter chips (divided ), vegetable oil, chocolate fudge topping

free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur

unbaked pie pastry (large enough to fit a 10-inch deep-dish pie plate or to fit top of a small casserole dish), butter, onions, chopped, celery ribs, coarsely chopped, garlic cloves, minced, tomato paste, dried chili pepper flakes , add them in for heat (optional), dried thyme (rubbed between fingers to release flavors), flour, leftover beef gravy (or use 2 cups beef consomme or beef broth), worcestershire sauce (use only if using beef broth), cooked beef, cut into small cubes (use leftover steak or roast, can use more or less), potatoes, peeled (cut into 1/2-inch cubes , or a bit larger, can use less potatoes), carrots, peeled (cut into about 1/4-inch cubes or a little larger), sliced mushrooms, well drained, salt & freshly ground black pepper (to taste)

unbaked pie pastry (to fit a 9-inch pie plate), cream cheese, softened, sugar, vanilla, egg, beaten, pumpkin puree, evaporated milk, eggs, beaten, vanilla, brown sugar , packed, white sugar, cinnamon, nutmeg, salt, flour, brown sugar, butter, softened, chopped pecans